There are other cities that possess a comparable crackle and fizz, a similar quotient of what Martin Amis once referred to as ‘italics in the air’. New York, naturally. Tokyo. London on a good night. Sydney. São Paulo. But nowhere else on earth does confusion, complication and contrariness quite like Shanghai. Here is a place that is neither completely Chinese nor wholly Western; where foreign-ness has been courted, embraced, shunned and then courted and embraced again; where unobstructed expansion and unpredictable change are the only constants. These qualities are quite thrillingly visible to the naked eye. The best vantage point from which to take them in is this hotel, at the northernmost end of the Bund, directly across the Huangpu River from the dense forest of skyscrapers that has lately popped up in Pudong. Any room in particular? No – practically all have excellent views. Otherwise Sir Elly’s rooftop terrace bar is perfect, especially in the evening. With its understated opulence – muted silks and vivid Art Deco flourishes – the hotel mirrors the hybrid aesthetic of the city itself, cosmopolitan, polyglot, at once nostalgic and contemporary. Shanghai may not have looked so good or felt so energised since its first period of explosive growth in the 1920s. And nowhere else allows you to savour its beauties and ironies in such fine style as the Pen. It embodies much of what made this beguiling, elusive, maddening city great – and still does. By Steve King

No visit to Canada would be complete without a visit to at least one of its great National Parks. Go polar bear watching in Wapusk from October to March, when you can also see Caribou herds, and with a great chance of viewing the Aurora Borealis, or Northern Lights. Trek through Jasper, with snow-covered peaks, glaciers, meadows and rapid-flowing rivers. The national park is home to grizzly bears, moose and elk. Ski in Banff which has three resorts, or experience the thrill of a horse-drawn sleigh or a dogsled ride followed by a long relaxing soak in the warm waters of its spring-fed pools, such as Upper Hot Springs.
No visit to Canada would be complete without a visit to at least one of its great National Parks. Go polar bear watching in Wapusk from October to March, when you can also see Caribou herds, and with a great chance of viewing the Aurora Borealis, or Northern Lights. Trek through Jasper, with snow-covered peaks, glaciers, meadows and rapid-flowing rivers. The national park is home to grizzly bears, moose and elk. Ski in Banff which has three resorts, or experience the thrill of a horse-drawn sleigh or a dogsled ride followed by a long relaxing soak in the warm waters of its spring-fed pools, such as Upper Hot Springs.
The winning U.S. hotel in the survey has a quintessential American spirit: located in Montana’s Bitterroot Valley, it’s a four-star dude ranch where you can rustle dogies by day then reward yourself with duck confit, Wagyu steaks and a huckleberry trifle by evening, all with thoughtful wine pairings. As a result, the hotel also ranked at No. 3 in the U.S. for cuisine, and in the top 10 for its elegantly rustic design: cedar-lined log cabins, stone fireplaces and world-class Western art. Given its thorough menu of complimentary activities—including fly fishing, archery, skiing, and even horse-pulled skijoring—readers also ranked the high-end Triple Creek at No. 1 for being a solid value.
Past guests find little to complain about at the Shangri-La Hotel, Vancouver. Thanks to the convenient downtown location and the personable staff, recent visitors are quick to call this Shangri-La outpost their favorite Vancouver hotel. Accommodations are appointed with floor-to-ceiling windows, deep soaking tubs, free Wi-Fi and 42-inch flat-screen TVs. For total pampering, guests suggest heading to CHI, The Spa or unwinding by the outdoor pool and hot tub. Travelers also recommend grabbing at least one meal at MARKET by Jean-Georges for inventive, locally sourced Michelin-starred seafood dishes. Though the luxurious amenities cost a pretty penny, recent visitors say the experience is worth the splurge. You'll find the Shangri-La Hotel Vancouver in central Vancouver, a few blocks south of Coal Harbour.
The charming and quirky Crosby Street Hotel is located in Manhattan's trendy SoHo neighborhood. Visitors sing this boutique property's praises, noting the beautiful and stylish rooms, the lovely views from the large windows and the staff's attention to detail. The Crosby Street Hotel is also home to some unique public spaces, such as a sculpture garden, a drawing room for relaxing with a drink or afternoon tea and the Crosby Terrace and Bar. (Simon Brown/Crosby Street Hotel)
Proximity to all the attractions in Old Quebec of our interests. Comfortable, spacious room with ample storage; quiet, effective air conditioning. Nighttime silence despite location on the main street into the central location for street performers in front of the famous Hotel Frontenac and promenade overlooking the Saint Lawrence River. Helpful staff willing to haul our heavy suitcases up the steep and narrow stairs to our room.
With its charming and peaceful streets, chic boutique hotels, and relaxed atmosphere, today’s Quebec City has certainly changed since its original incarnation as a defensive fort during the Revolutionary War. Today’s only invaders are peaceful and excited tourists, visiting what is often considered North America’s most European city. With cobbled streets, delightful architecture and a certain joie de vivre, Quebec City is often associated with French cities and towns.
