The Auberge St-Antoine is a luxury hotel in the heart of Quebec City’s Old Port. In addition to its superb location facing the majestic St. Lawrence River what makes it so unique is its location on one of Quebec City’s richest archaeological sites; the presence of artifacts in the hotel; and its construction made from 3 historic buildings, a dock and a battery of cannon from the 17th century. You will find yourself immersed in the heart of the city’s magic as it is near the old ramparts, museums and the picturesque Petit-Champlain district. The hotel offers 95 luxury rooms and suites equipped for your utmost comfort. It is member of the prestigious Relais & Châteaux.
A new breed of Las Vegas luxury, with 392 elegant rooms and some of Vegas' best service, the Mandarin Oriental is a quiet haven on the glitzy Strip. The hotel lacks the characteristic excess that many people come to Vegas for (including a casino), opting instead for a more restrained approach: a beautiful spa, two fine dining restaurants, a peaceful pool, meeting space, and the rarest of Las Vegas features -- serenity. But the convenient City Center location means easy access to all the excess you want.
Located in the Financial District (just one block north of the Metro Toronto Convention Centre), this Ritz-Carlton property offers easy access to the city's shopping, dining and attractions. The property's guest rooms and suites boast floor-to-ceiling windows overlooking Lake Ontario and the surrounding cityscape. The rooms' marble bathrooms are particularly impressive – each has a rain shower and a deep soaking tub. Meanwhile, an open-air fire pit sits on the outdoor patio of the hotel's terrace and lounge, DEQ. For Italian dishes with rich flavors, try TOCA restaurant. Find your urban sanctuary at the hotel's Spa My Blend by Clarins with steam rooms and vitality pools. Recent guests said the hotel's prices are fairly steep, but the stellar quality of your stay makes it worth the splurge. Plus, you can earn points on or redeem points for that splurge through the Marriott Rewards program.
There are plenty of wellness-focused hotels out there nowadays, but this private island hotel has been around longer and does it better than most. Just ask its fan club, who travel from far and wide for the daily yoga sessions, early morning meditations on the pristine beach, healing massages, and Ayurvedic consultations with Dr Parth, who hails from Goa. Check into one of the whitewashed beachfront villas simply furnished with Indonesian four-poster beds swathed in Italian linens and that’s more or less what your days will consist of – not to mention biking around the island, snorkelling expeditions, kayaking and dawdling over long feasts. The only reason to wear a watch is to make sure you don’t miss yoga. For those who prefer their Caribbean hotels a bit more hedonistic, you can always skip the green juice and slurp a Mojito at the bar, which Keith Richards has been known to frequent when he’s in residence. The Rolling Stone is just one of the island’s famous homeowners. Donna Karan has called her Balinese-inspired villa on Parrot Cay ‘a sanctuary where I go to create awareness’. Bruce Willis and Christie Brinkley own estates nearby, which can be rented should you need more space than COMO’s beachfront villas can provide. This is a wide-open, big-hearted place that puts beach life first. By Laura Itzkowitz
Many of the winners also have a summer camp vibe, suggesting a collective recognition of (and nostalgia for) the benefits of a simpler experience. Ranch-style resorts, offering horse stables, wide-open spaces, and a rustic-luxe design, ranked highly — in particular, the C Lazy U Ranch in Colorado and the Lodge & Spa at Brush Creek Ranch in Wyoming. Both are popular with multigenerational groups. “C Lazy U is perhaps the best family vacation we’ve ever had,” one fan said. “We’ve been seven times and are going back again!”
