Hôtel 71 is located in a building with plenty of history: it was formerly the first head office of the National Bank of Canada in Québec City. The outside has a great example of 19th-century Neoclassical architecture, while the inside is decorated in an elegant urban style. An espresso lounge serves coffee throughout the day. The hotel is ideally located for cruises, as it is close to the terminals. It is also close to the funicular. For delightful Italian cuisine, eat at the attached restaurant, Il Matto.

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It could be argued that the most significant thing about this hotel is its quite brilliant location, dominating the eastern border of Marion Square, just north of Calhoun and the line dividing old Charleston from new. But that would be missing the point. John Dewberry’s eight-year quest to turn a drab Sixties-era federal building into a modernist work of art – in a city that trades on Southern colonial quaintness – was nothing short of a smashing success. The Dewberry embraces its mid-century roots with class and charm, drawing on elegant geometries – clean, cool lines broken by intervals of density that allude to deep character without getting fussy – and a muted palette of dark woods, hammered copper, Mediterranean greens and blues. Rooms are bright and airy, with high ceilings and wide-frame views of the skyline (catch them too from the deep cast-iron soaking tub in the bathroom). The common spaces shine, with dark panelled wood and low leather seating and made for Daiquiri sipping. This is a hotel for grown-ups – but, being Southern, one that likes to have fun. The proof is in the Living Room bar, where the mixing is done in white jackets and the decor in dry wit. Anywhere else, The Dewberry might border on stuffy, but here, drowned in light from floor-to-ceiling windows that give through gossamer curtains onto Marion Square, it’s just right. By Brad Rickman
A new breed of Las Vegas luxury, with 392 elegant rooms and some of Vegas' best service, the Mandarin Oriental is a quiet haven on the glitzy Strip. The hotel lacks the characteristic excess that many people come to Vegas for (including a casino), opting instead for a more restrained approach: a beautiful spa, two fine dining restaurants, a peaceful pool, meeting space, and the rarest of Las Vegas features -- serenity. But the convenient City Center location means easy access to all the excess you want.
Château Laurier Québec is located in the heart of Old Quebec and offers unparalleled service steps away from the famous Grande Allée and Plains of Abraham. In addition to enjoying its warm and multilingual welcome you will have access to their wide range of amenities and services including a garden with outdoor spas, salty water indoor pool, therapeutic massage and body care, among others. The hotel is ideal for business travelers as well as for a romantic getaway. Make the most of your stay in the beautiful city with one of its many packages. You will surely find the formula suiting you from the selection of romantic, gastronomy, discovery & nature, relaxation or business packages.
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For many travelers, a clean, comfortable room is all that's required for a relaxing stay. But for recent visitors to the Loden Hotel, it's the spotless, contemporary-styled bathrooms, complete with thick towels and ample space, that truly hit the mark. However, that's not to say the loos overshadowed the room's other amenities like the floor-to-ceiling windows, flat-screen TVs and plush bedding. Recent guests are also quick to praise the gracious hotel staff, who they describe as especially attentive. When guests aren't relaxing in their rooms, they're at the spa getting pampered with a massage or enjoying a meal at the on-site Tableau Bar Bistro. Visitors say the French-inspired plates and chic atmosphere can't be missed, but many guests are also quick to recommend Coal Harbour's eateries. If you want to explore more of the Vancouver food scene, you'll find plenty of restaurants around Stanley Park, just a mile and a half northwest of the hotel.
Two are indisputably better than one at the Belmond Hotel Splendido and Belmond Splendido Mare, a dual-property entity sitting high above Portofino cove. Both halves carry with them a bit of history: the 670-room Hotel Splendido was once a 16th-century monastery known for withstanding attacks from Saracen pirates, while the other, 16-room “Mare” half sits on the piazzetta, a respite from the lively Ligurian harbor. Outside, fragrant bundles of wisteria and straight-backed juniper bushes flank its winding cobblestone walkways, while rooms mostly come with terra-cotta-tiled terraces where you can take your morning cappuccino—some offer up stunning panoramic views of the cove.
This was founded in 2001 by siblings Joe and Catherine Bartolomei, whose great-grandfather migrated from Italy and acquired a ranch and vineyards, building the house where Catherine still lives today. She and Joe are a constant presence, checking in with regulars at the restaurant and joining in afternoon wine tastings (including a knockout red-field blend from their own Lost & Found label). Their deep Sonoma roots translate into perks for guests at local wineries, restaurants and shops, whose owners invariably light up at their mention. And the pair’s enthusiasm percolates through to the easygoing attitude of the longtime staff. You’re as likely to get a great oyster shack or hiking trail tip from the parking attendant as you are from the concierge desk. Of the bedrooms, the newer ones at the quieter, wooded end of the hotel are best, with porches that feel suspended among the trees. Inside you’ll find a conga drum refashioned as a cocktail stand, a vintage ladder propped against one wall under the vaulted wooden ceiling. A double-sided fireplace faces both the bedroom and the Adirondack chairs outside on the porch. The inn’s restaurant has become a destination in itself: chef Steve Litke has a light touch with his Mediterranean-inflected menu, including a delicate Hokkaido scallop with Moroccan spices, and a thyme-scented trio of rabbit (applewood-smoked loin, confit of leg, roasted rack with mustard cream). But you can take the electric car out and head westward to the coast and have lunch at the inimitable Marshall Store, where Sonoma’s best oysters (raw and wood-fire-grilled) are served on wooden barrels along the shore of Tomales Bay. Family-owned and run hotels are now a rarity in California’s wine country, which makes this switched-on place so exceptional. By Peter Lindberg
The Four Seasons Hotel Baltimore is the No. 1 Best Hotel in Baltimore, wooing guests with its waterfront location in Harbor East and its luxurious amenities. The property is home to a spa, the traveler-approved restaurant Wit & Wisdom and an outdoor heated pool with stunning views of the Inner Harbor and downtown Charm City. Lodgers can also admire the city vistas from their spacious accommodations, which are equipped with floor-to-ceiling windows. (Courtesy of Four Seasons Hotel Baltimore)
Bold, crazy, ambitious, foolhardy, visionary – any number of adjectives could have been used to describe Australians Rory and Melita Hunter when they formulated their plan some 12 years ago to create a destination hotel on two tiny islands in the little-known Koh Rong archipelago, 20 miles off the coast of Cambodia. Yet the sublime result was Song Saa – the first opening outside of Siem Reap to rekindle an interest in travel to Cambodia after decades of oppression (their next project is 200-hectare Song Saa Reserve at Siem Reap). Nine of the 27 standalone villas (each with a private pool) are on stilted platforms over aquamarine water, the rest dotting the shoreline or tucked into the jungly interior of the larger island; the smaller island, linked via a wooden walkway, remains an unblemished nature reserve. But it’s Melita’s creative touch that really defines the look and feel of Song Saa: driftwood and bamboo from broken-up fishing boats and abandoned houses have been recycled into walls, floors and furniture. The Song Saa Foundation runs in conjunction with the hotel, championing health, employment and education among local communities, and tackles issues such as waste management and marine protection. So staying at this top-class island hideaway also means supporting social and environmental change. A meaningful blueprint for sustainable travel. By Pamela Goodman

