We’ve got a serious soft spot for any hotel that wears its eco-consciousness on its sleeve, and 1 Hotel South Beach does just that, from the organic bedding and reclaimed furniture to its sea-to-table Habitat restaurant. In addition to the five-star amenities and 600 feet of private beach, regular events—like sunset meditation and terrarium-building workshops—keep guests coming back.
Manhattan? Like, so over. Food, fashion, music, art - it's all happening over the East River in Brooklyn. Of the clutch of hotels that have followed the wave, the 70-room Wythe, which opened in 2012, is the clear winner. This converted barrel factory is in Williamsburg, a five-minute subway ride from the island, and a hotbed of bars, restaurants and shops (Pies 'n' Thighs for Southern grub, Catbird for quirky jewellery). Owners Jed Walentas - scion of the New York real-estate family - Australian hotelier Peter Lawrence and Andrew Tarlow, who runs Brooklyn restaurants Diner and Marlow & Sons, have kept things industrial inside, with exposed brick, mosaic and tiled floors, and beamed ceilings. Bedrooms are particularly minimalist, with polished concrete floors, king-size beds and Manhattan views from floor-to-ceiling windows in west-facing rooms. There's even a thwack of skyline from the little window in the walk-in shower. The hotel's rooftop bar, The Ides, does great cocktails and is a raucous spot in summer, but it's the ground-floor restaurant, Reynard, that is a must for its super-fresh, veg-laden dishes including fluke crudo with fennel and caraway, and grass-fed steak with beets, goat's cheese and watercress. The hotel has no gym of its own, but guests are given a pass to Chalk down the road, a haunt for bench-pressing local hipsters.
DH Lawrence penned a love letter about it, Mussolini held court during the war, Churchill was moved to get out his watercolours and his memory lives on in the ancient resident cat of the same name that slinks around picking up titbits of the Michelin-starred food. This peachy-pink palazzo on the still waters of Lake Garda has been stealing hearts since the 1890s, and at the turn of the millennium, it was opened as a hotel, the loveliest in all of Italy. But what makes it so special are all the non-hotel bits: the exquisite antiques everywhere, the silver photo frames filled with black-and-white family shots, the engraved tumblers of fresh roses, the deep bath tubs, and the circus-striped umbrellas by the charcoal-grey slick of swimming pool. Helicopters land on the pristinely manicured croquet lawn and return guests arrive to a fanfare of hugs and kisses, pats on backs. They come here to feast like kings at night on plates of tortellini carbonara, spend the day lolling fatly by the pool watching the ducks and the windsurfers pootle past, and sleep outrageously well under frescoed ceilings in beds made up with crisp, scallop-edged Frette linen. Steep mountains provide a dramatic backdrop for the garden, and early mornings are particularly magic, the silvery pale ethereal light drifting across the lake. The feel of the place is old-school, spick and span, timeless, a bit matronly – and for anyone who likes a bit of Great Gatsby-style cosseting, it’s a dreamy retreat. By Issy von Simson
Music producer Chris Blackwell, who introduced the world to Bob Marley back in 1973, also founded this oceanfront island hideaway a few years later, based around the clifftop villa where Ian Fleming wrote all his Bond novels. In the decades since its reach has grown and grown. There’s no sign at the entrance, which is part of the low-key charm. It’s easy to see why many music and film stars make their way here: this is a sweet spot with a very independent flavour, a world away from the oversized all-inclusives, and more honed than Blackwell’s companion hotel, Strawberry Hill, in the Blue Mountains. Couples tend to hole up in the wooden beach huts; families and friends take over the massive villas; industry bigwigs feel right at home in Fleming’s former house, which has three bedrooms and a personable, clued-in staff. There are a few nods to 007 – black-and-white photos of Bond in reception plus novels and films on loan – but GoldenEye is mainly about Jamaica, a sensibility found in the blazingly coloured fabrics, breezy breakfasts on the verandah with cups of Blue Mountain coffee, and heaps of tropical fruit. The sheltered bay for morning swims is just a few paces away across immaculate sands. It says everything that Blackwell still lives here (guests have been known to unwittingly roll up to his villa and ask for a drink, which is always obligingly provided). And why would he leave? He gets to enjoy a highly original hangout that is entirely of his making. This is that rare beast: a hotel that balances heritage and hip and gets away with it. By Nigel Tisdall
With sweeping waterfront views and a beachfront location, the St. Regis Bal Harbour Resort is a favorite retreat for Miami Beach travelers. Guests of this resort can take a dip in one of two pools, sit down for a tasty meal at three distinct restaurants, sip top-notch vino, tour the on-site Wine Vault, and take advantage of complimentary car service. Accommodations at the No. 2 Best Hotel in Miami Beach are spacious, featuring pastel hues, five-fixture marble bathrooms and furnished balconies. What's more, all rooms offer ocean views. (Courtesy of St. Regis Bal Harbour Resort)
Built on the bones of an old temple (hence the name), this 142-room hotel is a haven for the hip and slightly edgy, and reflective of wider development in the Chengdu area. Designed by U.K. architecture firm Make, the hotel comprises two L-shaped halves separated by a verdant courtyard evoking Sichuan’s rice terraces. Rooms are minimalist and incorporate local materials (timber, bamboo, step stones) and architectural elements—ask if you can get one facing the courtyard. And while the hotel offers French bistro-style plates at its Temple Café and regionally inspired Italian fare at Tivano, head for the wood-lined Mi Xun Teahouse, whose design is inspired by Chinese medicine. With its vegan/vegetarian menu, it’s the hottest seat in the house—if you can get one.