Strolling into this hotel is a rich sensory experience unlike any other in town. The atrium is filled with a dozen ficus trees wrapped in delicate white lights and dotted with lavish ‘Are they real?’ floral arrangements. The answer is, of course. Since opening in 2005, Wynn has remained the high-rolling kingpin of Sin City names, partly because of its money-no-problem approach to design and services, but also because it likes to poach big spenders – as well as newly minted winners on the casino floor. There are nearly 40 designer shops (including two Chanel stores) spread throughout three shopping hubs, the newest of which, Wynn Plaza, just opened this autumn with a Cipriani restaurant and a SoulCycle outpost. Elsewhere, there’s a multiplicity of restaurants, nightclubs, a beach club, pools, spas and bars (our personal tip is the pretty Parasol Down for its fanciful cocktails and waterfall views). Rumour has it the cost to maintain the floral displays at Wynn and its sister tower, Encore, is in the millions. But not everything is gilded fantasy here. Wynn recently opened its own solar field, which offsets up to three-quarters of its energy usage, and every restaurant has a vegan or vegetarian menu. A golf course designed by Tom Fazio will open at the end of the year. The Strip has no shortage of hotels, but despite its size, the Wynn manages to feel intimate and draws a clued-up international crowd who appreciate a player with style. By Juliana Shallcross
It’s a desert conundrum. You visit the driest, emptiest place on the planet to ogle the Martian landscapes, squint at the shimmering salt lake, gawp at the cosmos – this is world-renowned stargazing territory, home to the ALMA radio telescope. But at this hotel just outside the hip hiker-hub of San Pedro, part of you just wants to stay put. Inspired by pre-Inca ruins, this Awasi – the first of the tiny rootsy Chilean chain, open since 2007 – is all pale wood and tan adobe walls, with shade-giving trees pressing in on all sides. There are plenty of alpaca blankets and books in the public spaces, and a fire-pit and candlelight encourage intelligent idling after dark. The 10 suites have bathtubs, chaise-longues, more blankets. The restaurant serves up sublime octopus causas. It would be too easy to indulge in all of this and then join fellow wanderers at the bar and talk about expeditions to undertake, maybe tomorrow, over a glass of Maule Valley Merlot. Fortunately, Awasi insists all guests have a private guide – invariably an expert on Andean geology or geyser physics – and their own four-wheel-drive, so spending a little time away from the retreat is pretty straightforward too. This is a place made for hedonistic hermits, part of a new breed of superior and polished wilderness hotels. By Chris Moss
Montage Laguna Beach occupies a prime swath of real estate along the Southern California coast overlooking the Pacific Ocean. In addition to enjoying the large beach area, guests can lounge poolside, shop at the in-house boutiques, enjoy spa treatments and eat gourmet meals at one of three on-site restaurants. And with excellent service and rooms with superb views, it's easy to see why the property claims the No. 6 Best Hotel in California honor for 2017. (Courtesy of Montage Laguna Beach)
This pioneering camp of 10 elegant, khaki-green Rajasthani tents marooned on a grassy island on the edge of the Makgadikgadi salt pans has remained a standout hit for years. Here the intermittent rustling of the mokolwane palm trees is often the only sound breaking the utter silence. Lunar-like, the pans stretch for thousands of kilometres in all directions and are littered with fossils and Stone Age artefacts. Founded by fifth-generation safari operator, explorer and naturalist Ralph Bousfield, in memory of his crocodile-hunting late father Jack, the camp is a place to be adventurous and also educated. The guides are all long-standing experts in their fields, from zoology to palaeontology, and walkabouts are led by a resident bushmen clan. Jack’s is big on the classic, old-school East African safari experience, with Persian rugs, paraffin lanterns, brass fittings, mahogany campaign furniture, antique four-poster beds and raucous, communal dining in a mess tent. But it’s the choice of experiences, some dictated by the dramatic seasonal changes to the landscape, that ultimately thrill the most. In the dry season, meerkats and brown hyena are the unlikely stars of the show and zooming across the pans on quad bikes is obligatory. After the summer rains, lush grasses attract migrating herds of zebra and flamingos in their thousands. At any time of the year, it’s a photographer’s dream. Those who get to camp out under the stars near Kubu Island can consider themselves members of an elite club. By Jane Broughton
This legendary hotel on Manhattan's Upper East Side has a highly developed sense of noblesse oblige. The Carlyle opened inauspiciously in 1930, the year after the Wall Street Crash, and its lobby retains the original black-and-white tiled floor designed by Dorothy Draper. The lift operator knows each guest's name and room number, handy should you return late and a little squiffy. And each room has a proper key: no troublesome cards or spooky 'iris recognition' here. The bedrooms themselves are generously sized - at least for New York - while the tower suites are positively vast and very beautiful, with pale beechwood parquet floors, Chinese cabinets, onyx lamps and silk-cushioned fauteuils, as well as heart-stopping views of Central Park. Refreshment is never far away: tea is served in the Ottoman-styled Gallery, cocktails in the Bemelmans Bar (the bar of the Upper East Side) and lunch or dinner in the Carlyle Restaurant, which is decorous without being sedate. And music is inherent at the Carlyle, whose first tenant was composer Richard Rodgers. In its public rooms and suites there are 14 baby grand pianos, and Woody Allen still plays jazz clarinet every Monday night, six months of the year, at the ground-floor Café Carlyle. But in the end, the Carlyle's brilliance lies in its understatement. The fire instructions say, 'Remain relaxed'. Here, at what is still New York's grandest hotel, it's hard to do anything else.
