Since opening in 2001, The Peninsula Chicago has wowed visitors with its Magnificent Mile address, friendly staff and modern decor. Each guest room and suite offers cream, black and navy blue hues, as well as a Nespresso coffee maker, Bernardaud china, a tablet and one king-sized or two double beds with custom Pratesi linens. On the hotel's 19th and 20th floors, travelers will find The Peninsula Spa, which offers Asian-inspired treatments, an indoor pool and a 24-hour fitness center. The No. 1 Best Hotel in Chicago also houses four on-site dining venues that serve small bites, European dishes, modern American fare and Asian cuisine. (Courtesy of The Peninsula Chicago)
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Europe had 18 winners — including first-timer Six Senses Douro Valley, in the heart of Portugal’s stunning wine country — while Mexico can boast of 10. No surprise that Rosewood San Miguel de Allende made the cut, surely in part thanks to its location in the No. 1 city in the world. “The rooftop bar was our go-to place for drinks,” said one reader. “A very special place.”
Over the years, guests here have included Elizabeth Taylor, Wallis Simpson, and the Shah of Iran. Winston Churchill used to rent two cabanas, one to paint in and one 'for naps'. Drinks, too, as during Prohibition spirits were served illegally here. Set in Surfside at the less-developed northern end of Miami Beach, this hacienda-style hotel has been brilliantly extended by Richard Meier, whose 12-story glass towers seem to float above the terracotta tiles of the original 1930s Mediterranean-style pantiled roofs, with interiors by fellow architect and designer Joseph Dirand. The cabanas now house part of the charming spa, where even the brushed-brass key pads on the lockers are a thing of beauty, as well as a handful of Cabana Studio bedrooms, each a pale-but-interesting essay in contrasting textures: canvas, rattan, and travertine. Of course, the restaurants are as much of an attraction: The Surf Club by superchef Thomas Keller opened its doors in summer 2018, and Le Sirenuse Miami comes from the owners of its namesake hotel in Positano. Densely planted with exotic palms, the latter evokes a cultivated jungle, a setting that is almost as memorable as Antonio Mermolia’s deft cooking, where the attention to detail extends to dyeing the ice over which they serve oysters the bluish-green of an iceberg. Try the Kumamotos, flown in daily from Washington state and dressed in a zingy citronelle emulsion. Spectacular is the word for the Surf Club ran a headline in the Miami Herald in November 1959. And so it is, nearly 60 years on. By Claire Wrathall
Hôtel 71 is located in a building with plenty of history: it was formerly the first head office of the National Bank of Canada in Québec City. The outside has a great example of 19th-century Neoclassical architecture, while the inside is decorated in an elegant urban style. An espresso lounge serves coffee throughout the day. The hotel is ideally located for cruises, as it is close to the terminals. It is also close to the funicular. For delightful Italian cuisine, eat at the attached restaurant, Il Matto.

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Guests may be surprised to hear that this exquisitely restored 1835 palace, with all its courtyards and pageantry, wasn’t built for a queen—but rather, for the queen’s favorite handmaiden. Later on, it was used as a royal guesthouse and hunting lodge, though it’s since comfortably taken its place as one of Rajasthan’s most luxurious hotels. Enjoy an evening of Champagne, moonlight, and candles in a private dining tent illuminated by flaming torches and pitched on the palace greens, and make sure you get to the Steam bar, which occupies a restored train.
You can bet that just about every detail at this palatial hotel, which took more than three years and 1,200 master craftsmen to build, aims to please. Each of the 53 individual three-story riads has a mini courtyard (with a canopy that automatically unfurls if rain is detected); a dazzling living room and bedroom with silk-covered walls; and a private rooftop terrace with a fireplace and heated plunge pool. If you do decide to leave your room, (though, you very well may not) try one of the two superb restaurants, La Grande Table Marocaine and La Grande Table Française (both overseen by chef Yannick Alléno from Paris’s Le Meurice), as well as the indoor-outdoor La Table, which serves a formally presented breakfast and lunch—by white-gloved staff.
There are plenty of travellers who are undecided until the very end of their travel dates where they would like to stay. For such procrastinators, Yatra keeps coming up with attractive last minute hotel deals. If you are subscribed to the Yatra newsletter or are a regular user, you will be aware of some of the best hotel deals among other campaigns running on the site. Some of these last minute deals allow you to book on the day of check-in, or a day prior to check-in, at select hotels by providing you a discount of approx 1000 bucks or more, and these bookings become applicable with immediate effect. Such a deal is extremely useful to a business traveller who has an impromptu, last minute trip crop up.

DH Lawrence penned a love letter about it, Mussolini held court during the war, Churchill was moved to get out his watercolours and his memory lives on in the ancient resident cat of the same name that slinks around picking up titbits of the Michelin-starred food. This peachy-pink palazzo on the still waters of Lake Garda has been stealing hearts since the 1890s, and at the turn of the millennium, it was opened as a hotel, the loveliest in all of Italy. But what makes it so special are all the non-hotel bits: the exquisite antiques everywhere, the silver photo frames filled with black-and-white family shots, the engraved tumblers of fresh roses, the deep bath tubs, and the circus-striped umbrellas by the charcoal-grey slick of swimming pool. Helicopters land on the pristinely manicured croquet lawn and return guests arrive to a fanfare of hugs and kisses, pats on backs. They come here to feast like kings at night on plates of tortellini carbonara, spend the day lolling fatly by the pool watching the ducks and the windsurfers pootle past, and sleep outrageously well under frescoed ceilings in beds made up with crisp, scallop-edged Frette linen. Steep mountains provide a dramatic backdrop for the garden, and early mornings are particularly magic, the silvery pale ethereal light drifting across the lake. The feel of the place is old-school, spick and span, timeless, a bit matronly – and for anyone who likes a bit of Great Gatsby-style cosseting, it’s a dreamy retreat. By Issy von Simson
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