The winning U.S. hotel in the survey has a quintessential American spirit: located in Montana’s Bitterroot Valley, it’s a four-star dude ranch where you can rustle dogies by day then reward yourself with duck confit, Wagyu steaks and a huckleberry trifle by evening, all with thoughtful wine pairings. As a result, the hotel also ranked at No. 3 in the U.S. for cuisine, and in the top 10 for its elegantly rustic design: cedar-lined log cabins, stone fireplaces and world-class Western art. Given its thorough menu of complimentary activities—including fly fishing, archery, skiing, and even horse-pulled skijoring—readers also ranked the high-end Triple Creek at No. 1 for being a solid value.
The 50 individually designed rooms at this boutique hotel within the White City (a Tel Aviv neighborhood known for its collection of Bauhaus buildings, as well as for art galleries and designer boutiques) are spread between two historic townhouses—23 and 25 Nachmani Street, respectively—which are divided by a fragrant citrus garden. There’s a rooftop infinity pool, a 1940s-style Library Bar, a formal French-Mediterranean brasserie, and an excellent Izakaya-style Japanese restaurant—so you won't want for activity (or sustenance) while you're here.
Situated in star-studded Beverly Hills, the No. 5 Best Hotel in Los Angeles features a full-service spa, a rooftop pool, complimentary car service and the French-focused Avec Nous eatery, among other amenities. Inside this Viceroy outpost's suites, guests will find custom Italian furnishings, Venetian glass mirrors and modern touches, such as Nespresso coffee makers, free Wi-Fi access and bedside USB ports. Plus, additional perks like dog beds and welcome treats are available for guests with pets, and families have access to loaner strollers, cribs, hooded towels and more. (Courtesy of Viceroy L'Ermitage Beverly Hills)
A Canadian glamping experience like no other. Accessible only by air and water, the coastal rainforest and glacial lakes on this tip of Vancouver Island make quite an impression on guests landing by float plane on Bedwell Sound. A horse-drawn carriage waits to whisk them off to the log-cabin cookhouse, as if at the start of a James Fenimore Cooper novel, for a glass of blanc de noir and salmon tartare. The waterfront tents are tents in name only – safari-style, with vintage oil lamps and a cast-iron fireplace, a spacious bathroom with heated floors and an outdoor shower. There’s a tent for the piano, and even one for a billiards table. The whole set-up here is determinedly relaxed, like a summer camp for outward-bound adults. It draws folk from all walks of life, who share a headstrong attitude to wilderness adventure, heading out in all weathers in rubber boots and good spirits for heli-fishing and wildlife spotting. An ocean safari on a lightning-fast Zodiac boat is the best way to spot bald eagles, sea lions, grey whales, sea otters and solitary black bears digging up crabs on the beach. Or go foraging with the chef, picking spruce tips, wild blackberries, salal berries and mushrooms for dinner. Clayoquot has been open since 2000, and the family of its founder are fiercely committed to protecting Clayoquot Sound’s eco-system, putting millions into restoring the salmon-spawning grounds. It’s the sort of place that will reset your compass for a long time. By Amber Gibson
Fogo Island Inn isn't your average hotel. The inn, which is held up by stilts so as not to damage the rocky topography it sits on, features a contemporary, almost futuristic architectural design that seems at odds with the centuries-old fishing village it occupies. Because of the inn's remote location on Fogo Island (situated off the northeast coast of Newfoundland, Canada), the property cultivates a familial, intimate atmosphere that recent guests loved. You won't find much in the surrounding area, but the inn provides all the unique amenities you could need for a relaxing, secluded getaway. In addition to a fitness center, the Fogo Island Inn offers a rooftop deck with wood-fired saunas and two outdoor hot tubs, a 37-seat theater, a small art gallery, a library, a lounge and bar and a restaurant with vaulted ceilings and dramatic floor-to-ceiling windows. Aside from the amenities, it was the inn's 29 suites that really impressed visitors, who called a stay at the property a "once-in-a-lifetime" experience. Rooms are outfitted with floor-to-ceiling windows (perfect for admiring the ocean views), natural wood floors with in-floor heating, heated towel racks and heated toilet seats with a built-in bidet, among other amenities. The only gripe among lodgers? A stay here does not come cheap.
This once-dilapidated, 65-room hotel tied for first in the world in the design category: it was completely rebuilt in 2004 as an exact replica of its 1868 self, with each of the original 247 windows placed in the exact same location as before. Today's rooms have feather-top beds and Early New England artwork, as well as flat-screen TVs and iPads. The bluff-top hotel also ranked at No. 4 in the survey for its location, offering views of either the Atlantic or Little Narragansett Bay. To explore in either direction, you can go fishing, surf or tool around in one of the Mercedes-Benz house cars, available for day use.