Hidden among fisherman’s casas painted cobalt-blue, pink and pistachio bordering Trancoso’s sleepy village square, where the town’s elders gather to shoot the breeze, Uxua is almost imperceptible to the passer-by. The only giveaway is the tables of smart Cariocas and international hipsters sipping passionfruit Caipirinhas while watching the early evening scene unfold on the Quadrado. Golden light catches the locals playing football around the whitewashed 16th-century church. This is just how expansive Dutch owner Wilbert Das (Diesel’s former creative director) likes it. Surrounded by dense rainforest and teetering high on a ridge overlooking the powder-sand fringed Atlantic, Uxua fits right into the post-hippie utopia of Trancoso. Working with local artisans, Das has turned the hotel into a collection of rustic renovated casas, cottages, an intimate treehouse and a tribal-inspired spa. All are cloaked by hummingbird-flecked tropical gardens and centred around a pool lined with green aventurine quartz, which, for those not up on their healing crystals, is said to be very therapeutic. Interiors are haute-boho: roomy indoor-outdoor sitting rooms and airy living spaces with dazzling-white walls and muslin-canopied beds, accented with lots of reclaimed wood, antiques and vintage finds including brightly painted Virgin Mary statuettes. A decked path runs through mangrove forests to the beach, where there are enormous day beds for post-breakfast snoozing and a beach bar fashioned from an old fishing boat – just stay horizontal and another Caipirinha will soon find its way to you. This is the South American coastal retreat that’s on everyone’s radar. By Chris Caldicott
Right on Xpu-ha beach, the best stretch of white sands on this part of the Caribbean coast, Esencia is one of those hotels that is spoken about in hushed tones by those in the know, none of who want to let this secret get out. But those who do make it here discover a small, natural beauty of place set on a palm-swaying estate on the edge of the tumbling sea. There are hammocks to laze in, and a dimly lit spa where lotions and potions made from garden herbs are crushed into poultices to smooth out knots. For snorkeling among rainbow-colored fish, the Mesoamerican Barrier Reef is a five-minute hop on the hotel’s catamaran. There are ceviches and tiraditos to try at Mistura, a restaurant with views of the moon-dappled sea, and a wooden beach bar that does the best Margaritas in Mexico. And then there are the rooms. The interiors of the house, originally built as a hideaway for an Italian duchess, have splashes of fifties art and huge bedrooms with generous terraces. There are brand-new Jungle Rooms with plunge pools and beach suites that are a study in white. All in all, it is perfect. By Mary Lussiana
The Indian ethos that the guest is god rings true of many grand hotels in the country, yet the Oberoi likes to put its own spin on things. Rising like a great gilded cake from the western shores of Lake Pichola, magnificent Udaivilas is just the spot to wash up after a dusty Rajasthan road trip. This particular pleasure palace is a relatively recent arrival but, like the 18th-century mansions it overlooks, it was built to showcase the craftsmanship of the Rajput era: marble-carved lotus ponds; glittering thikri mosaics; delicate miniatures painted on pale gold walls hand-plastered with lime, crushed marble, egg white and tamarind. The spectacular Candle Room contains a dome set with thousands of pieces of mirrored glass. Udaipur’s busy market streets are only a few miles away, but Udaivilas has the luxury of space: 30 acres of what used to be the Maharana of Mewar’s hunting estate, with bird-filled grounds and views of the pretty lake and its floating mansions. All this grandeur could feel cold and overwhelming if it weren’t for the excellent staff. Guests are greeted off the motor boat by doormen with great twirling moustaches and within minutes everyone knows your name. Small, personal interventions include gifts of a metal-wrought tea light or beaded bag, say, left in your room alongside a handwritten note. In the most romantic city in India, this is the most spectacular place to stay. By Pippa de Bruyn
After three decades, this wine-country pioneer, balanced on a hillside overlooking Napa Valley, remains a favourite. Even for jaded souls who think they've seen it all, the light-filled rooms - just 52 of them, mostly intimate, Mediterranean-style stucco cottages - are a delight. With French doors, private terraces and fireplaces, they're designed for comfort, privacy and relaxation. An olive grove shades the grounds, and a large sculpture garden makes for a pleasant walk to and from the main house, pool and Michelin-starred restaurant. Dinner on the patio is a must: choose from chef Robert Curry's seasonal menu - the excellent roast pork belly, kampachi sashimi and seared tuna with fava purée are standouts - and say yes to head sommelier Kris Margerum's thoughtful wine pairing. The massive spa has a central courtyard lined by hammam-style sauna and steam rooms, outdoor showers and hot and cold plunge pools. A leisurely afternoon here is a treat, not least because of the sunshine-soaked views.
Travelers are hard-pressed to find much to complain about at the Montage Kapalua Bay. Located on the northwest corner of Maui, this 24-acre property offers panoramic views of the beach and ocean. Visitors can spend their time on the water with activities that range from sport fishing to snorkeling. The resort also offers more adventurous pursuits like zip lining and helicopter tours, as well as traditional Hawaiian luau shows. Other activity options include shopping, golfing on two award-winning courses or playing a round of tennis at the hotel's courts. If you're looking to relax, you can enjoy the complimentary beach towels and chairs, take advantage of the poolside Hana Hou Bar & Sunset Patio or indulge in a spa treatment. Accommodations here are one-, two-, three- or four-bedroom suites and each come equipped with separate living and sleeping areas, and furnished lanais. Additional amenities include flat-screen TVs, in-room laundry facilities and bathrooms with separate tubs and showers. To top off their great experiences, recent guests said all staff members, from the pool attendants to the restaurant servers, went above and beyond to ensure they had a pleasurable stay.