The title of No. 3 Best Hotel in Maui belongs to The Ritz-Carlton, Kapalua. Offering views of Molokai Island from its perch on Maui's northwest coast, this 54-acre Ritz-Carlton resort wows visitors with its top-notch customer service, its spacious accommodations and its nature-focused excursions. Travelers can choose from off-site experiences like whale watching and coastal hikes, while guests also have access to two golf courses, a spa and two pools at the resort. (Courtesy of The Ritz-Carlton, Kapalua)
Bold, crazy, ambitious, foolhardy, visionary – any number of adjectives could have been used to describe Australians Rory and Melita Hunter when they formulated their plan some 12 years ago to create a destination hotel on two tiny islands in the little-known Koh Rong archipelago, 20 miles off the coast of Cambodia. Yet the sublime result was Song Saa – the first opening outside of Siem Reap to rekindle an interest in travel to Cambodia after decades of oppression (their next project is 200-hectare Song Saa Reserve at Siem Reap). Nine of the 27 standalone villas (each with a private pool) are on stilted platforms over aquamarine water, the rest dotting the shoreline or tucked into the jungly interior of the larger island; the smaller island, linked via a wooden walkway, remains an unblemished nature reserve. But it’s Melita’s creative touch that really defines the look and feel of Song Saa: driftwood and bamboo from broken-up fishing boats and abandoned houses have been recycled into walls, floors and furniture. The Song Saa Foundation runs in conjunction with the hotel, championing health, employment and education among local communities, and tackles issues such as waste management and marine protection. So staying at this top-class island hideaway also means supporting social and environmental change. A meaningful blueprint for sustainable travel. By Pamela Goodman
The arrival of Soho House in this city two years ago caused a fluttering of hearts among cool-hunting locals and the numerous digital nomads for whom this group has become an essential part of the global landscape. Housed in a handsome, 19th-century townhouse in the Gothic Quarter that once belonged to the wealthy Mandri family, it is bursting with original details rescued by architect Hector Restrepo Calvo and given new life by the in-house design team: modernist hydraulic tiles and polished parquet floors; vaulted red-brick ceilings hung with brass petal lanterns like something from a Gaudí-inspired fantasy. But the details couldn’t be more English – hot-water bottles in cable-knitted cosies in the bed-side cabinet, Burleigh porcelain for a proper cup of tea, chintzy velvet sofas to sink into – combined with carefully considered touches such as the ready-mixed Negronis in the mini-bar. The gym is so bright and lovely you might actually use it, the Cowshed spa is a spoiling urban retreat and travellers who love a quiet night can hunker down in the 36-seat, racing-green cinema. The whole place buzzes, day and night, as the city’s movers and shakers linger over coffee while scrolling through their social-media accounts, or sip Lady A rosé and eat sweets from a free giant dispenser. The Catalans have made this modern-British institution their own. By Tara Stevens

Rooms at the Mercer are bright, spacious, and impeccably laid out; some have even been built into an original Roman defense tower, translating to walls of gorgeous, centuries-old brickwork. The food here is equally superior, without being stuffy: you’ll find foie gras and caviar, yes, but also patatas bravas and beer. For the full five-star boutique experience, there’s no better bang for your buck in Barcelona.
Travel + Leisure readers felt the same way, ranking the Rhode Island manse among the top 10 of all U.S. hotels. As part of the magazine’s annual World’s Best survey, readers ranked airlines, spas, hotels, and even islands around the globe. Within the hotel category, readers ranked properties for such features as their service, dining, family-friendliness, spas, and location. Indeed, some of the top 20 hotel winners could get away with being ho-hum on the inside, given their fabulous settings—like, along Newport’s Cliff Walk, in the shade of the Golden Gate Bridge, or on a private island overlooking Key West.
Choose between lakeside cabins, which date back to the 1920s and ’30s, or the recently renovated main lodge: both channel a rich arts-and-crafts ambience, which helped the resort score well in the survey for its rooms. Readers were also coddled by the high level of service, like having griddle cakes and house-made preserves delivered in a basket to your cottage door each morning. No matter what kind of room you choose, the chances for carefree play abound: snowshoes and cross-country skis are available for guest use, and trails start right outside the lodge.
