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Nouvo City Hotel is a four star hotel based in a quiet area of old town Bangkok, but still walking distance to the attractions of the areas.This modern hotel has 110 rooms and has a boutique feel where guests are treated personally and diligently by English speaking staff.Located on Samsen Road, a place popular for artists, painters and musicians, places of interest include the Phra Sumen Fort, Santichaiprakarn Park, and Phra Atit Pier that can transport guests to the BTS Skytrain Station in ten traffic-jam-free minutes.The hotel also provides a free tuk-tuk shuttle service to two separate shopping malls: Siam Discovery and Platinum Fashion Mall. Read More...

Not since the Vietnam War have the outdoor café tables immortalized in Graham Greene's The Quiet American graced historic Lam Son Square. In 2015, Park Hyatt Saigon brought al fresco dining back to the neighborhood at Opera, one of two restaurants designed by Japan’s acclaimed Super Potato at the 245-room property. The Italian eatery offers the ideal vantage point to appreciate the capitalist vibe zooming through this city like the endless stream of motorcycles streaking past.

This legendary hotel on Manhattan's Upper East Side has a highly developed sense of noblesse oblige. The Carlyle opened inauspiciously in 1930, the year after the Wall Street Crash, and its lobby retains the original black-and-white tiled floor designed by Dorothy Draper. The lift operator knows each guest's name and room number, handy should you return late and a little squiffy. And each room has a proper key: no troublesome cards or spooky 'iris recognition' here. The bedrooms themselves are generously sized - at least for New York - while the tower suites are positively vast and very beautiful, with pale beechwood parquet floors, Chinese cabinets, onyx lamps and silk-cushioned fauteuils, as well as heart-stopping views of Central Park. Refreshment is never far away: tea is served in the Ottoman-styled Gallery, cocktails in the Bemelmans Bar (the bar of the Upper East Side) and lunch or dinner in the Carlyle Restaurant, which is decorous without being sedate. And music is inherent at the Carlyle, whose first tenant was composer Richard Rodgers. In its public rooms and suites there are 14 baby grand pianos, and Woody Allen still plays jazz clarinet every Monday night, six months of the year, at the ground-floor Café Carlyle. But in the end, the Carlyle's brilliance lies in its understatement. The fire instructions say, 'Remain relaxed'. Here, at what is still New York's grandest hotel, it's hard to do anything else.


A favorite among professional and leisure travelers alike, this luxury hotel has an inside edge on other hotels by truly coddling its guests. Why should you have to wait until 3 p.m. to check in? The Peninsula Beverly Hills will make your room available to you whenever you need it – even from the moment your plane lands at Los Angeles International Airport. Do you need to hold onto your room until 8 p.m. on your last day? No problem – The Peninsula also allows you to check out whenever is most convenient for you. And the first-class treatment doesn't end there. This hotel on South Santa Monica Boulevard is also known for its sumptuous garden villa suites (which come with complimentary fruit selections, flat-screen TVs, and large marble bathrooms), its rejuvenating Peninsula Spa and the mouthwatering fare served at the on-site see-and-be-seen restaurant, The Belvedere. Recent guests describe the hotel as "perfection" ... but at a price: room rates here are on the expensive side. 
Hôtel le Priori is close to Old Québec’s main attractions, and though the building is quite old, the décor inside does not only reflect the history of the surrounding district. Instead, the décor expertly blends old and new, with antique bathtubs in the bathroom complementing the Art Deco furniture and bright, contemporary colors. Each room is individually decorated. There are also multiple loft-style suites for extended stays. Like many other hotels in the old city, reservations are a must. The hotel restaurant, le Toast, is also exemplary.

Situated on one of the most beautiful beaches in the world, Hideaway at Royalton Punta Cana offers elegant, adults only getaways along stunning golden-sandy shores. During your stay, savour gourmet cuisines, artfully-prepared cocktails and stunning oceanviews while doing as much or as little as you’d wish. Delight in thrilling water sports or escape to the spa offering pampering treatments for a small fee. Afterwards, luxuriate on a comfortable beach lounger or delight in afternoon hors d’oeuvres served poolside with fresh towels and wait service. When it comes time to grab a bite to eat, choose from a variety of dining options including Dorado, Hideaway’s main restaurant serving à la carte breakfast, lunch and dinner. One of the most notable features of this boutique-style resort are the lavish accommodations, with preferential suites featuring Royalton premium DreamBeds™ with high thread count sheets. Guests can also upgrade to Diamond Club to enjoy added amenities such as butler service, a selection of in-suite liquors, upgraded room service and exclusive reservations at the resort’s esteemed à la carte restaurants.
