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Guests may be surprised to hear that this exquisitely restored 1835 palace, with all its courtyards and pageantry, wasn’t built for a queen—but rather, for the queen’s favorite handmaiden. Later on, it was used as a royal guesthouse and hunting lodge, though it’s since comfortably taken its place as one of Rajasthan’s most luxurious hotels. Enjoy an evening of Champagne, moonlight, and candles in a private dining tent illuminated by flaming torches and pitched on the palace greens, and make sure you get to the Steam bar, which occupies a restored train.
The Jefferson, Washington, DC has been catering to Washington's most elite visitors since 1923, providing a taste of European luxury in the heart of the United States capital. The Beaux-Arts era reigns supreme here, with early 20th century paintings and sculptures lining the checkered floors. The Jefferson's elegant accommodations are appointed with Bose sound systems, walk-in showers, flat-screen TVs and complimentary Wi-Fi access. (For a little more space, upgrade to a suite, which will come equipped with a coffee maker and, in some suites, balconies overlooking the Washington Monument.) Recent guests highly recommend making good use of the intimate on-site spa during your stay, and the in-house gourmet restaurants, Plume and The Greenhouse, earn particularly high praise, along with the on-site bar, Quill. Visitors also give props for The Jefferson's location, which is just a short walk from the National Mall.
Before Buenos Aires surrendered to the motor car – and every Argentine male modelled his ego on that of Formula One legend Juan Manuel Fangio – Avenida Alvear was one of the city’s main thoroughfares, with horse-drawn carriages and trams rolling by en route to Palermo’s lush gardens and shady parks. Something of this Belle Epoque spirit still endures and nowhere more so than at the Palacio Duhau, completed in 1934 as the city mansion of a landed family. Its grand neoclassical façade is right on the avenue, and the lobby is a stately, serene space where light pours in from the terrace onto the fluted marble columns, intricately carved wooden doors and low-slung white leather sofas. The tiered gardens on the terrace are worthy of a scene in The Great Gatsby. Rooms range from spacious and functional to sumptuous and palatial; the boudoir suite has butler service, an enormous marble bathroom and, perhaps more impressive, two private terraces overlooking the avenue below. The Duhau restaurant and public spaces channel the property’s storied glamour, with local couples having lunch and out-of-towners sipping rum-laced Arnaud’s milk-punch cocktails. The surrounding barrio of Recoleta is known for its old-world architecture, and this hotel, modelled on the Château du Marais near Paris, is the maximum expression of Argentine Francophilia. Its only rival on this stately strip is the Alvear Palace – but where the latter flaunts its ostentation, the Hyatt’s grandest South American property rather keeps itself to itself. By Chris Moss
A few miles inland from the Mediterranean, this 67-room hotel on the Costa del Sol is the elegant centerpiece of an ambitious real estate project that includes private villas and a top-rated golf course. Surrounded by impeccably landscaped grounds, the Finca Cortesin took its cues from traditional Spanish farmhouses—low, whitewashed, terra-cotta-tile-roofed, and built around interior courtyards that often have a Moorish decor. Take advantage of the complex's three restaurants, superb spa with an indoor saltwater pool (there are two outdoor pools), a high-tech gym with Med views, a hammam, and a Finnish-style snow room.
