With standout service and an excellent location, the Montage Beverly Hills is the epitome of luxury. The No. 4 Best Hotel in Los Angeles, the Montage Beverly Hills is just a short walk from Rodeo Drive's high-end stores. This hotel offers a 20,000-square-foot two-level spa, a rooftop pool surrounded by cabanas and guest rooms and suites that evoke old Hollywood glamour. Luxe touches such as complimentary Champagne on arrival and car service in a Rolls-Royce are just a few of the amenities guests love. (Courtesy of Montage Beverly Hills)
The No. 1 Best Hotel in Utah places powder hounds right next to the slopes of Deer Valley Resort, offering lodgers ski-in, ski-out access. But it's not just a winter escape. A large outdoor pool, kayak and canoe routes and more than 300 miles of accessible hiking trails keep the Montage Deer Valley in season all year long. And aside from the plethora of on-site activities, the courteous and helpful staff is another major reason guests say they return to this luxury retreat. (Courtesy of Montage Deer Valley)
A heavenly adults only paradise located in Riviera Maya, Platinum Yucatan Princess All Suites Spa and Resort is a divine beachfront location. Boasting spacious suites with topnotch amenities, guests are welcomed with a bottle of tequila, spa discounts, complimentary private dinner, and welcome gifts, while honeymooners receive all that and more. With an extremely friendly staff, everything you need is at your fingertips. With Stay at 1, Play at 3, guests can venture into neighboring resorts and enjoy their amenities and restaurants as well, with the exception of private areas of Laguna Villas and Platinum Suite which are only designated for those guests of Grand Sunset Princess. Splash around in the crystalline pools or unwind with a rejuvenating spa treatment during the day. After the sun sets finish your day off with live nightly entertainment.
That tiny-island locale is one reason Beth Blair loves Sunset Key Cottages, another top 10 contender. Its air of exclusivity is “magical, and I could go on and on about the top-notch service and views,” says the Minnesota travel blogger. But something else won her heart: “The pastry baskets that arrive every morning at the front door are a wow factor,” she says. “There's nothing more relaxing than sitting on a beach-facing patio, sipping hot coffee and nibbling on freshly baked muffins.”
Europe had 18 winners — including first-timer Six Senses Douro Valley, in the heart of Portugal’s stunning wine country — while Mexico can boast of 10. No surprise that Rosewood San Miguel de Allende made the cut, surely in part thanks to its location in the No. 1 city in the world. “The rooftop bar was our go-to place for drinks,” said one reader. “A very special place.”
Before Buenos Aires surrendered to the motor car – and every Argentine male modelled his ego on that of Formula One legend Juan Manuel Fangio – Avenida Alvear was one of the city’s main thoroughfares, with horse-drawn carriages and trams rolling by en route to Palermo’s lush gardens and shady parks. Something of this Belle Epoque spirit still endures and nowhere more so than at the Palacio Duhau, completed in 1934 as the city mansion of a landed family. Its grand neoclassical façade is right on the avenue, and the lobby is a stately, serene space where light pours in from the terrace onto the fluted marble columns, intricately carved wooden doors and low-slung white leather sofas. The tiered gardens on the terrace are worthy of a scene in The Great Gatsby. Rooms range from spacious and functional to sumptuous and palatial; the boudoir suite has butler service, an enormous marble bathroom and, perhaps more impressive, two private terraces overlooking the avenue below. The Duhau restaurant and public spaces channel the property’s storied glamour, with local couples having lunch and out-of-towners sipping rum-laced Arnaud’s milk-punch cocktails. The surrounding barrio of Recoleta is known for its old-world architecture, and this hotel, modelled on the Château du Marais near Paris, is the maximum expression of Argentine Francophilia. Its only rival on this stately strip is the Alvear Palace – but where the latter flaunts its ostentation, the Hyatt’s grandest South American property rather keeps itself to itself. By Chris Moss
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The winning U.S. hotel in the survey has a quintessential American spirit: located in Montana’s Bitterroot Valley, it’s a four-star dude ranch where you can rustle dogies by day then reward yourself with duck confit, Wagyu steaks and a huckleberry trifle by evening, all with thoughtful wine pairings. As a result, the hotel also ranked at No. 3 in the U.S. for cuisine, and in the top 10 for its elegantly rustic design: cedar-lined log cabins, stone fireplaces and world-class Western art. Given its thorough menu of complimentary activities—including fly fishing, archery, skiing, and even horse-pulled skijoring—readers also ranked the high-end Triple Creek at No. 1 for being a solid value.
