This was always destined to be the Ferrari of farm holidays, coming as it does from Soho House, which specialises in hotels top-loaded with glamorous naughtiness. Even so founder Nick Jones must be surprised at how enthusiastically his tribe has taken to tractor life. In December 2018, it adds 40 Piglets, dinky billets shaped like pig arcs, and 10 proper rooms built into the walled kitchen garden, to the original 40 clapperboard cabins, set along a river engineered to sashay through the place like a supermodel. The Waltons meets Will.i.am moodboard certainly inspires guests to feel as carefree as Huckleberry Finn: rough-wood finishes, homespun fabrics, woodburners and (this is Soho House after all) bath tubs on the balcony, with modesty curtains. This farmyard has fire pits and fancy sofas, the Main Barn is cavernous, with vast steel-framed windows, a statement bar, low-slung Chesterfields and an atmosphere other hoteliers wish they could bottle. There’s a 25-metre beauty of an infinity pool cantilevered over a lake, fabulous Japanese cooking at Pen Yen as well as Soho House’s winning comfort food, and the chance to witness grown-ups giggling like kids as they wobble about on Foffa bikes, the preferred mode of transport. Of course, it’s all about the little touches: the barman in the roaming milk float who fixes doorstep G&Ts; the vase of wildflowers from the room carefully stowed in the boot of your car with your cases as a goodbye keepsake. A game-changing, ground-shaking hotel that’s now become rooted in the British countryside. By Susan d'Arcy
A Canadian glamping experience like no other. Accessible only by air and water, the coastal rainforest and glacial lakes on this tip of Vancouver Island make quite an impression on guests landing by float plane on Bedwell Sound. A horse-drawn carriage waits to whisk them off to the log-cabin cookhouse, as if at the start of a James Fenimore Cooper novel, for a glass of blanc de noir and salmon tartare. The waterfront tents are tents in name only – safari-style, with vintage oil lamps and a cast-iron fireplace, a spacious bathroom with heated floors and an outdoor shower. There’s a tent for the piano, and even one for a billiards table. The whole set-up here is determinedly relaxed, like a summer camp for outward-bound adults. It draws folk from all walks of life, who share a headstrong attitude to wilderness adventure, heading out in all weathers in rubber boots and good spirits for heli-fishing and wildlife spotting. An ocean safari on a lightning-fast Zodiac boat is the best way to spot bald eagles, sea lions, grey whales, sea otters and solitary black bears digging up crabs on the beach. Or go foraging with the chef, picking spruce tips, wild blackberries, salal berries and mushrooms for dinner. Clayoquot has been open since 2000, and the family of its founder are fiercely committed to protecting Clayoquot Sound’s eco-system, putting millions into restoring the salmon-spawning grounds. It’s the sort of place that will reset your compass for a long time. By Amber Gibson
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This hip property continues to make a name for itself in Sin City. The No. 3 Best Hotel in Las Vegas this year, the Cosmopolitan enjoys a prime location on the center of the Las Vegas Strip. The hotel is one of the few in Las Vegas to offer rooms with balconies, and its accommodations feature contemporary decor and marble bathrooms. Outside the rooms, visitors have access to multiple pools, the Marquee Nightclub & Dayclub, a 100,000-square-foot casino and several dining venues, including the traveler favorite Wicked Spoon brunch buffet. (Courtesy of The Cosmopolitan of Las Vegas)
Less than a quarter mile from the golden-sand Kalo Livadi beach, one of the longest on the island, the Archipelagos Hotel is about as idyll a retreat as you’ll find, despite sitting on one of Greece’s more popular spits of land. Take in a Cycladean sunset from your post on the pool deck, or, if you prefer, from the comfort of your room—designed like an amphitheater, many of the set-ups offer views of the region’s azure waters. Come breakfast, stake out the buffet, a princely spread of fresh pastries, breads, meats, cheeses, and dried fruit to sustain you for the day ahead—whether that means a hike up the isle’s rocky crags, or one parsing past issues of The New Yorker by the pool.
The room was very comfortable and although on a main road was very quiet. Staff were extremely friendly and helpful and the breakfast croissants were delicious. Liked the use of a shared kitchen area (which had kettle, coffee maker, microwave and fridge). The hotel is near to shops, restaurants and is within easy walking distance of the old town of Quebec and all the sights.
Its central address – behind a curving stone entrance and spread over 49 floors above the high-end Pacific Place mall, off leafy Hong Kong Park – is reason enough to book here over the other top hotels that form the city’s skyline. But hands-down it’s the guest rooms and penthouses that really make the Upper House the place to stay in Hong Kong. Because it occupies what used to be serviced apartments, local guru Andre Fu made the rooms feel like someone’s home. Read: comfortable, calming. He did the unimaginable and designed them with real humans in mind. There’s a free, help-yourself minibar; light switches that can be easily found; and a bed so comfortable that guests ask about the make and model so they can order one back home. The same goes for the bathrooms, with their room-for-two tubs and plenty of natural wood and marble. There’s no spa or pool, but deeply pampering in-room treatments can be arranged. In the restaurant on the top floor, Gray Kunz’s Café Gray Deluxe, the lamb tagine is so tender there’s no guilt for skipping a chance to have dim sum and Hong Kong’s signature egg tarts. This showpiece for Swire Hotels’ House Collective (also in Beijing, Shanghai, and Chengdu) is as slick and sophisticated as ever—an original design hotel that’s true to its label. By Ed Peters
A new breed of Las Vegas luxury, with 392 elegant rooms and some of Vegas' best service, the Mandarin Oriental is a quiet haven on the glitzy Strip. The hotel lacks the characteristic excess that many people come to Vegas for (including a casino), opting instead for a more restrained approach: a beautiful spa, two fine dining restaurants, a peaceful pool, meeting space, and the rarest of Las Vegas features -- serenity. But the convenient City Center location means easy access to all the excess you want.
