Celebrating its 20th year, this 60-room property in the Ayung River Valley is reached via a suspension bridge that hovers over coconut trees and rice fields. The drama doesn’t end there: each of the riverside guest villas has a meditation space and lily pond on the roof, as well as an outdoor living room and pool. The sense of calm befits the resort’s location near Ubud, the spiritual heart of Bali. Yet new experiences, including cooking lessons in a bamboo-clad center designed by Elora Hardy and Sacred Nap relaxation treatments, keep things innovative and modern.
Readers declared this 85-room hotel in the Willamette Valley to be one of the best values among American wine country inns—perhaps not a surprise, since Pinot fans tend to love Oregon wineries for their laidback (and less costly) ambience. And while the hotel is nobly LEED Gold-certified—for such features as solar water heaters and glassware made from reclaimed wine bottles—it also offers decadent, you're-soaking-in-it spa treatments, like baths of local wine, honey and roses. Set on seven acres of Pinot Noir and Pinot Gris grapevines, the Allison also got high marks for its idyllic location and a top-10 ranking for cuisine: its locavore restaurant Jory is named after the region’s fertile soil.
The No. 1 Best Hotel in Utah places powder hounds right next to the slopes of Deer Valley Resort, offering lodgers ski-in, ski-out access. But it's not just a winter escape. A large outdoor pool, kayak and canoe routes and more than 300 miles of accessible hiking trails keep the Montage Deer Valley in season all year long. And aside from the plethora of on-site activities, the courteous and helpful staff is another major reason guests say they return to this luxury retreat. (Courtesy of Montage Deer Valley)
The Hôtel le Clos Saint-Louis offers a romantic experience in old Québec City. The ambiance is cozy and the décor honors the building’s history: this is a former pair of Victorian houses renovated into a small boutique hotel. As the building is historic, ask for a ground floor room if you have mobility issues; there is no elevator. The rooms all come with a tea service set and are also decorated in Victorian-inspired furniture. The Hôtel le Clos Saint-Louis also specializes in romantic packages for couples, ensuring a true taste of Québec City’s culture.
Located in the charming Georgetown neighborhood, the Four Seasons Hotel Washington, DC welcomes guests with ample luxury amenities and services. The No. 4 Best Hotel in the District of Columbia houses an indoor saltwater lap pool, a spa, a health club and the highly praised Bourbon Steak restaurant. Travelers also compliment the staff members, who they describe as professional, warm and accommodating. (Michael Kleinberg/Four Seasons Hotel Washington, DC)
Often referred to as the USA's best small hotel, this 20-suite Relais & Châteaux property - with cottages and outbuildings anchored by a 1795 New England farmhouse - sits in 300 acres of breathtaking wildflower meadows, pine forests, lakes and orchards. Its sophisticated style is the result of a long and fruitful relationship with the cream of NYC's interior-design world. In the 1990s, the original owner, Hawaiian newspaperman Thurston Twigg-Smith, commissioned designer and one-time Warhol apostle Jed Johnson to work his magic on the first 15 rooms. Cue chinoiserie toile pelmets, hand-carved ravens atop barley-twist bedposts and a trompe-l'oeil tented ceiling. Johnson's rooms are still marvellous, but when Twin Farms added another five bedrooms in 2005, plus spa treatment rooms, architect Peter Bohlin (known for his Apple stores) and interior designer Thad Hayes were called in. Their suites - such as The Aviary, with its Douglas-fir panelling, shag rug and buttoned-leather headboard, all in orange - are as luxurious as Johnson's, though less zesty. As delightful as the rooms are, the farm-raised, seasonal food (veal with butternut-squash purée in winter, grilled halibut and prawn gnocchi in summer) from chef Ted Ask and pastry honcho Christopher Wilson possibly tops it all. There's also access to deserted hiking trails, private ski slopes, fly-fishing, the Out of the Woods Spa and a 20,000-bottle wine cellar.
Those longing for the timeless elegance of Old World Europe need look no further than the Fairmont Hotel. Since its opening in 1897, this grand dame on the banks of Hamburg's Inner Alster Lake has drawn travelers for its elegance, service, discretion, and attention to detail. (The hotel counts Maria Callas, Peter Ustinov, and Prince Heinrich of Prussia among its former guests.) Notable, too, are its spacious rooms, curated interiors, and two-Michelin star Haerlin restaurant. The hotel even has a "dog waiting room" for restaurant guests reluctant to part with their pooches—talk about service.
The people of Quebec City are hardy and quite used to the harsh weather that is typical in the long winter months. Rather than mope and complain they tend to turn lemons into lemonade, or rather snow and ice into sculptures and other works of art. The city holds a winter carnival every year, officially known as Le Carnaval de Quebéc. Despite the brisk temperatures that are experienced at this time, this carnival is as popular among travellers as events held in the summer months. In fact it is the largest carnival of its kind in the world, with more than one million people drawn to view the ice sculptures, take part in winter sports and attend parades and masquerade balls. Bonhomme, a stylised giant snowman, is the delightful official mascot. Those looking for a unique and beautiful place to stay in the deep winter months should head a few miles to the north of the city where the Hôtel de Glace, North America’s only ice hotel, is open from January to March each year. The spectacular suites are carved out of the ice by artists and have to be seen to be believed.
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With hilltop breezes, easy access to Kata Beach and its shopping, nightlife, and dining, Avista Phuket Resort & Spa is in a convenient spot for those who love combining a beach holiday with the better things in life.En Vogue, the signature all-day dining restaurant, puts on several buffets a week with varied and quality entertainment features (theres even a kids clown) and bakes its own bread and patisserie items.Amenities include a branded spa & wellness centre, an interchangeable meeting room that caters for up to 100 people, a compact fitness room, a swim-up and pool bar, a well-stocked library and communications centre, games room, a kidsclub, good wheelchair access, and more. Read More...