Just one glance at Fotos innovatively designed lobby is enough to alert the senses that a treat is in store.The hotels black-and-white theme even extends to the hotels multilingual main library opposite reception (bibliophiles will adore this place) and checkered black-and-white teddy bears loll on the ultramodern white sofas (with black cushions, naturally) while black empty picture frames interact on the white walls.Two Macbooks sit on a solid teakwood table and are complimentary for guests.Each of the 79 rooms is a generous 46.5sqm and they are divided into two categories - Ocean (seaviews) and Ozone (no seaviews). Read More...
Located in a classic pre-war building, this Manhattan Ritz-Carlton ranked at No. 1 among big-city hotels in the U.S., and also made the top 10 for business hotels. Whether or not readers came here to cut deals, the hotel made them feel like insiders: Each member of the multilingual concierge team belongs to the prestigious Les Clefs d’Or, and readers repeatedly wrote that the service feels warm and natural, despite the grand setting. Indeed, one of the daily activities is a standing invitation to help feed the hotel’s carriage horses across the street. Its La Prairie day spa, meanwhile–where one treatment is the decidedly-non-fishy Caviar Back Massage—ranked at the top of the U.S. survey for hotel spas.
Whether you are planning a honeymoon, a big adventure or just some much-needed relaxation, a Caribbean vacation can provide the trip you need. The incredible temperatures, year-round accessibility and proximity to Canada all make the Caribbean, Central and South America dream locations. Book a cheap hotel or a luxury package, knowing no matter which you choose, Travelocity can help you get the best rates available.

When you book your L'Ancienne-Lorette stay with Hotels.com you may also earn free nights on participating hotels by joining the Hotels.com Hotels.com Rewards program. It's free to join and only takes 2 minutes to sign up and when you stay 10 nights you receive 1 night free*. So even a short weekend break in L'Ancienne-Lorette can get you on your way to a free night.


Many of the winners also have a summer camp vibe, suggesting a collective recognition of (and nostalgia for) the benefits of a simpler experience. Ranch-style resorts, offering horse stables, wide-open spaces, and a rustic-luxe design, ranked highly — in particular, the C Lazy U Ranch in Colorado and the Lodge & Spa at Brush Creek Ranch in Wyoming. Both are popular with multigenerational groups. “C Lazy U is perhaps the best family vacation we’ve ever had,” one fan said. “We’ve been seven times and are going back again!” 

The chic accommodations at the Four Seasons Hotel Toronto reflect the charm of its Yorkville backdrop. The property's rooms and suites – designed with elegant decor and modern amenities like an in-room iPad to access Four Seasons services and bathrooms equipped with deep soaking tubs and TVs – hold views of the downtown neighborhood's surrounding shops and cafes. Despite the abundance of nearby restaurants, guests suggest enjoying a meal on premises; both Café Boulud and d|bar lounge offer French-inspired menus from Michelin-starred chef Daniel Boulud. Serenity-seekers rave about the spacious, sleek setting in the spa, which comes outfitted with an indoor pool, a steam room, a salon and a long list of treatment options.