This Belle Époque hotel was built in 1886 on land that previously belonged to Pope Leo XIII—and pedigree aside, there's plenty to appreciate. Located near Casino Square, its design has a contemporary edge and a glass-domed atrium, and guests can enjoy excellent food throughout; try Yoshi, opened by Joël Robuchon, for Japanese delicacies in a secluded garden dining room. The spa is also top-notch, with a sauna, hammam, caldarium, ice fountain, and aromatherapy showers to round it out.
Just one glance at Fotos innovatively designed lobby is enough to alert the senses that a treat is in store.The hotels black-and-white theme even extends to the hotels multilingual main library opposite reception (bibliophiles will adore this place) and checkered black-and-white teddy bears loll on the ultramodern white sofas (with black cushions, naturally) while black empty picture frames interact on the white walls.Two Macbooks sit on a solid teakwood table and are complimentary for guests.Each of the 79 rooms is a generous 46.5sqm and they are divided into two categories - Ocean (seaviews) and Ozone (no seaviews). Read More...
As its name implies, ARIA Sky Suites overlooks the Las Vegas Strip from the top of the ARIA Resort & Casino. But recent visitors said that this property touts more than just panoramic views. The No. 2 Best Hotel in Las Vegas is home to one- and two-bedroom suites, penthouses and villas that offer up to 7,000 square feet of space and contemporary conveniences like stocked minibars, personal concierge service and loaner iPads or laptops. What's more, visitors have access to ARIA Resort's facilities, which include a spa, a nightclub and three pools, as well as private spaces designated for guests staying in suites, such as an art gallery and a private pool. (Courtesy of ARIA Sky Suites)
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Though hardly a secret, it is surprising that more people are not raving about this handsome hotel set in Victorian buildings in elegant South Kensington. It’s quintessentially English, with excellent food and service; the bar, too, is impeccably sleek and takes its cocktails seriously. It has some of the most charming and comfortable public spaces (that sequence of sunlit sitting rooms along the Queen’s Gate side) of any small hotel in the city, and two of the loveliest suites, the Knightsbridge and the Brompton, which can be connected to become a single mega-apartment. Apart from which, what is there to recommend the place? Well, there is the endlessly diverting art on the walls, which displays an eclectic mixture not only of periods and genres but also of seriousness and whimsy. And then there are the camellia-motif carpets, extending in all directions once you ascend above the ground floor. These ought to be frightening but are, on the contrary, delightful, so perpetually spring-like they cannot but put a spring in your step. The Kensington was the first Doyle Collection property to launch in London (followed very closely by the Marylebone; the Bloomsbury, the most recent arrival, was also an instant hit). Yet it is, if not the best, then the warmest and cosiest, the most genial and the most versatile, of the lot. By Steve King


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Karon is an especially family-friendly part of Phuket, as well as being quiet and relaxing. Our list of the best places to stay in Karon Beach reflects that. Many of the hotels and resorts below have excellent facilities. These include big swimming pools, great restaurants, first-class spas and modern, spacious rooms. If you're looking at Karon Beach as your next Phuket holiday destination, these are the places which will almost guarantee you have a fantastic time.
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