To some readers, a great hotel room is merely the place where you rest up between memorable meals. This plush country-style inn has an English country home vibe—it was decorated by a London set designer— but many guests initially came for the menu, created by inn founder and James Beard Award-winner Patrick O’Connell. Indeed, the inn won the survey for the best hotel dining in America: it has a 14,000-bottle wine cellar and a French-influenced menu featuring “munchies” like foie gras with pear butter, or a Tin of Sin with American Osetra caviar and peekytoe crab. The hotel also tied at No. 1 in the U.S. for service, with such attentive amenities as afternoon tea, kitchen tours, and three housekeeping visits for your room per day.
Nouvo City Hotel is a four star hotel based in a quiet area of old town Bangkok, but still walking distance to the attractions of the areas.This modern hotel has 110 rooms and has a boutique feel where guests are treated personally and diligently by English speaking staff.Located on Samsen Road, a place popular for artists, painters and musicians, places of interest include the Phra Sumen Fort, Santichaiprakarn Park, and Phra Atit Pier that can transport guests to the BTS Skytrain Station in ten traffic-jam-free minutes.The hotel also provides a free tuk-tuk shuttle service to two separate shopping malls: Siam Discovery and Platinum Fashion Mall. Read More...
The Norman Foster-designed hotel on Sentosa Island is partly housed in colonial buildings, and the standing lamps, rugs, and 20th-century-style travel trunks in the lobby project old-world charm. Capella shows off a different side to Singapore—a beachy escape from the hustle and bustle of the business district and the shopping strips. It's one of the most expensive hotels here, but a little tranquility can be priceless.
For the fourth year in a row, The Jefferson claims the title of No. 1 Best Hotel in the District of Columbia. Welcoming the district's elite visitors since 1923, this historic property is home to a Michelin-starred restaurant, a spa offering customized treatments and a cozy library inspired by Thomas Jefferson. Additionally, all of the classically appointed accommodations come equipped with modern conveniences, such as in-mirror bathroom TVs, iPads, free Wi-Fi access and buttons to request privacy or housekeeping services. (Courtesy of The Jefferson, Washington, DC)
Even the most unaffected New Yorkers can’t help but feel a tinge of nostalgia when passing through the gilded revolving doors of the St Regis to be promptly greeted by a gentleman with white gloves and a smile. The sense of the city’s golden era lingers in that lobby, where shining chandeliers warm the pale walls to create a necessary calming counter to the crush of cabs and suits in Midtown Manhattan. It’s precisely the atmosphere John Jacob Astor IV sought to capture when he opened this 18-storey, Beaux-Arts landmark at the turn of last century. Today, there’s more Michael Kors than mink in the King Cole Bar, though the order hasn’t changed: ignore the lengthy cocktail list and go for a note-perfect dry Martini or a Bloody Mary, the house speciality, and fall into conversation with the bankers in from Boston sitting at the bar. For those who do stay on for a Martini or three more, it’s nice to know that your suite is just an elevator ride away. It may be done up in lipstick-ruby wallpaper or blue velvet curtains and striped white walls, with classic pieces such as silk-stitched loveseats and oil paintings to resemble that glamorous pied à terre everyone fantasises about. A New York institution that channels the city’s glamorous past like no other, steps from the Fifth Avenue buzz. By Erin Florio
Few hotels are as synonymous with their destination as La Mamounia. Frankly, if you don’t end up overnighting in one of this former palace’s tiled guest rooms, just behind the blush-coloured walls of the medina, it’s almost as though you were never in Marrakech at all. That’s because this opulent, more-is-absolutely-more pocket of palm trees, landscaped gardens and fountains, where sultry lobby spaces and bars are draped in silks and dark velvets, has come to embody all those reasons we travel to Marrakech in the first place. Inside its hammam, a mosaic of blue, red and pine-green tiles, are cheery therapists who offer clay body wraps (head down early for
To stay in a charming European area that is full of small bistros and traditional pastry shops, book a hotel in the neighborhood of Petit Champlain, such as the Hôtel Champlain Vieux Québec. In Petit Champlain, you can see some of the first houses built in Quebec City, or you can visit specialty stores like Charlevoix Pure Laine, a local wool accessory shop.
