Like other properties near Park City, Utah, Montage Deer Valley appeals to winter sports enthusiasts. All guests staying at the No. 1 Best Hotel in Park City will have access to ski concierge services and ski-in/ski-out access in addition to a bowling alley, an outdoor swimming pool and a 35,000-square-foot spa, among other year-round amenities. Travelers can also grab a bite to eat at one of five on-site restaurants before retiring to their spacious accommodations, which offer walk-in closets, private balconies or patios, fireplaces and marble bathrooms with deep-soaking tubs and heated floors. (Courtesy of Montage Deer Valley)
The chic accommodations at the Four Seasons Hotel Toronto reflect the charm of its Yorkville backdrop. The property's rooms and suites – designed with elegant decor and modern amenities like an in-room iPad to access Four Seasons services and bathrooms equipped with deep soaking tubs and TVs – hold views of the downtown neighborhood's surrounding shops and cafes. Despite the abundance of nearby restaurants, guests suggest enjoying a meal on premises; both Café Boulud and d|bar lounge offer French-inspired menus from Michelin-starred chef Daniel Boulud. Serenity-seekers rave about the spacious, sleek setting in the spa, which comes outfitted with an indoor pool, a steam room, a salon and a long list of treatment options.
Since opening in 2001, The Peninsula Chicago has wowed visitors with its Magnificent Mile address, friendly staff and modern decor. Each guest room and suite offers cream, black and navy blue hues, as well as a Nespresso coffee maker, Bernardaud china, a tablet and one king-sized or two double beds with custom Pratesi linens. On the hotel's 19th and 20th floors, travelers will find The Peninsula Spa, which offers Asian-inspired treatments, an indoor pool and a 24-hour fitness center. The No. 1 Best Hotel in Chicago also houses four on-site dining venues that serve small bites, European dishes, modern American fare and Asian cuisine. (Courtesy of The Peninsula Chicago)
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The ancient lava fields and low-lying scrub of the surrounding area make it feel more like Namibia than Hawaii. But as soon as driver pulls off Queen Ka’ahumanu Highway onto a private lane and the landscape shifts from Martian to tropical – lush with palms, canary-yellow hibiscus and musk ferns – and you inhale the plumeria-infused cold towel, bowing to receive the simple kukui nut lei, you know exactly where you are. Creating this distinct sense of place without employing gimmicky tropes (all too easy to do in a place like Hawaii where a little puka shell goes a long way) is what makes Hualalai stand out on an island of upscale hotels. The Hawaii-ana is restrained – hand-woven palm mats, tropical wallpaper in neutral tones – and the buildings are modelled on classic architecture that really pushes the indoor-outdoor living. The soaring lobby opens onto teak lanais overlooking the secluded stretch of coastline, miles from touristy Kona to the south and the resort village of Waikoloa to the north. Authenticity shines through, too, in the way this place interacts with its environment; for example, rather than clearing the hardened lava from various eruptions, Four Seasons used traditional hand-stacking techniques to build walls, stocked the King Pond with injured rescue fish from the ocean, and implemented a commercial fishing ban to allow the depleted waters in front of the property to recover. And the staff emit the characteristically chill aloha spirit while being super-attentive to the overworked tech couple from Silicon Valley and the stylish family of five escaping an endless New York winter. By Rebecca Misner
The Embassy Hotel and Suites (25 Cartier St.) is a small 130-room hotel in downtown Ottawa less then five minutes from Parliament Hill. It is a short distance from Elgin St., Somerset St. and Chinatown. A number of surrounding parks create a suburban atmosphere for this centrally located hotel. Confederation Park, Minto Park and Jack Purcell Park are within walking distance. Average rates start at CAD$123.