With a prime beachfront location and a first-rate staff, the Acqualina Resort & Spa on the Beach continually impresses guests. The property has four pools surrounded by palm trees, lounge chairs and umbrellas that overlook the shore and offer poolside food and beverage service. What's more, all of the accommodations are equipped with terraces, a traveler favorite. The resort is the No. 1 Best Hotel in Miami Beach for 2017. (Courtesy of Acqualina Resort & Spa on the Beach)


Enter one of the property's 62 rooms or 15 luxury suites and you'll experience what previous guests praise most about the Hazelton: ample space. Rooms here start off at 575 square feet and feature amenities such as Nespresso makers, Juliet or walkout balconies and 47-inch flat-screen TVs. The expansive bathrooms also come complete with TVs as well as L'Occitane bath products and separate soaking tubs and rain showers. The amenities outside of the rooms are also top notch. The hotel houses its own private screening theater with leather chair seating for 25 guests. Or pamper yourself with rejuvenating treatments at the spa. When you get hungry, try the hotel's ONE Restaurant that features dishes from celebrity chef Mark McEwan. ONE serves French and Italian cuisine that recent diners described as well priced for the quality. Plus, Yorkville's shopping and high-end dining options sit just outside the Hazelton's doors. Part of The Leading Hotels of the World, the property participates in the Leaders Club loyalty program.
The 39-room Post Ranch Inn is one of the most beautiful hotels in the United States -- if not the entire world -- and offers a romantic, intimate stay amid gorgeous natural surroundings. The hotel is built into the cliffs of Big Sur, and the organicarchitecture is breathtaking, seeming to grow out of the ground beside the hotel's surrounding redwoods. The spacious, eco-sensitive rooms have ocean or mountain views (that are sometimes obstructed by the pervasive fog that the area is known for) and many feature floor-to-ceiling windows to better show them off. Rooms also have wood-burning fireplaces, radiant floor heating, outdoor showers or hot tubs, private decks, and organic bath products and linens -- but no televisions or alarm clocks as the hotel strives for a peaceful environment. The award-winning spa focuses on rejuvenating services and even has a shaman on-site; the restaurant, Sierra Mar, is one of the best in Big Sur; the hotel's cliff-top pools are stunning; and free amenities (such as yoga and stargazing) are abundant.

Over the years, guests here have included Elizabeth Taylor, Wallis Simpson, and the Shah of Iran. Winston Churchill used to rent two cabanas, one to paint in and one 'for naps'. Drinks, too, as during Prohibition spirits were served illegally here. Set in Surfside at the less-developed northern end of Miami Beach, this hacienda-style hotel has been brilliantly extended by Richard Meier, whose 12-story glass towers seem to float above the terracotta tiles of the original 1930s Mediterranean-style pantiled roofs, with interiors by fellow architect and designer Joseph Dirand. The cabanas now house part of the charming spa, where even the brushed-brass key pads on the lockers are a thing of beauty, as well as a handful of Cabana Studio bedrooms, each a pale-but-interesting essay in contrasting textures: canvas, rattan, and travertine. Of course, the restaurants are as much of an attraction: The Surf Club by superchef Thomas Keller opened its doors in summer 2018, and Le Sirenuse Miami comes from the owners of its namesake hotel in Positano. Densely planted with exotic palms, the latter evokes a cultivated jungle, a setting that is almost as memorable as Antonio Mermolia’s deft cooking, where the attention to detail extends to dyeing the ice over which they serve oysters the bluish-green of an iceberg. Try the Kumamotos, flown in daily from Washington state and dressed in a zingy citronelle emulsion. Spectacular is the word for the Surf Club ran a headline in the Miami Herald in November 1959. And so it is, nearly 60 years on. By Claire Wrathall

Travelers love the first-class treatment they receive at The Peninsula Beverly Hills, the No. 2 Best Hotel in Los Angeles. At this chic hotel, guests can check in or out whenever they desire, and complimentary car service is available within the immediate Beverly Hills and Century City areas. Old Hollywood sophistication is also apparent throughout the property, from the chandelier-clad Living Room (an afternoon tea venue with fireplaces and nightly piano music) to the cabana-lined rooftop pool to the traditionally decorated guest rooms, which include marble bathrooms and floral fabrics. (Courtesy of The Peninsula Beverly Hills)