This 32-room hotel may appear traditional thanks to its colonial facade, but guests know that the sleek Hotel Matilda is anything but: there’s a crazy video installation installed behind the front desk, and the hallways are lined with contemporary artwork. Once you get to your room, you’ll discover crisp white beds dressed with Egyptian cotton linens and adorned slate gray accents, and marble-clad bathrooms hstocked with Malin + Goetz products. The infinity pool and the rooftop bar, though, are the true standouts.
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One of the curious things about the Anassa is how tricky it is to parcel up and present. Capturing the wholeness of the place, framing its splendid size, its weighty elegance, its thrilling solidity, is challenging. It is so much more than the sum of its parts: a cracking hotel, which is at once back-straighteningly smart and also effortless. Diamonds and flip-flops. Exquisite sashimi and sticky-sweet ice-cream cones. As on the button for peace-seeking grown-ups as it is for half-term and school holiday hijinks. And because of the reliable balminess of the weather, it’s as delightful in early May as in mid-October and all the months in between. The imposing, traditional Greek Cypriot-style buildings, with their terracotta-tiled roofs, whitewashed walls and periwinkle-blue shutters, spill down to pools and rolling lawns that in turn tumble onto the beach. There is space, endless space everywhere, and wide-eyed views of the scoop of Chrysochou Bay for scuba diving straight off the shore. Hushed dinners at Asian-leaning Basiliko are followed by weekly torchlit grilled-swordfish barbecues and local folk suppers in the chapel courtyard under blousy branches of bougainvillaea. The rooms are classic and calm, pale linens, a jaunty nautical stripe, muslin curtains, and at night, with the windows flung open, all you can hear is the lick of sea on sand. After a week of sleeping, swimming, feasting and spa-ing everyone leaves feeling properly rested for the first time in months. Which is why they come back again and again. By Issy von Simson

It’s not a Rorschach test. Don’t dwell too long on Brazilian architect Ruy Ohtake’s uncommon structure sitting on a grassy patch in São Paulo’s refined Jardim Paulista neighbourhood. Is it a watermelon slice? An ocean liner? Step inside the gargantuan belly of a sunlit lobby, then spread out on one of the International Klein blue cushion couches to imbibe a glass of Champagne. More liquid satisfaction is found along The Wall, the lobby bar with its 60ft high stash of spirits (for bibliophiles, 300-plus titles hide alongside). Guests are sent on a sensory adventure, from the unlit lift and barely illuminated corridor to 95 white-on-white cabin-like guestrooms, where an oversized porthole window continues to play with a sense of scale even as an abundance of natural light flows through (highly effective blackout panels close it at the touch of a button). Most fun are those rooms running along the building’s elongated curve, featuring floors that could almost double as a skateboard park. Surround-sound speakers are hidden in headboards, and in the see-through bathroom is a tub with whirlpool jets; less hi-tech but highly coveted are the complimentary Havaiana flip-flops in the closet. Save your appetite for the plump pink salmon sashimi, spicy Amazonian cassoulet and Portuguese arroz de pato (duck rice) at Dijon-born chef Emmanuel Bassoleil’s rooftop Skye restaurant with its 360-degree metropolitan panorama and ruby-red lacquered swimming pool. Commandeer one of the white double daybeds and order Brazil’s national cocktail, the Caipirinha, colour-coordinated with the pool with fresh strawberries and raspberries. By Cynthia Rosenfeld
Rooms at the Mercer are bright, spacious, and impeccably laid out; some have even been built into an original Roman defense tower, translating to walls of gorgeous, centuries-old brickwork. The food here is equally superior, without being stuffy: you’ll find foie gras and caviar, yes, but also patatas bravas and beer. For the full five-star boutique experience, there’s no better bang for your buck in Barcelona.
