Tucked in the Virginia countryside amid the Blue Ridge Mountains, Primland attracts travelers looking for a mix of activity and relaxation. There is no shortage of things to do here, from kayaking and golfing to horseback riding and stargazing. The property also has a spa, and hosts yoga and meditation classes. And guests appreciate the variety of accommodation options, too, with a traditional lodge, suites, cottages and even tree houses to choose from. (Courtesy of Primland)
This 20-room mansion could make anyone nostalgic for the Gilded Age: it was built in 1873 as the summer home of a Congressman. Each room has its own décor personality (like Louis XIV, Gothic or Regency), as well as fireplaces, heated bathroom floors and even TVs by the tub—earning the hotel a near-perfect score in the rooms category. Readers also declared the Chanler a worthy dining destination even if you don’t spend the night: the Spiced Pear does a signature New England tasting menu that speaks with a French accent—like butter-poached lobster, cold oysters with pickled-pear mignonette and, for dessert, seasonally-inspired soufflés.
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This meticulously resorted Victorian manse set on 34 acres of Scottish woodlands first made headlines in 2014, when it was acquired by none other than tennis star Andy Murray, who hails from this part of Perthshire. Yet you'll find almost no trace of the pro here other than his fondness for this nook of the Highlands. Famed French chef Albert Roux runs the kitchen at Chez Roux at Cromlix, offering up elegant French-meets-Scottish food. There is also a whiskey room where guests can kick back and enjoy a number of different Scottish whiskies, as well as rooms for private dining. As with any Scottish estate, it's all about the daytime activities. Cromlix offers tennis coaching on their own Wimbledon-grade courts (of course), loch fishing, archery, garden games, and falconry.

At first sight, Tetiaroa looks like a trick of the light, almost an aberration: it has a sci-fi glow. A pale blue of such luminosity, the remote, entirely private French Polynesian atoll’s water can be seen from outer space – astronauts orbiting the earth have enquired what it was. You leave from Tahiti (30 miles away, but it might be 3,000) and descend in a private six-seater directly into the Technicolor incandescence: a four-and-a-half-mile lagoon surrounded by a subterranean wall of living coral reef and circled by 12 cute green islands. Just one is used for the hotel’s 35 villas, the others solely occupied by frigate birds and ancient pandanus trees and honey bees. Tahitian royalty once lived here through the summers, prettifying their daughters for marriage, feeding them giant sea snails and sweet potato. All the islands are hemmed by white sand and shallow water rippling with baby fish. In deeper water are coral cathedrals for giant clams with mouths full of an algae in a trippy neon. The one-, two- and three-bedroom villas are decidedly more lustrous than the usual desert-island design in glass and ironwood, slate and silk. Each is set super-secretively in its own grounds, with a stretch of lonely white sand backed by dense trees. Your lazy eyes catch the occasional bright jags of oleander, jasmine, hibiscus and golden trumpet. Some guests stay put; some congregate at Bob’s Bar by the lodge’s restaurants (there are three, including a tiny new Japanese) and talk about the actor Marlon Brando, who bought Tetiaroa in 1967, having sailed past whilst scouting for locations for Mutiny on the Bounty (he even helped to develop the innovative 100 per cent renewable-energy seawater air-conditioning system here). A species of tilapia in the natural pond near the spa likes to gobble mosquito larvae: you won’t be bitten here. Best are the late afternoons, with the lulling sound of the Pacific crashing against the distant reef, waiting for the dusk, when the sky turns through the softest pastels into a stupefying heliconia red. By Antonia Quirke

This LEED Platinum-certified boutique property in Yountville, California, is dedicated to protecting the environment while providing a high-end experience for travelers. Not only does the No. 2 Best Hotel in Napa Valley place guests close to the area's vineyards and top-notch restaurants, it's also home to its own highly praised "field-to-fork" eatery, Lucy. Travelers also rave about Bardessono's rooftop pool, accommodations and spacious bathrooms. (Courtesy of Bardessono)
With seven swimming pools, a 28,000-square-foot spa and an epic beachfront location on the Kohala Coast, the Four Seasons Resort Hualalai is the No. 1 Best Hotel in Hawaii. Accommodations embrace the locale, with bright colors and Hawaiian art. Plus, many rooms include furnished terraces and outdoor lava rock showers. This Four Seasons outpost also organizes special experiences for guests, ranging from private luaus to mixology classes. (Don Riddle/Four Seasons Resort Hualalai)