There are plenty of hotels on Santorini with giddying views – the most desirable places to stay teeter on the rim of a 300-metre cliff that plunges into the flooded volcanic caldera. But none have the spare, ethereal bone structure of Perivolas. Rooms are sculpted from brushed concrete, pressed into arched doorways and barrelled ceilings with the builders’ bare hands. Bright hits of pink and purple – a sprig of bougainvillaea, a heap of floor cushions – bring the cool white interiors and black volcanic walls into sharper focus. This fierce purity defines every detail at Perivolas, a family dream that materialised in the early 1980s and is still run with great passion and precision by the Psychas clan. The line-up here is scant but special: a hushed restaurant beside a pool almost indistinguishable from the blue horizon, where the chef cures, smokes and ferments local ingredients into artful yet unfussy dishes; and a small, soulful spa streaming with natural light. It takes confidence to leave so much out of a five-star hotel, but Perivolas defines luxury differently than most hotels on the island – or anywhere else for that matter. One of the things that draws devotees back season after season is the fact that time seems to stand still here. Sure, discreet additions might appear, such as the purpose-built gym, lap pool and yoga studio last year. But while the rest of Santorini is engaged in an unseemly scrum for more tourist dollars, life at Perivolas remains blissfully unhurried, unflashy and yes, unspoiled. By Rachel Howard
The story of this legendary escape began in 1965 when a British pilot and his American socialite wife built a large house above the sea near Porto Ercole and opened it up to guests. After it was bought by present owner Roberto Sciò in the 1970s, it became a magnet for a steady stream of international A-listers, as seen in the evocative, monochrome Slim Aarons images that hang in the bar. Fifty-plus years on, Il Pellicano is as alluring as ever, with a timeless quality that recalls those heady days – and it has a fiercely loyal following. Sciò’s designer daughter Marie-Louise has cleverly revamped the hotel without sacrificing its sense of history. The 50 airy bedrooms, divided between the main villa and six cottages hidden among olives and cypresses, have polished terracotta floors and a colour palette reflecting the surrounding land and seascapes. The retro yellow-and-white-striped beach towels are still laid out around the heated saltwater pool and along the famous bathing platform over the sea, but there’s a fresh feel to the place, too, with Fornasetti-inspired wallpaper, jazzy fabrics, a great spa and a boutique selling super-chic Eres swimwear. Lazy lunches of octopus salad and chilled local Ansonica roll on into pre-dinner Pelican Martinis whipped up by master mixologist Federico Morosi and suppers of risotto with pears and summer truffles on the candlelit terrace of the Michelin-starred restaurant. This is Tuscany’s most exceptional seaside retreat by miles. By Nicky Swallow
Nouvo City Hotel is a four star hotel based in a quiet area of old town Bangkok, but still walking distance to the attractions of the areas.This modern hotel has 110 rooms and has a boutique feel where guests are treated personally and diligently by English speaking staff.Located on Samsen Road, a place popular for artists, painters and musicians, places of interest include the Phra Sumen Fort, Santichaiprakarn Park, and Phra Atit Pier that can transport guests to the BTS Skytrain Station in ten traffic-jam-free minutes.The hotel also provides a free tuk-tuk shuttle service to two separate shopping malls: Siam Discovery and Platinum Fashion Mall. Read More...
Situated about 25 miles north of San Diego, Rancho Valencia Resort & Spa is a little off the beaten path. But even with its removed location, the resort is a hit with guests, thanks to its carefully manicured gardens, Mediterranean-style rooms and suites and fine dining at Veladora. The No. 1 Best Hotel in California wows visitors with its top-notch service and many luxury amenities, including a tennis facility, an expansive fitness center and two outdoor heated pools and hot tubs. What's more, the resort organizes daily complimentary activities (think: tequila tastings and lawn games) for guests. (Courtesy of Rouse Photography)