Guest feedback was taken very seriously when andBeyond rebuilt its flagship camp in early 2018, in the same plum position in the Kichwa Tembo concession (more than 800 private hectares), bordering the Mara Triangle’s National Reserve. Which is likely why the duo who designed the original 20 years ago, Debra Fox and Chris Browne, didn’t make any unnecessary changes in the redo. Nothing was changed for the sake of change: vintage silver, crystal decanters, leather armchairs and extravagantly deep sofas were reused, recycled or reupholstered, while old-world maps and brass fittings were added. Kenyan-grown roses still give a homely touch. New to camp is a family suite, gin bar and safari boutique stocked exclusively with home-grown designer labels. The Mara Triangle is the sharp edge of Masai Mara safaris, and not just during migration season. On any given day, the open plains are thrumming with memorable sightings: a 40-strong herd of elephant, a week-old giraffe galloping clumsily after its mother, hundreds of zebra and antelope, a pair of black-backed jackals trotting through the long grass, and lions snoozing on a little-used track. Being in a private concession means guests can also go out on night drives, have silver-service bush banquets accompanied by deeply resonant Maasai chanting, and the chance to do a walk or trail run with a Maasai guide. Andbeyond is a top safari outfit, known for its highly designed lodges and camps throughout Southern and East Africa and its commitment to the care of the land and local communities. Now its exceptionally located big-hitter property is back, with even more space than ever. By Jane Broughton
Alongside luxurious, yet still affordable hotels, we have also included a range a fantastic budget options, perfect for those not wanting to spend too much on their room night. The popular Khao San Road is just minutes away from many of these picks, as well as Bangkok’s popular riverside area. Read on to discover our Top 10 Hotels in Bangkok Old City.
Since starting out in 1993 with one lodge, Singita has grown into an outfit that is now responsible for a million acres in five wild regions across three African countries. But what still matters most is the desire to preserve that pristine land and the animals that live on it. Its turbo-smart lodges and camps are scattered across private concessions in South Africa, Zimbabwe and Tanzania. Sasakwa, set in 140,000 hectares on the border of the Serengeti National Park, is the grandest of them all. Built from stone, it’s like a stately Edwardian manor house, with elegant colonial-era style: polished parquet floors, Persian carpets, chandeliers, bookshelf-lined walls, enormous fireplaces and a mix of African collectibles and European antiques. The service is faultless, orchestrated by Frank Louw, who started out as the executive chef many years ago and has dozens of stories to share about Tanzanian staff rising up through the ranks. As well as an entire reserve to explore, there’s tennis, archery, biking, hiking and top-notch treatments in the spa. Diet-defying meals are served wherever you want them, always with a view. Wines are plucked from the best of South Africa’s vineyards. Ten guest cottages each have separate living rooms, enormous bathrooms and private plunge pools. As impressive as all this is, though, the greatest draw is the exclusive game viewing – in the middle of a privately funded reserve that’s as big as the Maasai Mara. It continues to guarantee the survival of the western corridor of the annual migration of a million wildebeest, zebra and Thomson’s gazelle. And year-round, it provides the ultimate luxury to the lodge’s high-flying guests: not having to share wildlife sightings with anyone else. By Jane Broughton
Closer to home, we saw familiar, boutique favorites, such as Vermont’s culinary mecca Twin Farms; Montana’s rustic-luxe Triple Creek Ranch; and Big Sur, California’s adults-only Post Ranch Inn — accessible again now that Highway 1 has recovered from last year’s mudslides — all make the list this year. C Lazy U Ranch, a family-friendly dude ranch in the Colorado Rockies, is making its World’s Best debut — and it managed to crack the top 100. “As someone who has been fortunate enough to travel to 86 countries, I can say that C Lazy U ranks at the very top of the list,” said one devoted fan. “The accommodations and activities are excellent.”
Set in the Arashiyama district on the western side of Kyoto (an area frequented by Japanese nobles of years gone by), Suiran sits seamlessly on the jade waters of the Katsura river. The original buildings, which now house the restaurants and lobby, are constructed around beautifully manicured Japanese gardens, and sunlight-dappled pebble-stone pathways lead the way to the more modern low-rise buildings that house the rooms. Yukata-clad staff welcome you warmly with a hot towel and tea whilst discretely whisking your luggage off to your room, leaving you to enjoy the serene surroundings, bathed in light and soothed by the sounds of flowing water. Here, chaotic city life is a distant memory and the deliberate and un-rushed pace is the catalyst for achieving a state of repose.