Often referred to as the USA's best small hotel, this 20-suite Relais & Châteaux property - with cottages and outbuildings anchored by a 1795 New England farmhouse - sits in 300 acres of breathtaking wildflower meadows, pine forests, lakes and orchards. Its sophisticated style is the result of a long and fruitful relationship with the cream of NYC's interior-design world. In the 1990s, the original owner, Hawaiian newspaperman Thurston Twigg-Smith, commissioned designer and one-time Warhol apostle Jed Johnson to work his magic on the first 15 rooms. Cue chinoiserie toile pelmets, hand-carved ravens atop barley-twist bedposts and a trompe-l'oeil tented ceiling. Johnson's rooms are still marvellous, but when Twin Farms added another five bedrooms in 2005, plus spa treatment rooms, architect Peter Bohlin (known for his Apple stores) and interior designer Thad Hayes were called in. Their suites - such as The Aviary, with its Douglas-fir panelling, shag rug and buttoned-leather headboard, all in orange - are as luxurious as Johnson's, though less zesty. As delightful as the rooms are, the farm-raised, seasonal food (veal with butternut-squash purée in winter, grilled halibut and prawn gnocchi in summer) from chef Ted Ask and pastry honcho Christopher Wilson possibly tops it all. There's also access to deserted hiking trails, private ski slopes, fly-fishing, the Out of the Woods Spa and a 20,000-bottle wine cellar.
The Magnolia Hotel & Spa is a small, boutique property situated in downtown Victoria. Its enviable location in the city's center makes the hotel suitable for both business and leisure travelers; however, some say city noise can seep into the accommodations. Rooms are equipped with free internet access, minibars, marble bathrooms with glass showers, deep soaking tubs and sweeping views of the city or Inner Harbour. You can enjoy breakfast, lunch or dinner at Magnolia's on-site eatery, The Courtney Room, which serves up French dishes. As for customer service, recent guests enjoy the attention to detail – travelers are treated to a welcome gift of fruit and handmade chocolates – and praise the staff for being exceptionally friendly and helpful. The Spa Magnolia is also lauded for coupling a relaxed atmosphere with a versatile array of treatments.
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This Four Seasons outpost consistently impresses visitors with its prime location. The No. 1 Best Hotel in Maryland this year, the Four Seasons Hotel Baltimore offers breathtaking views of the harbor and close proximity to local shops and restaurants. Plus, travelers are treated to top-notch amenities, such as two eateries, a spa and two pools, including one overlooking the harbor. Additionally, visitors will find a marble bathroom, an espresso machine and a flat-screen TV with a Blu-ray player inside each room. (Courtesy of Four Seasons Hotel Baltimore)
The Legian is a five-star all-suite luxury resort located in the far northern part of the popular namesake beach resort area of Legian, directly bordering with neighbouring Seminyak.The resort in fact shares Seminyaks Jalan Kayu Aya, which is lined with among the areas most popular dining venues and shopping highlights, the likes of Chandi Bali, Ultimo, Trattoria, The Junction and Seminyak Square.The resort is within a half-hour transfer from the Ngurah Rai International Airport in Tuban, while a livelier scene can be found through the shop and bar-lined streets of Kuta, within a 15-minute taxi ride south from the resort. Read More...