Like other properties near Park City, Utah, Montage Deer Valley appeals to winter sports enthusiasts. All guests staying at the No. 1 Best Hotel in Park City will have access to ski concierge services and ski-in/ski-out access in addition to a bowling alley, an outdoor swimming pool and a 35,000-square-foot spa, among other year-round amenities. Travelers can also grab a bite to eat at one of five on-site restaurants before retiring to their spacious accommodations, which offer walk-in closets, private balconies or patios, fireplaces and marble bathrooms with deep-soaking tubs and heated floors. (Courtesy of Montage Deer Valley)
The USA is a year-round destination and when (and where) you go depends on whether you fancy skiing, surfing or just lazing in a spa. Generally speaking, the North tends to be warm in the summer, but can be cold and cosy in winter. The South is generally warm throughout the year, with milder winters and sweltering summers. The spring and autumn can be the most spectacular time to visit, with beautiful wildflowers and fall colours in many regions. Of course, Hawaii and the national parks have their own microclimate, so talk to your luxury hotel concierge for insider tips on what to expect.   
The winning U.S. hotel in the survey has a quintessential American spirit: located in Montana’s Bitterroot Valley, it’s a four-star dude ranch where you can rustle dogies by day then reward yourself with duck confit, Wagyu steaks and a huckleberry trifle by evening, all with thoughtful wine pairings. As a result, the hotel also ranked at No. 3 in the U.S. for cuisine, and in the top 10 for its elegantly rustic design: cedar-lined log cabins, stone fireplaces and world-class Western art. Given its thorough menu of complimentary activities—including fly fishing, archery, skiing, and even horse-pulled skijoring—readers also ranked the high-end Triple Creek at No. 1 for being a solid value.
The people of Quebec City are hardy and quite used to the harsh weather that is typical in the long winter months. Rather than mope and complain they tend to turn lemons into lemonade, or rather snow and ice into sculptures and other works of art. The city holds a winter carnival every year, officially known as Le Carnaval de Quebéc. Despite the brisk temperatures that are experienced at this time, this carnival is as popular among travellers as events held in the summer months. In fact it is the largest carnival of its kind in the world, with more than one million people drawn to view the ice sculptures, take part in winter sports and attend parades and masquerade balls. Bonhomme, a stylised giant snowman, is the delightful official mascot. Those looking for a unique and beautiful place to stay in the deep winter months should head a few miles to the north of the city where the Hôtel de Glace, North America’s only ice hotel, is open from January to March each year. The spectacular suites are carved out of the ice by artists and have to be seen to be believed.
Karon Phunaka Resort & Spa straddles the hillside above Karon Temple and this 86-room resort enjoys gentle breezes all year round, a tranquility conducive to peaceful reflection, well-kept grounds that border real jungle, an elevator and an air-conditioned funicular to help you up and down the steep hillside, a spectacular infinity pool with a wide sweep of views and a separate childrens pool, Thai cooking classes, a great air-conditioned free-of-charge fitness room with those views again, an air-conditioned squash court and a Thai and international restaurant with live music.Karon Phunaka Resort and Spas accommodation is made up of 36sqm Superior Rooms, Deluxe Rooms with the same dimensions, 38.5sqm interconnecting Family Rooms, and one 108sqm Suite. Read More...

DH Lawrence penned a love letter about it, Mussolini held court during the war, Churchill was moved to get out his watercolours and his memory lives on in the ancient resident cat of the same name that slinks around picking up titbits of the Michelin-starred food. This peachy-pink palazzo on the still waters of Lake Garda has been stealing hearts since the 1890s, and at the turn of the millennium, it was opened as a hotel, the loveliest in all of Italy. But what makes it so special are all the non-hotel bits: the exquisite antiques everywhere, the silver photo frames filled with black-and-white family shots, the engraved tumblers of fresh roses, the deep bath tubs, and the circus-striped umbrellas by the charcoal-grey slick of swimming pool. Helicopters land on the pristinely manicured croquet lawn and return guests arrive to a fanfare of hugs and kisses, pats on backs. They come here to feast like kings at night on plates of tortellini carbonara, spend the day lolling fatly by the pool watching the ducks and the windsurfers pootle past, and sleep outrageously well under frescoed ceilings in beds made up with crisp, scallop-edged Frette linen. Steep mountains provide a dramatic backdrop for the garden, and early mornings are particularly magic, the silvery pale ethereal light drifting across the lake. The feel of the place is old-school, spick and span, timeless, a bit matronly – and for anyone who likes a bit of Great Gatsby-style cosseting, it’s a dreamy retreat. By Issy von Simson
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