With seven swimming pools, a 28,000-square-foot spa and an epic beachfront location on the Kohala Coast, the Four Seasons Resort Hualalai is the No. 1 Best Hotel in Hawaii. Accommodations embrace the locale, with bright colors and Hawaiian art. Plus, many rooms include furnished terraces and outdoor lava rock showers. This Four Seasons outpost also organizes special experiences for guests, ranging from private luaus to mixology classes. (Don Riddle/Four Seasons Resort Hualalai)
According to recent visitors, the best thing about the Trump International Hotel & Tower New York is the service, from its white-gloved bellhops to its personal 24-hour Trump Attaché service. Along with the attentive hotel staff, the spacious accommodations, the 6,000-square-foot spa and the world-class cuisine served at the on-site restaurants also earn praise from guests. This Trump property earns the No. 6 Best Hotel in New York City title for 2017. (Courtesy of Trump International Hotel & Tower New York)
At the far reaches of the Punakha Valley, on the Mo Chu River in central Bhutan, is this COMO retreat. The 11-room hideaway gives harried guests views of terraced rice fields, the temple of Khamsum Yuley Namgay, and snowcapped Himalayan peaks. The restaurant Bukhari, so named for the traditional Bhutanese fireplace, might be the best place to savor these vistas. Park yourself on the outdoor terrace, preferably by a smoking, standing fireplace, for a seasonally driven dinner made with local organic ingredients—red rice, hand-ground buckwheat flour, apple cider vinegar, and hand-moulded farm cheese.
Set in the Arashiyama district on the western side of Kyoto (an area frequented by Japanese nobles of years gone by), Suiran sits seamlessly on the jade waters of the Katsura river. The original buildings, which now house the restaurants and lobby, are constructed around beautifully manicured Japanese gardens, and sunlight-dappled pebble-stone pathways lead the way to the more modern low-rise buildings that house the rooms. Yukata-clad staff welcome you warmly with a hot towel and tea whilst discretely whisking your luggage off to your room, leaving you to enjoy the serene surroundings, bathed in light and soothed by the sounds of flowing water. Here, chaotic city life is a distant memory and the deliberate and un-rushed pace is the catalyst for achieving a state of repose.
Villa Cha Cha Bangkok is a mid-range boutique hotel located parallel to the world famous Khao San Road in the Banglampu District of Bangkok.Because of its location guests can be on the party scene within minutes and the Grand Palace is a 15 minute stroll away as is the Chao Phraya River and its fleet of long tail taxi boats.Shopping in this area is interesting and ranges from the obvious hippy clothes and sportswear to genuine antiques and quirky art.Accommodation at Villa Cha Cha Bangkok varies from Junior Queen and King to the much larger Royal Family with many room categories in between to make a total of 73 rooms. Read More...
The Auberge Saint-Antoine is set right on the Old Port in Québec City on the St. Lawrence River and has earned several accolades for its excellent service. The hotel blends contemporary décor with artifacts from Québec City’s French and English regimes, many of which were found on the property. Guests checking in are treated to music playing and personalized welcome cards in their rooms. The lobby bar and lounge often features jazz musicians playing in the evenings.

On paper it shouldn’t work. An entire Puglian village, built from scratch. A reimagining of townhouses and a square, a colonnade of shops, villas dotted around the grounds, a little farm area with horses and chickens and rabbits. How could it possibly be anything other than pastiche? And yet… at the grand old age of 10, Borgo Egnazia has carved a name for itself as one of the loveliest places to stay in all of Italy. It is dreamily beautiful, the way the harsh Mediterranean sun hits the mellow tufu limestone from which the buildings have been honed, the shock of bougainvillea that has crept up every wall, the softness, the shadows, the dusky lanes between the hotel rooms. It is of course a hotel, but feels far from formulaic. Rooms are soaring and elegant, cool stone underfoot, mini posies of dried lavender on shelves, huge linen cushions and sun-trap terraces. They are retreats in themselves, some with their own little kitchens, others with swimming pools, or sea views from the rooftops. The restaurants are smart, with the most covetable traditional Italian splatterware plates and bowls, and food made straight from the fields you see around you: broccoli, tomatoes, aubergines, pasta made with the local semolina flour, very good olive oil. There is the sweetest children’s club you’ll ever stumble across, and a supremely cool beach hangout, and a spa that is mesmerising and magical. At night the entire place is lit by citronella lanterns, smoking into the warm air. Sometimes a bonfire crackles in the central square. A deeply special place. By Issy von Simson
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