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Just one glance at Fotos innovatively designed lobby is enough to alert the senses that a treat is in store.The hotels black-and-white theme even extends to the hotels multilingual main library opposite reception (bibliophiles will adore this place) and checkered black-and-white teddy bears loll on the ultramodern white sofas (with black cushions, naturally) while black empty picture frames interact on the white walls.Two Macbooks sit on a solid teakwood table and are complimentary for guests.Each of the 79 rooms is a generous 46.5sqm and they are divided into two categories - Ocean (seaviews) and Ozone (no seaviews). Read More...
Long before the influx of American billionaires preparing for the apocalypse by constructing mega-million-dollar retreats in the remotest reaches of New Zealand, there was the Lodge at Kauri Cliffs. American hedge-fund billionaire Julian Robertson created this hotel on a 6,000-acre working sheep farm set above the Pacific Ocean. For golfers, it offers the round of a lifetime. Created by late, great course designer, David Harmon, 15 of the 18 holes look out across the ocean, while six play alongside cliffs which drop 200 metres into the sea. Tee-offs require blind hits of faith across coastal chasms. But Robertson’s vision was hardly limited to golfers. There’s a day spa built within a native forest, and sunset barbecues on Friday evenings on the property’s pink-sand beach; more formal suppers are served inside the main lodge, which is designed to feel like a traditional farmhouse (albeit one which requires guests wear jackets for dinner). A farm-to-table ethos rules the kitchen, fresh produce from the sea and surrounding farms dictates daily changes to a menu regarded as northern New Zealand’s finest. Spacious rooms are neutral-toned and comfortable – fancy elements would be negated by the elevated views out to the Cavalli Islands. Those seeking even more space should try the 4,200-square-feet Owner’s Cottage, and then wander around the property, through ancient Kauri woodland, and down trails onto deserted white-sand bays where orcas and whales pass by. By Craig Tansley
Centara Grand Beach Resort, a large, almost fairy castle-like five-star resort on the north tip of Karon Beach is a dream beach destination.With top-of-the-line facilities, fabulous design, great facilities and a wide range of accommodation choices Centara Grand is definitely one of the leading Phuket Beach Resorts.From the tinkling manmade double waterfall adjacent to Centara Grands lobby to the wonderful swimming pools and water games, to the wide open Andaman Sea right by the resort, you could say that this resort thrives on water.But theres much more to it than mere H20: It seems that Centara Grand beach Resort wants to excel in every department and it does so in its international-standard Spa Cenvaree; the excellent Italian restaurant Mare; the many wonderful aquatic attractions; and the resorts innovative kidsclub with its transferable privileges to other Centara resorts. Read More...
This wine country hotel was constructed on a grand scale: triple-height ceilings, black-and-white marble floors, enormous chandeliers, wide verandas, and mountain views. The 16 extravagant suites are no less impressive: Layered with French and Asian antiques, fantastic local art, and Persian carpets, each has its own personality, from a girly boudoir in pink and lime green, to a palatial honeymoon suite in white marble. Guests dine alfresco during the day, while dinner is a theatrical event with candlelight, high-backed ruby banquettes, and local wines paired to the simple but well-executed menu.
The building’s textile-clad façade and verdant latticework by Japanese architect Kengo Kuma creates a palpable sense of calm – ideal for meditating on the deeper cultural meaning behind contemporary Chinese artworks in the atrium, such as Beijing Memory No. 1 and No. 2, Li Xiaofeng’s wearable cheongsam and military breastplate covered in Ming and Qing-dynasty porcelain shards, and ceramicist Fiona Wong’s ghostly, lace-like White Wings. There’s also a 20ft-high Chinese apothecary chest of 6,000 drawers in the lobby, and the multilingual staff shuffling around in all-black outfits further add to the art-gallery vibe. More straightforward are the 99 open-plan guestrooms finished in oak wood and Turkish sandstone, with Japanese-style furo soaking tubs and powerful overhead rain showers. The complimentary ‘maxi-bar’ features craft brews from the nearby Arrow Factory and bottles of orange-flavoured Arctic Ocean soda, the nectar of any Beijing childhood. A decade after the hotel opened, the Sanlitun area surrounding the House has blossomed. Cross the street to Dover Street Market, where you’re likely to spy staff nipping out to pick up niche items at pop-up events. Follow the scent of date wood back to the hotel’s Jing Yaa Tang restaurant: cumin-laced lamb skewer and fiery kung pao chicken from a cage-free farm south of Beijing deliver just the right amount of anticipation while the master roaster glazes your duck with his secret combination of osmanthus, honey, vinegar, molasses and crushed dates. Order an Old Peking as nightcap, made with Diplomático Reserva Exclusiva rum, Mancino Vecchio vermouth and finished in a cloud of date wood smoke – the only type used by serious Beijing duck roasters. By Cynthia Rosenfeld 