Royal Palms Resort and Spa is a relaxing getaway set in the desert on the outskirts of Phoenix. Guest rooms here boast vibrant, jewel-toned decor, soaking tubs and hand-selected furniture. The No. 2 Best Hotel in Phoenix invites travelers to unwind at the spa, sample Mediterranean fare at the on-site restaurant and admire views of Camelback Mountain from the comfort of the pool or a cabana. What's more, guests rave about the friendly and accommodating staff members. (Courtesy of Royal Palms Resort and Spa)
The Hôtel Manoir Victoria has a long history, dating back to the 1830s. Despite its age, the hotel has been recently renovated, and the exterior now hides an updated and contemporary interior, with sleek and modern décor. Rooms are spacious. As there are stairs leading up to the lobby, the staff is willing to help with luggage. The newly opened restaurant, Chez Boulay, comes highly recommended with its Nordic-inspired cuisine. Not only is there a spa, specializing in massage therapy, but a sauna is available as well.
The Beverly Hills Hotel is an icon in Los Angeles. The Pink Palace sits on 12 acres along a secluded section of Sunset Boulevard. Travelers say the customer service is just as legendary as the property itself, praising the hotel staff for being warm and welcoming upon arrival and the wait staff for being attentive through meal services. At the No. 3 Best Hotel in Los Angeles, guests can lounge around the palm tree-lined pool, book a massage at the spa or sample the cuisine (and keep an eye out for celebrities) at the infamous Polo Lounge. (Courtesy of The Beverly Hills Hotel)

Often referred to as the USA's best small hotel, this 20-suite Relais & Châteaux property - with cottages and outbuildings anchored by a 1795 New England farmhouse - sits in 300 acres of breathtaking wildflower meadows, pine forests, lakes and orchards. Its sophisticated style is the result of a long and fruitful relationship with the cream of NYC's interior-design world. In the 1990s, the original owner, Hawaiian newspaperman Thurston Twigg-Smith, commissioned designer and one-time Warhol apostle Jed Johnson to work his magic on the first 15 rooms. Cue chinoiserie toile pelmets, hand-carved ravens atop barley-twist bedposts and a trompe-l'oeil tented ceiling. Johnson's rooms are still marvellous, but when Twin Farms added another five bedrooms in 2005, plus spa treatment rooms, architect Peter Bohlin (known for his Apple stores) and interior designer Thad Hayes were called in. Their suites - such as The Aviary, with its Douglas-fir panelling, shag rug and buttoned-leather headboard, all in orange - are as luxurious as Johnson's, though less zesty. As delightful as the rooms are, the farm-raised, seasonal food (veal with butternut-squash purée in winter, grilled halibut and prawn gnocchi in summer) from chef Ted Ask and pastry honcho Christopher Wilson possibly tops it all. There's also access to deserted hiking trails, private ski slopes, fly-fishing, the Out of the Woods Spa and a 20,000-bottle wine cellar.
If you’re looking for a hotel near Ginza, then consider the Hotel Sunroute Shimbashi which is just a 7-minute walk away. Rooms come with free WiFi, a flat-screen TV, mini-fridge, an electric kettle and an en suite bathroom with free toiletries. The front desk is open 24-hours, there’s free luggage storage, coin laundry, and some free drinks in the common area. The Shimbashi area has lots of great restaurants including izakayas which are open late. JR Shimbashi station is a 5-minute walk away while Haneda airport takes just 30-minutes to get to via the monorail.

