Sugar Palm Hillside spans no less than nine levels and partially overlooks the bay of Kata Beach, with views of the surrounding hills, Phukets well-known Big Buddha and Kata village.Getting up and down the hillside could be a problem if guests insist on walking but this situation is surmounted by a lift system from the ground floor to the fourth and then another lift from the fourth to the ninth.Sugar Palm Grand Hillside features three main swimming pools but also has 31 pool access rooms that share a pool between two to five rooms and indeed the sound of running water is prevalent throughout the entire resort. Read More...
With seven swimming pools, a 28,000-square-foot spa and an epic beachfront location on the Kohala Coast, the Four Seasons Resort Hualalai is the No. 1 Best Hotel in Hawaii. Accommodations embrace the locale, with bright colors and Hawaiian art. Plus, many rooms include furnished terraces and outdoor lava rock showers. This Four Seasons outpost also organizes special experiences for guests, ranging from private luaus to mixology classes. (Don Riddle/Four Seasons Resort Hualalai)
You can compare all of our L'Ancienne-Lorette hotel rooms including the major L'Ancienne-Lorette hotel chains using our genuine Hotels.com guest reviews as well as TripAdvisor L'Ancienne-Lorette hotel reviews to help find the perfect hotel room when booking your accommodation in L'Ancienne-Lorette. We also feature Expedia L'Ancienne-Lorette hotels and reviews. 

Le Germain Hôtel is housed in a century-old building in the Old Port area of Québec. The hoteliers have made every effort to preserve the original architecture, blending it with restorations to create a delightful mix of classic and contemporary décor. This hotel is ideally located for many of the best restaurants in the city and day trips into the Petit Champlain.
The Novotel Karon Beach Resort & Spa offers 7 superbly designed accommodation options.Each room type is located in its own area within the resort.From the romantic seclusion to Family Fun there is an option to suit all and an area to call your own!Every room has a balcony adding outdoor lifestyle to your chilled out accommodation needs. Read More...

No matter what kind of traveler you are, CheapOair.ca has a cheap hotel deal for you. Whether you're looking for a relaxing resort, or an affordable room last minute, you'll find accommodations that suite your travel needs. On a budget? No problem! You can book a luxury suite, or cheap motel room, at discount hotel prices without sacrificing quality.
Shimbashi is not nearly as popular as Shinjuku and Shibuya which is why you’ll find plenty of cheap hotels in Tokyo around this area. The b Tokyo Shimbashi opened in late 2017, so it’s relatively new. All rooms have a France bed mattress, private bathroom with free toiletries, free Wi-Fi, a flat-screen TV with cable channels, slippers, and a mini-fridge. The 24-hour front desk offers luggage storage service and there’s coin laundry available if needed. You could even argue that Shimbashi is the best place to stay in Tokyo since there aren’t as many crowds. The hotel is a 6-minute walk from JR Shimbashi Station while Uchisaiwaicho Subway Station is 4-minutes by foot.
The Hay-Adams is steeped in American history. Originally built in the 1920s, the property occupies an enviable location in the nation's capital. The No. 2 Best Hotel in Washington, D.C. puts guests just a short walk from the White House, the Washington Monument and the museums and sites along the National Mall. The property's rooms and suites are classic and elegant, with beds dressed in Italian linens, down pillows and duvets. Accommodations are also equipped with Bose music systems and iPads. (Courtesy of The Hay-Adams)
At Calistoga Ranch in northern Napa Valley, guests rejoice in the hotel's bevy of amenities, which include complimentary use of a Mercedes-Benz, a private lake, a private wine cave, an on-site vineyard and more. The No. 1 Best Hotel in Napa Valley invites visitors to relax on its 157 acres of land, with offerings such as outdoor spa treatments, an on-site mineral pool and a restaurant dishing out California cuisine with expert wine pairings. (Courtesy of Calistoga Ranch, an Auberge Resort)
We've tried to make booking an affordable Quebec hotel simple. Best place to start is by having a look through the top 10 cheap hotels trending right now in Quebec in the box to the right. Make sure you use our traveller reviews to ensure you know exactly what you're getting out of your hotel room. It's understandable to be cautious when looking for cheap hotel rooms - you don't want to pay more than you should, but you also want to make sure the room is comfortable, clean, etc. That's one of the many reasons we take customer feedback so seriously (not only do we show you our customer's hotel reviews, we also use Expedia's and TripAdvisor's!). To help you quickly narrow your search, here's a list of the best cheap Quebec hotels for:
That tiny-island locale is one reason Beth Blair loves Sunset Key Cottages, another top 10 contender. Its air of exclusivity is “magical, and I could go on and on about the top-notch service and views,” says the Minnesota travel blogger. But something else won her heart: “The pastry baskets that arrive every morning at the front door are a wow factor,” she says. “There's nothing more relaxing than sitting on a beach-facing patio, sipping hot coffee and nibbling on freshly baked muffins.”
It could be argued that the most significant thing about this hotel is its quite brilliant location, dominating the eastern border of Marion Square, just north of Calhoun and the line dividing old Charleston from new. But that would be missing the point. John Dewberry’s eight-year quest to turn a drab Sixties-era federal building into a modernist work of art – in a city that trades on Southern colonial quaintness – was nothing short of a smashing success. The Dewberry embraces its mid-century roots with class and charm, drawing on elegant geometries – clean, cool lines broken by intervals of density that allude to deep character without getting fussy – and a muted palette of dark woods, hammered copper, Mediterranean greens and blues. Rooms are bright and airy, with high ceilings and wide-frame views of the skyline (catch them too from the deep cast-iron soaking tub in the bathroom). The common spaces shine, with dark panelled wood and low leather seating and made for Daiquiri sipping. This is a hotel for grown-ups – but, being Southern, one that likes to have fun. The proof is in the Living Room bar, where the mixing is done in white jackets and the decor in dry wit. Anywhere else, The Dewberry might border on stuffy, but here, drowned in light from floor-to-ceiling windows that give through gossamer curtains onto Marion Square, it’s just right. By Brad Rickman
Tucked away amid North Carolina's Blue Ridge Mountains, the Old Edwards Inn and Spa is reminiscent of a European lodge, complete with an exposed stone and brick facade, cozy fireplaces and Victorian-era furnishings. The property is listed on the National Register of Historic Places and wins the distinction of the No. 1 Best Hotel in North Carolina for 2017. Along with its historical designation, the Old Edwards Inn provides guests a relaxing retreat with multiple pools and whirlpools, a spa, a theater room, a golf course and several restaurants. (Courtesy of Old Edwards Inn and Spa)