Treat yourself at the legendary Fairmont Château Frontenac Quebec, Quebec City’s very emblem. One of the many things that make this legendary hotel so special is its ideal location on the promontory Cap Diamant which provides a breathtaking view of the St. Lawrence River and Old Quebec’s architecture. Its 611 rooms and suites combine a unique modern touch to rich European elegance. Le Château Frontenac is undoubtedly the best place to impress your guests during special events. Its renowned chefs offer a reinvented cuisine without flaws in any of its three restaurants. Texon the Seeing Eye dog welcomes you!
Many of the winners also have a summer camp vibe, suggesting a collective recognition of (and nostalgia for) the benefits of a simpler experience. Ranch-style resorts, offering horse stables, wide-open spaces, and a rustic-luxe design, ranked highly — in particular, the C Lazy U Ranch in Colorado and the Lodge & Spa at Brush Creek Ranch in Wyoming. Both are popular with multigenerational groups. “C Lazy U is perhaps the best family vacation we’ve ever had,” one fan said. “We’ve been seven times and are going back again!”
One of the curious things about the Anassa is how tricky it is to parcel up and present. Capturing the wholeness of the place, framing its splendid size, its weighty elegance, its thrilling solidity, is challenging. It is so much more than the sum of its parts: a cracking hotel, which is at once back-straighteningly smart and also effortless. Diamonds and flip-flops. Exquisite sashimi and sticky-sweet ice-cream cones. As on the button for peace-seeking grown-ups as it is for half-term and school holiday hijinks. And because of the reliable balminess of the weather, it’s as delightful in early May as in mid-October and all the months in between. The imposing, traditional Greek Cypriot-style buildings, with their terracotta-tiled roofs, whitewashed walls and periwinkle-blue shutters, spill down to pools and rolling lawns that in turn tumble onto the beach. There is space, endless space everywhere, and wide-eyed views of the scoop of Chrysochou Bay for scuba diving straight off the shore. Hushed dinners at Asian-leaning Basiliko are followed by weekly torchlit grilled-swordfish barbecues and local folk suppers in the chapel courtyard under blousy branches of bougainvillaea. The rooms are classic and calm, pale linens, a jaunty nautical stripe, muslin curtains, and at night, with the windows flung open, all you can hear is the lick of sea on sand. After a week of sleeping, swimming, feasting and spa-ing everyone leaves feeling properly rested for the first time in months. Which is why they come back again and again. By Issy von Simson
Long before the influx of American billionaires preparing for the apocalypse by constructing mega-million-dollar retreats in the remotest reaches of New Zealand, there was the Lodge at Kauri Cliffs. American hedge-fund billionaire Julian Robertson created this hotel on a 6,000-acre working sheep farm set above the Pacific Ocean. For golfers, it offers the round of a lifetime. Created by late, great course designer, David Harmon, 15 of the 18 holes look out across the ocean, while six play alongside cliffs which drop 200 metres into the sea. Tee-offs require blind hits of faith across coastal chasms. But Robertson’s vision was hardly limited to golfers. There’s a day spa built within a native forest, and sunset barbecues on Friday evenings on the property’s pink-sand beach; more formal suppers are served inside the main lodge, which is designed to feel like a traditional farmhouse (albeit one which requires guests wear jackets for dinner). A farm-to-table ethos rules the kitchen, fresh produce from the sea and surrounding farms dictates daily changes to a menu regarded as northern New Zealand’s finest. Spacious rooms are neutral-toned and comfortable – fancy elements would be negated by the elevated views out to the Cavalli Islands. Those seeking even more space should try the 4,200-square-feet Owner’s Cottage, and then wander around the property, through ancient Kauri woodland, and down trails onto deserted white-sand bays where orcas and whales pass by. By Craig Tansley
On paper it shouldn’t work. An entire Puglian village, built from scratch. A reimagining of townhouses and a square, a colonnade of shops, villas dotted around the grounds, a little farm area with horses and chickens and rabbits. How could it possibly be anything other than pastiche? And yet… at the grand old age of 10, Borgo Egnazia has carved a name for itself as one of the loveliest places to stay in all of Italy. It is dreamily beautiful, the way the harsh Mediterranean sun hits the mellow tufu limestone from which the buildings have been honed, the shock of bougainvillea that has crept up every wall, the softness, the shadows, the dusky lanes between the hotel rooms. It is of course a hotel, but feels far from formulaic. Rooms are soaring and elegant, cool stone underfoot, mini posies of dried lavender on shelves, huge linen cushions and sun-trap terraces. They are retreats in themselves, some with their own little kitchens, others with swimming pools, or sea views from the rooftops. The restaurants are smart, with the most covetable traditional Italian splatterware plates and bowls, and food made straight from the fields you see around you: broccoli, tomatoes, aubergines, pasta made with the local semolina flour, very good olive oil. There is the sweetest children’s club you’ll ever stumble across, and a supremely cool beach hangout, and a spa that is mesmerising and magical. At night the entire place is lit by citronella lanterns, smoking into the warm air. Sometimes a bonfire crackles in the central square. A deeply special place. By Issy von Simson
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Situated on the banks of the Chicago River and less than a mile from the shopping on The Magnificent Mile, The Langham, Chicago is a hit with recent travelers. Opened in 2013, the hotel impresses guests with its attentive service, quiet location and riverfront views. Occupying the first 13 floors of a 52-story landmark skyscraper, The Langham, Chicago boasts 316 guest rooms and suites. Accommodations are outfitted with soaking tubs and rain showers, 55-inch LCD TVs and complimentary Wi-Fi access. Past lodgers compliment the comfy beds and relaxing bathrooms and recommend booking a room with a river view to make the most of the hotel's location. When you're not relaxing in your room, you'll find plenty of other amenities at your fingertips. In addition to the Chuan Spa, the hotel also touts a health club and 67-foot-long indoor pool. Though many of downtown Chicago's top restaurants are within reach, previous visitors suggest giving the on-site restaurant, Travelle Kitchen + Bar, a try. As is the case throughout the property, guests say the service staff members at the restaurant are both attentive and friendly.