Twenty-six years on, Ellerman House is still everybody’s fantasy bolthole in Cape Town: minutes from the best beaches and the Table Mountain cableway, but close enough to the city and its dynamic food, art, and design scene. Sandwiched between Lion’s Head and the Atlantic Ocean, the Cape Edwardian mansion looks like a private residence from the road, one of many overlooking the sea in the wind-protected suburb of Bantry Bay. And that’s exactly what keeps guests coming back. The bar, restaurant, and spa are exclusive to invited and resident guests, which means it’s very private and secure. Owner Paul Harris takes enormous pride in his country—his impressive collection of South African art spans original works from the turn of the last century to current contemporary art. An informal tour of the collection with one of the in-house art experts is a fascinating lesson in the country’s socio-political history. Then there are the 7,500 bottles of rare and vintage South African wines in the cellar, and the indigenous plants sourced from Kirstenbosch (Cape Town’s answer to Kew) in the one-and-a-half acre terraced gardens. Besides the main house, there are two modern, minimalist private villas built into the granite mountainside, as well as a wine gallery and an excellent little spa. Checking into one of the individually decorated rooms in the house—many with local African design elements, some on the small size—feels both comfortable and comforting. As does the open-access kitchen. Walk right in, tell the chefs what you’re craving and it is whipped up in minutes. Better yet, take a snack back to your room. The post-sunset vista from the balcony has to be one of the best views of the Atlantic found anywhere on earth.
If you're planning a long summer vacation in Ontario, you may find that rooms are expensive and difficult to find in Toronto. However, Brampton, Ontario, Canada, has cheap hotels suitable for longer stays. Residence & Conference Centre – Brampton at $63 per night provides guests with a kitchenette and plenty of space. If you feel too much like an undergrad in these converted dorms, then Monte Carlo Inns Brampton Suites for around $80 per night, provides spacious, comfortable rooms and traditional hotel amenities.
The people of Quebec City are hardy and quite used to the harsh weather that is typical in the long winter months. Rather than mope and complain they tend to turn lemons into lemonade, or rather snow and ice into sculptures and other works of art. The city holds a winter carnival every year, officially known as Le Carnaval de Quebéc. Despite the brisk temperatures that are experienced at this time, this carnival is as popular among travellers as events held in the summer months. In fact it is the largest carnival of its kind in the world, with more than one million people drawn to view the ice sculptures, take part in winter sports and attend parades and masquerade balls. Bonhomme, a stylised giant snowman, is the delightful official mascot. Those looking for a unique and beautiful place to stay in the deep winter months should head a few miles to the north of the city where the Hôtel de Glace, North America’s only ice hotel, is open from January to March each year. The spectacular suites are carved out of the ice by artists and have to be seen to be believed.
Casa Nithra Bangkok offers a four-star luxury boutique stay in Thailand thriving capital located on Bangkok 176 Samsen Road, Phra Nakorn.The fun and famous touristy road of Khao San is within an approximate 300 meters from the hotel where you can find a great shopping scene wonderful street food and experience one of the main attractions of central Bangkok.You will also have the citys significant landmarks at hand such as Wat Pho the Giant Swing and Wat Suthat Wat Ratchanadda (with Loha Prasat) as well as the Democracy Monument.A few steps out of Casa Nithra you can enjoy a wide variety of street food day and night. Read More...
With seven swimming pools, a 28,000-square-foot spa and an epic beachfront location on the Kohala Coast, the Four Seasons Resort Hualalai is the No. 1 Best Hotel in Hawaii. Accommodations embrace the locale, with bright colors and Hawaiian art. Plus, many rooms include furnished terraces and outdoor lava rock showers. This Four Seasons outpost also organizes special experiences for guests, ranging from private luaus to mixology classes. (Don Riddle/Four Seasons Resort Hualalai)
