Twenty-six years on, Ellerman House is still everybody’s fantasy bolthole in Cape Town: minutes from the best beaches and the Table Mountain cableway, but close enough to the city and its dynamic food, art, and design scene. Sandwiched between Lion’s Head and the Atlantic Ocean, the Cape Edwardian mansion looks like a private residence from the road, one of many overlooking the sea in the wind-protected suburb of Bantry Bay. And that’s exactly what keeps guests coming back. The bar, restaurant, and spa are exclusive to invited and resident guests, which means it’s very private and secure. Owner Paul Harris takes enormous pride in his country—his impressive collection of South African art spans original works from the turn of the last century to current contemporary art. An informal tour of the collection with one of the in-house art experts is a fascinating lesson in the country’s socio-political history. Then there are the 7,500 bottles of rare and vintage South African wines in the cellar, and the indigenous plants sourced from Kirstenbosch (Cape Town’s answer to Kew) in the one-and-a-half acre terraced gardens. Besides the main house, there are two modern, minimalist private villas built into the granite mountainside, as well as a wine gallery and an excellent little spa. Checking into one of the individually decorated rooms in the house—many with local African design elements, some on the small size—feels both comfortable and comforting. As does the open-access kitchen. Walk right in, tell the chefs what you’re craving and it is whipped up in minutes. Better yet, take a snack back to your room. The post-sunset vista from the balcony has to be one of the best views of the Atlantic found anywhere on earth.
The spotless stuccoed Victorian façade; the fretwork shutters and balusters in Cambridge blue; the acres of white marble and wicker within; the emerald lawn with its picturesque little gazebo without... The original part of the Mandarin Oriental looks even more exotic today than it must have done when it first appeared on the eastern bank of the Chao Phraya River in 1876. Surrounded by the general mayhem of 21st-century Bangkok, the Authors’ Wing, as it is now known, epitomises a certain atmosphere of resolute calm and order. It strikes a particular note – bright and distinct – with which the other elements of the place are beautifully in step. This is all the more remarkable since it is such a big hotel: 400-odd rooms and suites, nine restaurants and bars, spread over several buildings on both sides of the river. It is also stylistically diverse, blending high Victoriana with traditional Thai elements and more hard-edged contemporary accents, particularly in the main modern tower. But its defining spaces pick up and enrich that original sweet note: the shamelessly opulent Michelin-starred restaurant Le Normandie, the much-loved and often-moved Bamboo Bar, the exceptional spa. This is a classic that still rings out loud and clear after all these years. By Steve King
The Beekman, A Thompson Hotel can be found in New York's lower Manhattan neighborhood near the Brooklyn Bridge and the National September 11 Memorial & Museum. While the property's public spaces feature Old World details like Oriental rugs, rich wood paneling and a pyramidal skylight, this Thompson Hotels outpost's modern guest rooms and suites offer crisp white interiors with custom leather headboards, Carrara marble bathrooms, Asian-inspired lamps and hardwood floors with purple or blue accent rugs. In-room tech amenities include free Wi-Fi access and flat-screen TVs with digital video recorders. After you've settled into your accommodations, grab a bite in one of the two on-site restaurants. Acclaimed chef Tom Colicchio created Temple Court, the hotel's signature restaurant, which serves contemporary American dishes for breakfast, lunch and dinner. Meanwhile, the Keith McNally-affiliated Augustine restaurant, which opened in November 2016, dishes up brasserie-style meals. Or, if you'd like a light dinner alongside specialty libations, visit the Alley Cat lounge in the once-hidden cellar. You can also listen to DJs and musicians at this venue. Overall, past guests enjoyed the hotel's food, service and classic yet trendy vibe, though some complained that rooms could use more outlets and better lighting.