Years in the making, this is the first East Coast hotel for Pendry, the off-shoot brand from Montage. The hotel occupies the Recreation Pier, a landmark building in Fell’s Point, that was left empty for nearly two decades before reopening as the Pendry, thanks in part to a big investment from Under Armour’s Kevin Plank. While the “Rec Pier” serves as the frontispiece of the property—and houses the Andrew Carmellini Rec Pier Chop House restaurant and a small whiskey bar called The Cannon Room—the guest rooms are in the new-build addition on the old footprint of the pier, which gives the place a bolted-together feel but also supremely comfortable guest rooms that aren’t jig-sawed into a historic building. The Pendry is probably one of the best places to stay in Baltimore right now, and if you’re coming for nightlife and dining, this is the perfect place to be.
Flanking the northern base of Blackcomb Mountain, The Four Seasons Resort and Residences Whistler prides itself on its picturesque surroundings, upscale lodging and first-rate service. Previous visitors recommend booking a mountain-facing room. Although they're pricier than other accommodations, these rooms come with cozy comforts such as designer bath products, flat-screen TVs and complimentary Wi-Fi. You'll also find an abundance of activities to choose from: Wintertime yields skiing and sleigh rides, while summer offers opportunities to hike and whitewater raft. And at any time of year, you can lounge along the heated outdoor pool, rejuvenate with a Canadian maple syrup and brown sugar scrub or enjoy wine tastings. In the evening, sip a cocktail at the on-site bar or sample prime slices of tenderloin at Sidecut Modern Steak + Bar (recent visitors mention that meals here are pricey, but worth every penny). Recent guests were thrilled with the exceptional service at this Four Seasons property, but thought the parking fees were a tad high.
Twenty-six years on, Ellerman House is still everybody’s fantasy bolthole in Cape Town: minutes from the best beaches and the Table Mountain cableway, but close enough to the city and its dynamic food, art and design scene. Sandwiched between Lion’s Head and the Atlantic Ocean, the Cape Edwardian mansion looks like a private residence from the road, one of many overlooking the sea in the wind-protected suburb of Bantry Bay. And that’s exactly what keeps guests coming back. The bar, restaurant and spa are exclusive to invited and resident guests, which means it’s very private and secure. Owner Paul Harris takes enormous pride in his country – his impressive collection of South African art spans original works from the turn of the last century to current contemporary art. An informal tour of the collection with one of the in-house art experts is a fascinating lesson in the country’s socio-political history. Then there are the 7,500 bottles of rare and vintage South African wines in the cellar and the indigenous plants sourced from Kirstenbosch (Cape Town’s answer to Kew) in the one-and-a-half acre terraced gardens. Besides the main house, there are two modern, minimalist private villas built into the granite mountainside, as well as a wine gallery and an excellent little spa. Checking into one of the individually decorated rooms in the house – many with local African design elements, some on the small size – feels both comfortable and comforting. As does the open-access kitchen. Walk right in, tell the chefs what you’re craving and it is whipped up in minutes. Better yet, take a snack back to your room. The post-sunset vista from the balcony has to be one of the best views of the Atlantic found anywhere on earth. By Jane Broughton
Amidst the noise and bluster of so many new British hotel openings, with their sushi chefs and foraging sessions, shiny sit-up-and-beg bicycles to borrow and pristine racks of Hunter wellies, it is worth remembering the enduring classics that are well-loved for a reason. Lucknam Park has serious pedigree. It is deliciously, reassuringly old fashioned. The deeply pretty Georgian manor house, all honeyed Bath stone, sits at the end of an avenue of sky-high beech and lime trees, surrounded by exquisite gardens like a Jane Austen film set. In the grounds there’s a personable cottage for weekending families, a world-class equestrian centre and a serious cooking school. But you don’t have to whip up your own supper. Chef Hywel Jones (who has retained his Michelin star for a 14th year) plates up exquisite food in his eponymous restaurant. That in itself is a reason to stay. As are the roaring fires, the panelled libraries, the swagged four-poster beds and the moody oil paintings. Yet it's not stuffy. A purposeful drive in recent years to make the place feel less formal has resulted in a cheery bounce in the staff's step, a raising of chatter levels to almost a hum in the evenings and a relaxed atmosphere where you can wear your robe down to the ESPA spa and back again without feeling like a terrible slob. Eagle-eyed guests will spot the curious Greek elements dotted around – the urns in the bathroom, the Acropolis paintings in the dining room, the Hellenic motif on the plates. The owners also have Hotel Grande Bretagne in Athens in their stable but this country retreat feels resonant and rooted, delightfully British to the core. By Issy von Simson