*Rooms and prices subject to availability at the time of booking. Discount is only available at participating hotels and may require a minimum night stay. The discount is based upon the total hotel priced excluding taxes and other fees. Discounts are subject to availability and may be discontinued without notice. Additional restrictions and blackout dates may apply.
Ideally located inside the walls of Old Quebec, the iconic Fairmont Le Château Frontenac has undergone a multimillion dollar renaissance project that will reposition it as one of the world’s leading hotels. The restoration blends the charm of the hotel’s enchanting past with modern innovations, creating an allure that is fresh & seductive, balanced with the hotel’s rich history & dynamic future.
Reachable only by boat or seaplane, Little Palm Island Resort & Spa is located on a private island where wild key deer roam. It includes 30 luxurious suites, many with private oceanfront verandas. A favorite getaway for celebrities, it provides a secluded place to unplug from the world (use of technology is discouraged) and experience a romantic vacation in a lush, tropical environment.
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For many travelers, a clean, comfortable room is all that's required for a relaxing stay. But for recent visitors to the Loden Hotel, it's the spotless, contemporary-styled bathrooms, complete with thick towels and ample space, that truly hit the mark. However, that's not to say the loos overshadowed the room's other amenities like the floor-to-ceiling windows, flat-screen TVs and plush bedding. Recent guests are also quick to praise the gracious hotel staff, who they describe as especially attentive. When guests aren't relaxing in their rooms, they're at the spa getting pampered with a massage or enjoying a meal at the on-site Tableau Bar Bistro. Visitors say the French-inspired plates and chic atmosphere can't be missed, but many guests are also quick to recommend Coal Harbour's eateries. If you want to explore more of the Vancouver food scene, you'll find plenty of restaurants around Stanley Park, just a mile and a half northwest of the hotel.
To arrive here in the dark, through deserts and date trees and mountain passes, is to be greeted by a multitude of twinkling lights from the clear starry skies and from the dim lanterns that illuminate the stone houses. This far-flung hotel lies sandwiched between the dramatic Hajar Mountains and the warm seas off the northern Musandam Peninsula in the Sultanate of Oman. Reimagined to form a traditional village, each villa has a private pool, reed ceilings, rough stucco walls and lamps suspended on ropes that reflect in the thick wood-framed mirrors. Outside, though, through the dense surrounding stands of palm, is a full-on luxe seaside hotel, with a pristine talcum-fine beach and a magnificent swimming pool set against a backdrop of towering pink peaks. Not surprising, given it’s a Six Senses, many people come here for the spa and its bespoke programmes of treatments and fitness. More unusual is the opportunity for adventure. Those who want maximum drama should paraglide, starting on a ledge 293 metres up at the top of the Zighy summit to float down over the bay. The food is worth the journey alone: Bedouin cooking at Shua Shack; wagu-beef fritters in the mountain-lair-like Sense on the Edge. Breakfasts of Arabic coffee and dishes such as akawi, labneh and zaatar-sprinkled pittas are excellent fuel for a morning of beachcombing for the cowrie shells that dazzle here – perfectly polished with a dusting of dark freckles. Six Senses is a growing group but what it does so brilliantly is stay rooted in the sense of each place and let the surroundings shine. By Mary Lussiana
The individual lists were sent to Janice Tober, executive editor of Hotel-Addict.com. "There were some hotels we all agreed should be on the list; others, we discussed and, yes, there was even some cajoling involved as we stood up for our favourites," said Tober. "The process was intensive and included looking at numerous readers' suggestions. It took us several weeks of careful review before we created the best 50."
It could be argued that the most significant thing about this hotel is its quite brilliant location, dominating the eastern border of Marion Square, just north of Calhoun and the line dividing old Charleston from new. But that would be missing the point. John Dewberry’s eight-year quest to turn a drab Sixties-era federal building into a modernist work of art – in a city that trades on Southern colonial quaintness – was nothing short of a smashing success. The Dewberry embraces its mid-century roots with class and charm, drawing on elegant geometries – clean, cool lines broken by intervals of density that allude to deep character without getting fussy – and a muted palette of dark woods, hammered copper, Mediterranean greens and blues. Rooms are bright and airy, with high ceilings and wide-frame views of the skyline (catch them too from the deep cast-iron soaking tub in the bathroom). The common spaces shine, with dark panelled wood and low leather seating and made for Daiquiri sipping. This is a hotel for grown-ups – but, being Southern, one that likes to have fun. The proof is in the Living Room bar, where the mixing is done in white jackets and the decor in dry wit. Anywhere else, The Dewberry might border on stuffy, but here, drowned in light from floor-to-ceiling windows that give through gossamer curtains onto Marion Square, it’s just right. By Brad Rickman
If you are travelling for vacation, figure out which attractions or landmarks you want to see and book a hotel that is within close proximity. Although hotels near attractions might cost a little more, you may find that spending those extra few dollars is worth the convenience. You can even find hotels that align with your interests. For example, if you are looking for a relaxing vacation, a spa hotel may be the perfect choice for you.