This was founded in 2001 by siblings Joe and Catherine Bartolomei, whose great-grandfather migrated from Italy and acquired a ranch and vineyards, building the house where Catherine still lives today. She and Joe are a constant presence, checking in with regulars at the restaurant and joining in afternoon wine tastings (including a knockout red-field blend from their own Lost & Found label). Their deep Sonoma roots translate into perks for guests at local wineries, restaurants and shops, whose owners invariably light up at their mention. And the pair’s enthusiasm percolates through to the easygoing attitude of the longtime staff. You’re as likely to get a great oyster shack or hiking trail tip from the parking attendant as you are from the concierge desk. Of the bedrooms, the newer ones at the quieter, wooded end of the hotel are best, with porches that feel suspended among the trees. Inside you’ll find a conga drum refashioned as a cocktail stand, a vintage ladder propped against one wall under the vaulted wooden ceiling. A double-sided fireplace faces both the bedroom and the Adirondack chairs outside on the porch. The inn’s restaurant has become a destination in itself: chef Steve Litke has a light touch with his Mediterranean-inflected menu, including a delicate Hokkaido scallop with Moroccan spices, and a thyme-scented trio of rabbit (applewood-smoked loin, confit of leg, roasted rack with mustard cream). But you can take the electric car out and head westward to the coast and have lunch at the inimitable Marshall Store, where Sonoma’s best oysters (raw and wood-fire-grilled) are served on wooden barrels along the shore of Tomales Bay. Family-owned and run hotels are now a rarity in California’s wine country, which makes this switched-on place so exceptional. By Peter Lindberg
Whether you’re looking for snow-covered peaks and sprawling national parks, frenetic big cities or historic cobblestoned towns, dramatic coastline or red sand deserts, America has a holiday for you. Ride horseback through big sky country, hit the slopes in Colorado or Utah, and explore the concrete jungle of New York. Wander Austin for live music, wander up and down San Francisco’s famous hills, live out your great American road trip, or take to the beaches of Aloha state Hawaii. You’ll likely work up an appetite with all that adventure, so it’s lucky for you that the United States is the home of Manhattan bagels, Maine lobster, southern barbecue, fluffy beignets, crisp California wines, strong Portland coffee and hoppy midwestern microbrews.
Closer to home, we saw familiar, boutique favorites, such as Vermont’s culinary mecca Twin Farms; Montana’s rustic-luxe Triple Creek Ranch; and Big Sur, California’s adults-only Post Ranch Inn — accessible again now that Highway 1 has recovered from last year’s mudslides — all make the list this year. C Lazy U Ranch, a family-friendly dude ranch in the Colorado Rockies, is making its World’s Best debut — and it managed to crack the top 100. “As someone who has been fortunate enough to travel to 86 countries, I can say that C Lazy U ranks at the very top of the list,” said one devoted fan. “The accommodations and activities are excellent.”
At the No. 2 Best Hotel in Maui, guests are greeted with panoramic views of Wailea Beach and the Pacific Ocean. Accommodations are spacious (each room measures at least 600 square feet) and include lanais, locally inspired art, deep-soaking tubs and Nespresso coffee makers. On the resort grounds, travelers will find three saltwater pools, two tennis courts and a spa, but this resort's best attribute is its kid-friendly atmosphere. One of the island's most family-friendly properties, the Four Seasons Resort Maui offers everything from a game room to a waterslide to the brand's complimentary Kids For All Seasons activities program. (Courtesy of Four Seasons Resort Maui at Wailea)
This year, 27 of the top 100 hotels in the world are in Asia — the most of any region. They include an atmospheric hotel with a restored Qing dynasty courtyard in the city of Chengdu, China (the Temple House); two honeymooners’ havens in the Maldives (Four Seasons Resort Maldives at Kuda Huraa and Four Seasons Resort Maldives at Landaa Giraavaru), and an immaculate, palatial resort overlooking the Taj Mahal in Agra, India (Oberoi Amarvilas). “Uninterrupted views of the Taj Mahal give this hotel its own iconic status,” said one reader, while another raved: “The stuff of legends.”
Built on the bones of an old temple (hence the name), this 142-room hotel is a haven for the hip and slightly edgy, and reflective of wider development in the Chengdu area. Designed by U.K. architecture firm Make, the hotel comprises two L-shaped halves separated by a verdant courtyard evoking Sichuan’s rice terraces. Rooms are minimalist and incorporate local materials (timber, bamboo, step stones) and architectural elements—ask if you can get one facing the courtyard. And while the hotel offers French bistro-style plates at its Temple Café and regionally inspired Italian fare at Tivano, head for the wood-lined Mi Xun Teahouse, whose design is inspired by Chinese medicine. With its vegan/vegetarian menu, it’s the hottest seat in the house—if you can get one.

This fashionable hotel earns acclaim for its elegant design and prime location in Chicago's Gold Coast neighborhood. The No. 4 Best Hotel in Chicago boasts exceptional customer service, an indoor pool, a spa and a health club. Accommodations within the Waldorf Astoria Chicago are dressed in stylish gray tones and contemporary furnishings. (Courtesy of Waldorf Astoria Chicago)
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