With a prime beachfront location and a first-rate staff, the Acqualina Resort & Spa on the Beach continually impresses guests. The property has four pools surrounded by palm trees, lounge chairs and umbrellas that overlook the shore and offer poolside food and beverage service. What's more, all of the accommodations are equipped with terraces, a traveler favorite. The resort is the No. 1 Best Hotel in Miami Beach for 2017. (Courtesy of Acqualina Resort & Spa on the Beach)
The Four Seasons Hotel Baltimore is the No. 1 Best Hotel in Baltimore, wooing guests with its waterfront location in Harbor East and its luxurious amenities. The property is home to a spa, the traveler-approved restaurant Wit & Wisdom and an outdoor heated pool with stunning views of the Inner Harbor and downtown Charm City. Lodgers can also admire the city vistas from their spacious accommodations, which are equipped with floor-to-ceiling windows. (Courtesy of Four Seasons Hotel Baltimore)
Here, we present you with a selection of the best Bali hotels. Each hotel lets you experience the best of it all. Planning a dream beach vacation? Looking for a romantic island getaway? Or, searching for a luxurious retreat in a verdant Bali landscape? These hotels in Bali can provide answers. There's a dream stay awaiting to welcome you right here on Bali island.
Nestled along Lake Massawippi's shores – about 85 miles east of Montreal – Manoir Hovey impresses guests with its luxurious amenities and serene ambiance. Each room comes equipped with L'Occitane toiletries, flat-screen TVs and Nespresso coffee makers, but if you're looking to inspire a little extra romance, spring for a treetops suite outfitted with a king-sized canopy bed and wood-burning fireplace. According to previous guests, swinging in a hammock or taking in the scenery by canoe both make for pleasant ways to while away warmer afternoons. During the winter, you can snowshoe and cross-country ski along neighboring trails. And a meal at Le Hatley Restaurant, which serves locally sourced Quebec fare, is a must-visit according to previous patrons. For a more casual dining experience, head to the Tap Room Pub, which dishes up lighter entrees like burgers. Members of Relais & Châteaux's exclusive Club 5C program may receive extras, such as room upgrades, for staying here.
'If we want things to stay as they are,' Giuseppe Tomasi di Lampedusa famously wrote, 'things will have to change.' Anyone who knows and loves The Carlyle will want things at this Upper East Side institution to stay as they are, while also understanding that a certain amount of tweaking is, alas, necessary. Designer Tony Chi, who did such a fine job at The Carlyle’s sister property, Rosewood London, is currently overhauling 80 percent of the hotel’s 190 rooms. The first of these will become available in early 2019. Renovations here have always been a fraught business, not least because, as well as being a hotel, it also contains 50 or so privately owned apartments spread across its 35 floors, making it impossible to do the whole place up all at once. Thus some rooms are florid and chintzy; some are 1920s time capsules; some are slick and steely; and still others are something in between. Broadly speaking, they get better the higher the floor. Plus, you get to spend more time in the elevators —not an activity to enjoy in everyday life, but this is not everyday life. The ones at The Carlyle are the stuff of legend, as much admired as the astounding Dorothy Draper lobby or Bemelmans Bar. Imagine if you had been there when Princess Diana, Michael Jackson, and Steve Jobs all piled in (true story). You would have been in awe. Not of them, of course, but of the real superstar – the unflappable, icy-calm, white-gloved Carlyle elevator operator. By Steve King