A quiet alternative to San Francisco's busy downtown hotels, the luxurious Inn Above Tide is within walking distance of the shops, restaurants, and ferry in quaint, ritzy Sausalito (the scenic ferry ride to the city takes about 30 minutes). The 31 sophisticated rooms here have sweeping bay views and most come with patios overlooking the water. While there's a spa, free breakfast, and free wine and cheese receptions, its lack of a pool and an on-site restaurant may deter some visitors.


At the far reaches of the Punakha Valley, on the Mo Chu River in central Bhutan, is this COMO retreat. The 11-room hideaway gives harried guests views of terraced rice fields, the temple of Khamsum Yuley Namgay, and snowcapped Himalayan peaks. The restaurant Bukhari, so named for the traditional Bhutanese fireplace, might be the best place to savor these vistas. Park yourself on the outdoor terrace, preferably by a smoking, standing fireplace, for a seasonally driven dinner made with local organic ingredients—red rice, hand-ground buckwheat flour, apple cider vinegar, and hand-moulded farm cheese.
Featuring a coveted location in the charming Georgetown neighborhood, the No. 3 Best Hotel in the District of Columbia, offers contemporary digs and an upscale atmosphere. All of the property's accommodations boast neutral decor with vivid artwork and accent fabrics, plus granite bathroom countertops, minibars and glass-enclosed showers. Outside the rooms, visitors will find additional amenities, such as a 12,500-square-foot gym, an indoor lap pool, a 24-hour business center and a wine bar. (Courtesy of Four Seasons Hotel Washington, DC and Michael Kleinberg)
It’s not a Rorschach test. Don’t dwell too long on Brazilian architect Ruy Ohtake’s uncommon structure sitting on a grassy patch in São Paulo’s refined Jardim Paulista neighbourhood. Is it a watermelon slice? An ocean liner? Step inside the gargantuan belly of a sunlit lobby, then spread out on one of the International Klein blue cushion couches to imbibe a glass of Champagne. More liquid satisfaction is found along The Wall, the lobby bar with its 60ft high stash of spirits (for bibliophiles, 300-plus titles hide alongside). Guests are sent on a sensory adventure, from the unlit lift and barely illuminated corridor to 95 white-on-white cabin-like guestrooms, where an oversized porthole window continues to play with a sense of scale even as an abundance of natural light flows through (highly effective blackout panels close it at the touch of a button). Most fun are those rooms running along the building’s elongated curve, featuring floors that could almost double as a skateboard park. Surround-sound speakers are hidden in headboards, and in the see-through bathroom is a tub with whirlpool jets; less hi-tech but highly coveted are the complimentary Havaiana flip-flops in the closet. Save your appetite for the plump pink salmon sashimi, spicy Amazonian cassoulet and Portuguese arroz de pato (duck rice) at Dijon-born chef Emmanuel Bassoleil’s rooftop Skye restaurant with its 360-degree metropolitan panorama and ruby-red lacquered swimming pool. Commandeer one of the white double daybeds and order Brazil’s national cocktail, the Caipirinha, colour-coordinated with the pool with fresh strawberries and raspberries. By Cynthia Rosenfeld
Famed artist Lon Megargee created the Hermosa Inn in the 1930s as an escape for his friends before opening its doors to outside guests. Today, the Paradise Valley resort and its 43 hacienda-style casitas attract both vacationers on the hunt for peace and quiet, and foodies, too. Lon’s, the on-site restaurant, incorporates Southwestern techniques like smoking and wood-grilling into its New American cuisine—try the ever-popular Himalayan salt-seared Ahi Tuna, served with cilantro, pickled onion, and ceviche sauce, and pair it with one of the more than 500 wines in the cellar.
With Ocean House's accolades, including a Forbes Five Star Award and a AAA Five Diamond Award, it's hardly surprising that visitors keep returning to the No. 1 Best Hotel in Rhode Island. Ocean House offers a quintessential New England experience with its classic architecture, local artwork and regional cuisine. Along with a muted color palette and turn-of-the-20th-century decor, each room and suite includes a flat-screen TV, an iPad, 400-thread-count linens and Molton Brown toiletries. Additionally, guests can enjoy a multitude of free amenities, including afternoon refreshments in the hotel's lobby, transportation around the town of Westerly and daily activities, such as yoga and cooking classes. (Courtesy of Ocean House)