Amidst the noise and bluster of so many new British hotel openings, with their sushi chefs and foraging sessions, shiny sit-up-and-beg bicycles to borrow and pristine racks of Hunter wellies, it is worth remembering the enduring classics that are well-loved for a reason. Lucknam Park has serious pedigree. It is deliciously, reassuringly old fashioned. The deeply pretty Georgian manor house, all honeyed Bath stone, sits at the end of an avenue of sky-high beech and lime trees, surrounded by exquisite gardens like a Jane Austen film set. In the grounds there’s a personable cottage for weekending families, a world-class equestrian centre and a serious cooking school. But you don’t have to whip up your own supper. Chef Hywel Jones (who has retained his Michelin star for a 14th year) plates up exquisite food in his eponymous restaurant. That in itself is a reason to stay. As are the roaring fires, the panelled libraries, the swagged four-poster beds and the moody oil paintings. Yet it's not stuffy. A purposeful drive in recent years to make the place feel less formal has resulted in a cheery bounce in the staff's step, a raising of chatter levels to almost a hum in the evenings and a relaxed atmosphere where you can wear your robe down to the ESPA spa and back again without feeling like a terrible slob. Eagle-eyed guests will spot the curious Greek elements dotted around – the urns in the bathroom, the Acropolis paintings in the dining room, the Hellenic motif on the plates. The owners also have Hotel Grande Bretagne in Athens in their stable but this country retreat feels resonant and rooted, delightfully British to the core. By Issy von Simson
Twenty-six years on, Ellerman House is still everybody’s fantasy bolthole in Cape Town: minutes from the best beaches and the Table Mountain cableway, but close enough to the city and its dynamic food, art and design scene. Sandwiched between Lion’s Head and the Atlantic Ocean, the Cape Edwardian mansion looks like a private residence from the road, one of many overlooking the sea in the wind-protected suburb of Bantry Bay. And that’s exactly what keeps guests coming back. The bar, restaurant and spa are exclusive to invited and resident guests, which means it’s very private and secure. Owner Paul Harris takes enormous pride in his country – his impressive collection of South African art spans original works from the turn of the last century to current contemporary art. An informal tour of the collection with one of the in-house art experts is a fascinating lesson in the country’s socio-political history. Then there are the 7,500 bottles of rare and vintage South African wines in the cellar and the indigenous plants sourced from Kirstenbosch (Cape Town’s answer to Kew) in the one-and-a-half acre terraced gardens. Besides the main house, there are two modern, minimalist private villas built into the granite mountainside, as well as a wine gallery and an excellent little spa. Checking into one of the individually decorated rooms in the house – many with local African design elements, some on the small size – feels both comfortable and comforting. As does the open-access kitchen. Walk right in, tell the chefs what you’re craving and it is whipped up in minutes. Better yet, take a snack back to your room. The post-sunset vista from the balcony has to be one of the best views of the Atlantic found anywhere on earth. By Jane Broughton
The 40-room, luxury Lodge at Sea Island is on the site of a former cotton plantation, accessed via an avenue of historic antebellum oaks dripping with Spanish moss. Outside, the lodge resembles an English manor; inside, it feels like a 1920s-style golf clubhouse or hunting lodge, with personal butlers who deliver milk and cookies to guest rooms at bedtime. Golfers will be in heaven, but there are plenty of non-golf-centric activities, too. Rooms are huge and packed with amenities -- some havebalconies with beautiful views of the St. Simons Sound. Listen for the nightly bagpiper who performs at sunset. Guests should note that some features -- such as the beach, spa, and swimming pool -- are located at the sister property, The Cloister, which is too far to walk to; however, there's a free regular shuttle there and back.
After three decades, this wine-country pioneer, balanced on a hillside overlooking Napa Valley, remains a favourite. Even for jaded souls who think they've seen it all, the light-filled rooms - just 52 of them, mostly intimate, Mediterranean-style stucco cottages - are a delight. With French doors, private terraces and fireplaces, they're designed for comfort, privacy and relaxation. An olive grove shades the grounds, and a large sculpture garden makes for a pleasant walk to and from the main house, pool and Michelin-starred restaurant. Dinner on the patio is a must: choose from chef Robert Curry's seasonal menu - the excellent roast pork belly, kampachi sashimi and seared tuna with fava purée are standouts - and say yes to head sommelier Kris Margerum's thoughtful wine pairing. The massive spa has a central courtyard lined by hammam-style sauna and steam rooms, outdoor showers and hot and cold plunge pools. A leisurely afternoon here is a treat, not least because of the sunshine-soaked views.
Viengtai Hotel, located in the old town of Bangkok close to the Grand Palace, Wat Pho and Wat Arun across the river, is a classically designed three star property.The popular tourist streets Khao San and Soi Rumbuttri are walking distance from the hotel meaning inexpensive restaurants, shops, massages and tailors are in plentiful supply, and of course the invigorating nightlife for which Khao San is famous.There is no skytrain station in the area, but the nearby ferry pier can transport you along the river and you can interchange at Saphan Taksin Station.The 200 renovated guestrooms are contemporary classic in design with a warm colour scheme of soft yellow and pale wood. Read More...