Located in a classic pre-war building, this Manhattan Ritz-Carlton ranked at No. 1 among big-city hotels in the U.S., and also made the top 10 for business hotels. Whether or not readers came here to cut deals, the hotel made them feel like insiders: Each member of the multilingual concierge team belongs to the prestigious Les Clefs d’Or, and readers repeatedly wrote that the service feels warm and natural, despite the grand setting. Indeed, one of the daily activities is a standing invitation to help feed the hotel’s carriage horses across the street. Its La Prairie day spa, meanwhile–where one treatment is the decidedly-non-fishy Caviar Back Massage—ranked at the top of the U.S. survey for hotel spas.

The Auberge St-Antoine is a luxury hotel in the heart of Quebec City’s Old Port. In addition to its superb location facing the majestic St. Lawrence River what makes it so unique is its location on one of Quebec City’s richest archaeological sites; the presence of artifacts in the hotel; and its construction made from 3 historic buildings, a dock and a battery of cannon from the 17th century. You will find yourself immersed in the heart of the city’s magic as it is near the old ramparts, museums and the picturesque Petit-Champlain district. The hotel offers 95 luxury rooms and suites equipped for your utmost comfort. It is member of the prestigious Relais & Châteaux.
*Offer is subject to availability at time of reservation. A 7 day advance purchase. A minimum 2 night stay and a  full deposit will be taken 1 day prior to arrival. Offer includes a daily credit per room, per night which will be applied to the room folio in currency of the host hotel. Daily credit may be used at select food & beverage outlets, spas and golf courses as outlined in the complete terms and conditions. Reservations at participating outlets are highly recommended and should be made prior to arrival to ensure availability. Credit has no cash value and will only be applied to applicable charges on the room folio at time of check-out; unused credit will be forfeited. Credit cannot be applied towards daily room rate, taxes or gratuities. Any charges applied to the room folio that exceed the total credit amount or at non-participating outlets must be paid in full at time of check-out. This offer is subject to change without notice and cannot be combined with any other offer or promotion. Blackout dates apply.

This isn’t your typical farm. It’s owned by Eleven Experience, the Colorado-based high-end adventure-travel outfit that is one of the most interesting of its kind in the world right now. It has two helipads, an indoor-outdoor, swim-through geo-thermally heated pool, a bar with a pool table and drumkit, and a dining room with floor-to-ceiling windows, modern art and sweeping views. In fact, there’s really nothing typical about Deplar, among the mountains on Iceland’s remote Troll Peninsula, a place of severe beauty. It’s got some of the best heli-skiing and fishing right at its doorstep. You can roll out of bed and chopper up to the top of a snow-covered volcano which, in all likelihood, no one has ever skied before, zipping through fields dotted with tiny horses that look like toys and finishing your run on the Arctic beach, where, if you do not mind the chill, you can simply kick off your skis and go fishing (then hightail it to the spa to recuperate in a flotation pod). It’s the sort of trip that confers bragging rights back home, from a company that understands such hyper-adventurous yet modern-luxe impulses perfectly. It has an expanding empire of properties and boats in North America, the Caribbean and Europe devoted to these fast/slow, winter/summer outdoorsy pursuits. But Deplar Farm is a standout. The air is pure, the snow powdery and in the summertime the salmon-rich rivers flow clear, fast and free. By Steve King


Featuring a coveted location in the charming Georgetown neighborhood, the No. 3 Best Hotel in the District of Columbia, offers contemporary digs and an upscale atmosphere. All of the property's accommodations boast neutral decor with vivid artwork and accent fabrics, plus granite bathroom countertops, minibars and glass-enclosed showers. Outside the rooms, visitors will find additional amenities, such as a 12,500-square-foot gym, an indoor lap pool, a 24-hour business center and a wine bar. (Courtesy of Four Seasons Hotel Washington, DC and Michael Kleinberg)

I liked the owners of the hotel. The room was perfect, clean, and the bed was super clean and comfortable. The Breakfast was yummy, the best breakfast I had so far in all my travels. The host guided me to the best easy way to reach the attraction sites in Quebec city. Walking distance from the bus station to the hotel and from the hotel to old Town of Quebec and restaurants. Thanks for the great hosts ever. Will certainly come back to the same hotel next time.

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