The building’s textile-clad façade and verdant latticework by Japanese architect Kengo Kuma creates a palpable sense of calm – ideal for meditating on the deeper cultural meaning behind contemporary Chinese artworks in the atrium, such as Beijing Memory No. 1 and No. 2, Li Xiaofeng’s wearable cheongsam and military breastplate covered in Ming and Qing-dynasty porcelain shards, and ceramicist Fiona Wong’s ghostly, lace-like White Wings. There’s also a 20ft-high Chinese apothecary chest of 6,000 drawers in the lobby, and the multilingual staff shuffling around in all-black outfits further add to the art-gallery vibe. More straightforward are the 99 open-plan guestrooms finished in oak wood and Turkish sandstone, with Japanese-style furo soaking tubs and powerful overhead rain showers. The complimentary ‘maxi-bar’ features craft brews from the nearby Arrow Factory and bottles of orange-flavoured Arctic Ocean soda, the nectar of any Beijing childhood. A decade after the hotel opened, the Sanlitun area surrounding the House has blossomed. Cross the street to Dover Street Market, where you’re likely to spy staff nipping out to pick up niche items at pop-up events. Follow the scent of date wood back to the hotel’s Jing Yaa Tang restaurant: cumin-laced lamb skewer and fiery kung pao chicken from a cage-free farm south of Beijing deliver just the right amount of anticipation while the master roaster glazes your duck with his secret combination of osmanthus, honey, vinegar, molasses and crushed dates. Order an Old Peking as nightcap, made with Diplomático Reserva Exclusiva rum, Mancino Vecchio vermouth and finished in a cloud of date wood smoke – the only type used by serious Beijing duck roasters. By Cynthia Rosenfeld
Hôtel 71 is located in a building with plenty of history: it was formerly the first head office of the National Bank of Canada in Québec City. The outside has a great example of 19th-century Neoclassical architecture, while the inside is decorated in an elegant urban style. An espresso lounge serves coffee throughout the day. The hotel is ideally located for cruises, as it is close to the terminals. It is also close to the funicular. For delightful Italian cuisine, eat at the attached restaurant, Il Matto.
Visitors can take advantage of all the Holy City has to offer at the No. 2 Best Hotel in Charleston: The Dewberry Charleston. Ideally positioned on downtown's Meeting Street, the hotel puts guests near the city's top things to do, including the Charleston City Market and the Battery. For attractions farther afield, travelers can make use of the hotel's complimentary bicycles or one of its Volvo house cars. Back at the hotel, lodgers have access to yoga classes, a restaurant and a spa, as well as in-room amenities like high-definition televisions. (Courtesy of The Dewberry Charleston)
This once-dilapidated, 65-room hotel tied for first in the world in the design category: it was completely rebuilt in 2004 as an exact replica of its 1868 self, with each of the original 247 windows placed in the exact same location as before. Today's rooms have feather-top beds and Early New England artwork, as well as flat-screen TVs and iPads. The bluff-top hotel also ranked at No. 4 in the survey for its location, offering views of either the Atlantic or Little Narragansett Bay. To explore in either direction, you can go fishing, surf or tool around in one of the Mercedes-Benz house cars, available for day use.
The ancient lava fields and low-lying scrub of the surrounding area make it feel more like Namibia than Hawaii. But as soon as driver pulls off Queen Ka’ahumanu Highway onto a private lane and the landscape shifts from Martian to tropical – lush with palms, canary-yellow hibiscus and musk ferns – and you inhale the plumeria-infused cold towel, bowing to receive the simple kukui nut lei, you know exactly where you are. Creating this distinct sense of place without employing gimmicky tropes (all too easy to do in a place like Hawaii where a little puka shell goes a long way) is what makes Hualalai stand out on an island of upscale hotels. The Hawaii-ana is restrained – hand-woven palm mats, tropical wallpaper in neutral tones – and the buildings are modelled on classic architecture that really pushes the indoor-outdoor living. The soaring lobby opens onto teak lanais overlooking the secluded stretch of coastline, miles from touristy Kona to the south and the resort village of Waikoloa to the north. Authenticity shines through, too, in the way this place interacts with its environment; for example, rather than clearing the hardened lava from various eruptions, Four Seasons used traditional hand-stacking techniques to build walls, stocked the King Pond with injured rescue fish from the ocean, and implemented a commercial fishing ban to allow the depleted waters in front of the property to recover. And the staff emit the characteristically chill aloha spirit while being super-attentive to the overworked tech couple from Silicon Valley and the stylish family of five escaping an endless New York winter. By Rebecca Misner