With a prime beachfront location and a first-rate staff, the Acqualina Resort & Spa on the Beach continually impresses guests. The property has four pools surrounded by palm trees, lounge chairs and umbrellas that overlook the shore and offer poolside food and beverage service. What's more, all of the accommodations are equipped with terraces, a traveler favorite. The resort is the No. 1 Best Hotel in Miami Beach for 2017. (Courtesy of Acqualina Resort & Spa on the Beach)
With sweeping waterfront views and a beachfront location, the St. Regis Bal Harbour Resort is a favorite retreat for Miami Beach travelers. Guests of this resort can take a dip in one of two pools, sit down for a tasty meal at three distinct restaurants, sip top-notch vino, tour the on-site Wine Vault, and take advantage of complimentary car service. Accommodations at the No. 2 Best Hotel in Miami Beach are spacious, featuring pastel hues, five-fixture marble bathrooms and furnished balconies. What's more, all rooms offer ocean views. (Courtesy of St. Regis Bal Harbour Resort)
The pristine Four Seasons, the only five-pearl property on the Big Island, is unlike any other resort on the Kohala Coast. Lush and beautifully landscaped grounds surround private bungalow-style rooms and suites tucked along winding paths throughout the large property. The thoughtfully designed architecture, pools (all seven of them), and public spaces are indulgent without seeming excessive. Dining options on-site are few in number but high in quality, and include what is arguably the best restaurant on the Big Island. The service is excellent and the experience is first-rate down to the last detail.
The No. 4 Best Hotel in California is located on a quiet, carefully manicured property about 25 miles north of San Diego. A winner of multiple industry accolades, including AAA's Five Diamond Award and recognition on Condé Nast's Readers' Choice List, Rancho Valencia Resort & Spa appeals to R&R-seekers who want to be pampered while on vacation. On-site facilities include an adults-only pool, a yoga pavilion and a spa with a menu of massages, facials and more. Visitors also offer ample praise for the resort's staff and the Mediterranean-inspired ambiance of the hacienda-style suites. (Courtesy of Rancho Valencia Resort & Spa and Rouse Photography)
At first sight, Tetiaroa looks like a trick of the light, almost an aberration: it has a sci-fi glow. A pale blue of such luminosity, the remote, entirely private French Polynesian atoll’s water can be seen from outer space – astronauts orbiting the earth have enquired what it was. You leave from Tahiti (30 miles away, but it might be 3,000) and descend in a private six-seater directly into the Technicolor incandescence: a four-and-a-half-mile lagoon surrounded by a subterranean wall of living coral reef and circled by 12 cute green islands. Just one is used for the hotel’s 35 villas, the others solely occupied by frigate birds and ancient pandanus trees and honey bees. Tahitian royalty once lived here through the summers, prettifying their daughters for marriage, feeding them giant sea snails and sweet potato. All the islands are hemmed by white sand and shallow water rippling with baby fish. In deeper water are coral cathedrals for giant clams with mouths full of an algae in a trippy neon. The one-, two- and three-bedroom villas are decidedly more lustrous than the usual desert-island design in glass and ironwood, slate and silk. Each is set super-secretively in its own grounds, with a stretch of lonely white sand backed by dense trees. Your lazy eyes catch the occasional bright jags of oleander, jasmine, hibiscus and golden trumpet. Some guests stay put; some congregate at Bob’s Bar by the lodge’s restaurants (there are three, including a tiny new Japanese) and talk about the actor Marlon Brando, who bought Tetiaroa in 1967, having sailed past whilst scouting for locations for Mutiny on the Bounty (he even helped to develop the innovative 100 per cent renewable-energy seawater air-conditioning system here). A species of tilapia in the natural pond near the spa likes to gobble mosquito larvae: you won’t be bitten here. Best are the late afternoons, with the lulling sound of the Pacific crashing against the distant reef, waiting for the dusk, when the sky turns through the softest pastels into a stupefying heliconia red. By Antonia Quirke