Foodies who are eager to enjoy Napa Valley's award-winning wineries and restaurants will love staying at Auberge du Soleil. This upscale property features a 15,000-bottle cellar and two eateries, both of which are helmed by Michelin-starred chef Robert Curry. After filling up on gourmet fare, travelers can enjoy complimentary yoga classes at the Japanese-style pavilion, go for a walk through the sculpture garden, unwind with a treatment at the spa or sip cocktails by the outdoor pool. The No. 1 Best Hotel in Napa Valley also boasts relaxation-focused extras, such as fireplaces and soaking tubs, inside its guest rooms. (Courtesy of Auberge du Soleil, An Auberge Resort)
The main draw of Las Vegas is its world-renowned Strip, so it's hardly surprising that the No. 1 Best Hotel in Las Vegas is perfectly positioned along this iconic thoroughfare. Featuring brand signatures like impeccable customer service and a Forbes Five Star-awarded spa and restaurant, this Mandarin Oriental outpost lures luxury-seeking travelers. Guest rooms and suites start at 505 square feet and come equipped with dark wood or mother-of-pearl headboards, walk-in closets and large windows that overlook the city. (Courtesy of Mandarin Oriental, Las Vegas)
Hotel Bel-Air offers lodgers a taste of respite and romance within easy commuting distance of top city sights. Guests appreciate the property's quiet atmosphere and superb customer service, while the rooms and suites win visitors over with bright, airy decor and tech-savvy amenities like in-room iPads. The spa, outdoor pool and on-site eateries are also popular at the No. 2 Best Hotel in Los Angeles. (Courtesy of Hotel Bel-Air)
In a city awash with much-loved legends – the Cipriani, the Danieli, the Gritti Palace – it takes something special for a newcomer to turn heads. But Aman, which splashed down here in 2013, as ever, had a trump card: Palazzo Papadopoli. Not only is this 16th-century confection right on the Grand Canal, just past the Rialto Bridge – which guests whizz under in the hotel’s glossy Riva to arrive at the palazzo’s jetty flanked by cerulean bricole – but it has also been home for the last two centuries to the Arrivabene family. Proper Venetian aristocracy, the current count and countess (Giberto and Bianca) still live here with their five children in a sprawling apartment at the top of the building. Beneath it, the first-floor piano nobile – redesigned, along with the whole of the palazzo, in the early 19th century by master of rococo Michelangelo Guggenheim – is a breathtaking, silk-draped, gilded space lit by enormous Murano glass chandeliers. The 24 bedrooms have been slotted into many of the palazzo’s original spaces, so they are all unique. But the opulence does not compete with Jean-Michel Gathy’s minimalist B&B Italia furniture. The Clooneys settled on the Alcova Tiepolo room, with precious frescoes above the bed and a hand-painted Chinoiserie sitting room, for their wedding night. Outside are two private gardens – another rarity in Venice – one of which butts up against the canal’s edge, and soon to be home to a teppanyaki restaurant. This is hands down the most splendid hotel in Venice. By Fiona Kerr
DH Lawrence penned a love letter about it, Mussolini held court during the war, Churchill was moved to get out his watercolours and his memory lives on in the ancient resident cat of the same name that slinks around picking up titbits of the Michelin-starred food. This peachy-pink palazzo on the still waters of Lake Garda has been stealing hearts since the 1890s, and at the turn of the millennium, it was opened as a hotel, the loveliest in all of Italy. But what makes it so special are all the non-hotel bits: the exquisite antiques everywhere, the silver photo frames filled with black-and-white family shots, the engraved tumblers of fresh roses, the deep bath tubs, and the circus-striped umbrellas by the charcoal-grey slick of swimming pool. Helicopters land on the pristinely manicured croquet lawn and return guests arrive to a fanfare of hugs and kisses, pats on backs. They come here to feast like kings at night on plates of tortellini carbonara, spend the day lolling fatly by the pool watching the ducks and the windsurfers pootle past, and sleep outrageously well under frescoed ceilings in beds made up with crisp, scallop-edged Frette linen. Steep mountains provide a dramatic backdrop for the garden, and early mornings are particularly magic, the silvery pale ethereal light drifting across the lake. The feel of the place is old-school, spick and span, timeless, a bit matronly – and for anyone who likes a bit of Great Gatsby-style cosseting, it’s a dreamy retreat. By Issy von Simson