'If we want things to stay as they are,' Giuseppe Tomasi di Lampedusa famously wrote, 'things will have to change.' Anyone who knows and loves The Carlyle will want things at this Upper East Side institution to stay as they are, while also understanding that a certain amount of tweaking is, alas, necessary. Designer Tony Chi, who did such a fine job at The Carlyle’s sister property, Rosewood London, is currently overhauling 80 percent of the hotel’s 190 rooms. The first of these will become available in early 2019. Renovations here have always been a fraught business, not least because, as well as being a hotel, it also contains 50 or so privately owned apartments spread across its 35 floors, making it impossible to do the whole place up all at once. Thus some rooms are florid and chintzy; some are 1920s time capsules; some are slick and steely; and still others are something in between. Broadly speaking, they get better the higher the floor. Plus, you get to spend more time in the elevators —not an activity to enjoy in everyday life, but this is not everyday life. The ones at The Carlyle are the stuff of legend, as much admired as the astounding Dorothy Draper lobby or Bemelmans Bar. Imagine if you had been there when Princess Diana, Michael Jackson, and Steve Jobs all piled in (true story). You would have been in awe. Not of them, of course, but of the real superstar – the unflappable, icy-calm, white-gloved Carlyle elevator operator. By Steve King
Enter the polished marble hall, take in the view down the Grande Allée that bisects its gardens, scented with the roses they cut to decorate the bedrooms and cooled by what F Scott Fitzgerald called its ‘deferential palms'. The Mediterranean lies beyond, and your spirits cannot but soar. Can there be a lovelier place for breakfast than the terrace of its mansion-like main building, all pale pink stucco, slate mansard roofs and oeil-de-boeuf windows? Or a more flirtatious spot for a coupe de Champagne than the starlit, ocean-liner-like roof terrace of the waterside Eden-Roc restaurant? Or a smarter arena in which to show off your trapeze skills than the swings, rings and rope ladders suspended over the sea, just beyond the heated saltwater swimming pool? Its chintzy bedrooms will never win prizes for innovative design or modernity. There may be Wi-Fi and phones, but a retro panel of bells on the bedside tables still summons your valet, femme d’etage or room service. And yet, in spite of all this – or, more likely, because of it – there’s nowhere else on earth quite like it. Hence the eternal allure that ensures the top-floor rooms of its century-old seaside annexe, Eden-Roc, shielded both from public gaze and waterborne paparazzi, remains the A-list’s lodging of choice during the Cannes Film Festival. By Claire Wrathall
John Steinbeck certainly chose a beautiful spot to hole up while writing his famous piece on Positano for Harper’s Bazaar in 1953. Positano was just a quiet fishing village then and he described the Sirenuse as ‘an old family house converted into a first-class hotel, spotless and cool’. While still spotless and cool, the summer villa is a lot more upscale these days, immaculately run with huge charm and a maniacal eye for detail by Antonio Sersale and his wife Carla. The handsome ox-blood red building is crammed with precious antiques (starting with a rare 18th-century palanquin in the reception hall), many of them collected by Antonio’s late father Franco, and the white bedrooms have tiled floors from Vietri and balconies with grandstand views. But it’s the small details – the cloth-bound copies of Steinbeck’s article and the pretty beach baskets in the bedrooms, the crisp Frette linens and Eau d’Italie bath goodies – that kick things to another level. Positano is a bit of a madhouse nowadays, but you can avoid it altogether, dreaming away the hours on the pool terrace, booking a massage at the Gae Aulenti-designed Aveda spa or hopping on the hotel’s boat for a spin. In the evening, guests gather in the Champagne & Oyster bar before moving on to La Sponda restaurant to tuck into tonnarelli pasta with lobster and saddle of lamb with artichokes to the sound of guitar and mandolin duo Franco and Andrea. By Nicky Swallow
Europe had 18 winners — including first-timer Six Senses Douro Valley, in the heart of Portugal’s stunning wine country — while Mexico can boast of 10. No surprise that Rosewood San Miguel de Allende made the cut, surely in part thanks to its location in the No. 1 city in the world. “The rooftop bar was our go-to place for drinks,” said one reader. “A very special place.”
Highly recommend for a white Christmas! The city is so magical complete with German Christmas markets and carolers (come prepared for the cold!). Old town is beautiful (very European) and there is lots to do. Recommend trying the toboggan ride (great for all ages) and a visit to nearby Jacques-Cartier National Park if you like the outdoors! Tip: make sure you have the right change (in coins) for the buses.