For an upscale twist on the classic ranch experience, consider bedding down at the No. 1 Best Hotel in Montana: The Ranch at Rock Creek. This Forbes Five Star-awarded property in Philipsburg, Montana, offers a plethora of activities for outdoor enthusiasts, including horseback riding, naturalist classes, ice fishing and archery. All of these experiences are free for guests to partake in, plus room rates also cover nightly entertainment (like bowling and s'more-making) and meals and drinks at two on-site restaurants. Meanwhile, the ranch's rustic accommodations boast stocked minifridges or minibars and Frette linens and custom duvets. (Courtesy of The Ranch at Rock Creek)
Closer to home, we saw familiar, boutique favorites, such as Vermont’s culinary mecca Twin Farms; Montana’s rustic-luxe Triple Creek Ranch; and Big Sur, California’s adults-only Post Ranch Inn — accessible again now that Highway 1 has recovered from last year’s mudslides — all make the list this year. C Lazy U Ranch, a family-friendly dude ranch in the Colorado Rockies, is making its World’s Best debut — and it managed to crack the top 100. “As someone who has been fortunate enough to travel to 86 countries, I can say that C Lazy U ranks at the very top of the list,” said one devoted fan. “The accommodations and activities are excellent.”
Constructed in the late 1800s, the Wentworth Mansion exudes old-world charm, meaning it's also the perfect home base for history buffs visiting Charleston, South Carolina. Lodgers particularly praise the property's elegant decor, fantastic customer service, on-site spa, evening wine and complimentary hors d'oeuvres. Wentworth Mansion wins the honor of the No. 1 Best Hotel in Charleston for 2017. (Courtesy of Wentworth Mansion)
Enter one of the property's 62 rooms or 15 luxury suites and you'll experience what previous guests praise most about the Hazelton: ample space. Rooms here start off at 575 square feet and feature amenities such as Nespresso makers, Juliet or walkout balconies and 47-inch flat-screen TVs. The expansive bathrooms also come complete with TVs as well as L'Occitane bath products and separate soaking tubs and rain showers. The amenities outside of the rooms are also top notch. The hotel houses its own private screening theater with leather chair seating for 25 guests. Or pamper yourself with rejuvenating treatments at the spa. When you get hungry, try the hotel's ONE Restaurant that features dishes from celebrity chef Mark McEwan. ONE serves French and Italian cuisine that recent diners described as well priced for the quality. Plus, Yorkville's shopping and high-end dining options sit just outside the Hazelton's doors. Part of The Leading Hotels of the World, the property participates in the Leaders Club loyalty program.
This destination retreat is stylish and savvy—and in the mountainous Paro Valley of Bhutan. Intimate, with 29 guest rooms, the design melds Bhutanese craftsmanship with signature COMO amenities—especially centered around wellness. You're in a prime location for hiking and exploring the natural wonders around you, not to mention trekking to visit nearby Buddhist temples. You can arrange a half-day hike to the Instagram famous Tigers Nest monastery, then come back to the spa's bathhouse, where you have the pick of two Bhutanese hot stone bathhouses, steam rooms, a pool, gym and yoga studio, and treatment rooms for a range of spa services.
On paper it shouldn’t work. An entire Puglian village, built from scratch. A reimagining of townhouses and a square, a colonnade of shops, villas dotted around the grounds, a little farm area with horses and chickens and rabbits. How could it possibly be anything other than pastiche? And yet… at the grand old age of 10, Borgo Egnazia has carved a name for itself as one of the loveliest places to stay in all of Italy. It is dreamily beautiful, the way the harsh Mediterranean sun hits the mellow tufu limestone from which the buildings have been honed, the shock of bougainvillea that has crept up every wall, the softness, the shadows, the dusky lanes between the hotel rooms. It is of course a hotel, but feels far from formulaic. Rooms are soaring and elegant, cool stone underfoot, mini posies of dried lavender on shelves, huge linen cushions and sun-trap terraces. They are retreats in themselves, some with their own little kitchens, others with swimming pools, or sea views from the rooftops. The restaurants are smart, with the most covetable traditional Italian splatterware plates and bowls, and food made straight from the fields you see around you: broccoli, tomatoes, aubergines, pasta made with the local semolina flour, very good olive oil. There is the sweetest children’s club you’ll ever stumble across, and a supremely cool beach hangout, and a spa that is mesmerising and magical. At night the entire place is lit by citronella lanterns, smoking into the warm air. Sometimes a bonfire crackles in the central square. A deeply special place. By Issy von Simson