Readers declared this 85-room hotel in the Willamette Valley to be one of the best values among American wine country inns—perhaps not a surprise, since Pinot fans tend to love Oregon wineries for their laidback (and less costly) ambience. And while the hotel is nobly LEED Gold-certified—for such features as solar water heaters and glassware made from reclaimed wine bottles—it also offers decadent, you're-soaking-in-it spa treatments, like baths of local wine, honey and roses. Set on seven acres of Pinot Noir and Pinot Gris grapevines, the Allison also got high marks for its idyllic location and a top-10 ranking for cuisine: its locavore restaurant Jory is named after the region’s fertile soil.


Previous lodgers rave about this North Michigan Avenue hotel's refinement and unbeatable location. Sitting just steps from Chicago's Magnificent Mile, the Four Seasons Hotel Chicago is central to all of the city's best restaurants, shops and nightlife. After you've sufficiently tested the limits of your credit card, retreat to one of the hotel's soundproofed spa treatment rooms to enjoy a relaxing massage or skin renewal treatment. Before you call it a night, previous guests highly recommend sitting down to dinner in the Allium's dining room, where diners are treated to fresh, farm-to-table Midwest cuisine. When it's time to bed down, this Four Seasons hotel's well-appointed accommodations provide a comfortable escape. Previous guests love the elegant decor, which combines contemporary fittings (like flat-screen TVs and iHome stereos) with 20th century-inspired design accents and spacious marble bathrooms. Recent visitors recommend splurging on the lake view accomodations, rather than the rooms with the city skyline vistas.

This meticulously resorted Victorian manse set on 34 acres of Scottish woodlands first made headlines in 2014, when it was acquired by none other than tennis star Andy Murray, who hails from this part of Perthshire. Yet you'll find almost no trace of the pro here other than his fondness for this nook of the Highlands. Famed French chef Albert Roux runs the kitchen at Chez Roux at Cromlix, offering up elegant French-meets-Scottish food. There is also a whiskey room where guests can kick back and enjoy a number of different Scottish whiskies, as well as rooms for private dining. As with any Scottish estate, it's all about the daytime activities. Cromlix offers tennis coaching on their own Wimbledon-grade courts (of course), loch fishing, archery, garden games, and falconry.


The Lowell is conveniently situated near Fifth Avenue and Central Park on the Upper East Side. Offering 74 rooms and suites with cashmere throws, king-sized beds and pantries or kitchenettes stocked with Dean & DeLuca snacks, this boutique property also features an array of drinking and dining venues, including the elegant Majorelle, the oak-paneled Jacques Bar and the cozy Club Room. And no visit to the No. 2 Best Hotel in New York City would be complete without sitting for afternoon tea in the Pembroke Room. (Courtesy of The Lowell Hotel New York)

On paper it shouldn’t work. An entire Puglian village, built from scratch. A reimagining of townhouses and a square, a colonnade of shops, villas dotted around the grounds, a little farm area with horses and chickens and rabbits. How could it possibly be anything other than pastiche? And yet… at the grand old age of 10, Borgo Egnazia has carved a name for itself as one of the loveliest places to stay in all of Italy. It is dreamily beautiful, the way the harsh Mediterranean sun hits the mellow tufu limestone from which the buildings have been honed, the shock of bougainvillea that has crept up every wall, the softness, the shadows, the dusky lanes between the hotel rooms. It is of course a hotel, but feels far from formulaic. Rooms are soaring and elegant, cool stone underfoot, mini posies of dried lavender on shelves, huge linen cushions and sun-trap terraces. They are retreats in themselves, some with their own little kitchens, others with swimming pools, or sea views from the rooftops. The restaurants are smart, with the most covetable traditional Italian splatterware plates and bowls, and food made straight from the fields you see around you: broccoli, tomatoes, aubergines, pasta made with the local semolina flour, very good olive oil. There is the sweetest children’s club you’ll ever stumble across, and a supremely cool beach hangout, and a spa that is mesmerising and magical. At night the entire place is lit by citronella lanterns, smoking into the warm air. Sometimes a bonfire crackles in the central square. A deeply special place. By Issy von Simson

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