It’s not a Rorschach test. Don’t dwell too long on Brazilian architect Ruy Ohtake’s uncommon structure sitting on a grassy patch in São Paulo’s refined Jardim Paulista neighbourhood. Is it a watermelon slice? An ocean liner? Step inside the gargantuan belly of a sunlit lobby, then spread out on one of the International Klein blue cushion couches to imbibe a glass of Champagne. More liquid satisfaction is found along The Wall, the lobby bar with its 60ft high stash of spirits (for bibliophiles, 300-plus titles hide alongside). Guests are sent on a sensory adventure, from the unlit lift and barely illuminated corridor to 95 white-on-white cabin-like guestrooms, where an oversized porthole window continues to play with a sense of scale even as an abundance of natural light flows through (highly effective blackout panels close it at the touch of a button). Most fun are those rooms running along the building’s elongated curve, featuring floors that could almost double as a skateboard park. Surround-sound speakers are hidden in headboards, and in the see-through bathroom is a tub with whirlpool jets; less hi-tech but highly coveted are the complimentary Havaiana flip-flops in the closet. Save your appetite for the plump pink salmon sashimi, spicy Amazonian cassoulet and Portuguese arroz de pato (duck rice) at Dijon-born chef Emmanuel Bassoleil’s rooftop Skye restaurant with its 360-degree metropolitan panorama and ruby-red lacquered swimming pool. Commandeer one of the white double daybeds and order Brazil’s national cocktail, the Caipirinha, colour-coordinated with the pool with fresh strawberries and raspberries. By Cynthia Rosenfeld
The recipient of numerous industry accolades, including Frommer's Exceptional and AAA Four Diamond awards, the No. 1 Best Hotel in New York City sits in the heart of lower Manhattan. Along with its desirable address, travelers also praise The Beekman's superb service, tasty cuisine and trendy vibe. Acclaimed American chefs Tom Colicchio and Keith McNally have outposts here, and guest rooms and suites boast modern features like custom leather headboards, aged oak floors, curated artwork and bathrooms with Carrara marble accents. (Courtesy of The Beekman, A Thompson Hotel)
The Jefferson, Washington, DC has been catering to Washington's most elite visitors since 1923, providing a taste of European luxury in the heart of the United States capital. The Beaux-Arts era reigns supreme here, with early 20th century paintings and sculptures lining the checkered floors. The Jefferson's elegant accommodations are appointed with Bose sound systems, walk-in showers, flat-screen TVs and complimentary Wi-Fi access. (For a little more space, upgrade to a suite, which will come equipped with a coffee maker and, in some suites, balconies overlooking the Washington Monument.) Recent guests highly recommend making good use of the intimate on-site spa during your stay, and the in-house gourmet restaurants, Plume and The Greenhouse, earn particularly high praise, along with the on-site bar, Quill. Visitors also give props for The Jefferson's location, which is just a short walk from the National Mall.
Whether you’re looking for snow-covered peaks and sprawling national parks, frenetic big cities or historic cobblestoned towns, dramatic coastline or red sand deserts, America has a holiday for you. Ride horseback through big sky country, hit the slopes in Colorado or Utah, and explore the concrete jungle of New York. Wander Austin for live music, wander up and down San Francisco’s famous hills, live out your great American road trip, or take to the beaches of Aloha state Hawaii. You’ll likely work up an appetite with all that adventure, so it’s lucky for you that the United States is the home of Manhattan bagels, Maine lobster, southern barbecue, fluffy beignets, crisp California wines, strong Portland coffee and hoppy midwestern microbrews.
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At the No. 2 Best Hotel in Maui, guests are greeted with panoramic views of Wailea Beach and the Pacific Ocean. Accommodations are spacious (each room measures at least 600 square feet) and include lanais, locally inspired art, deep-soaking tubs and Nespresso coffee makers. On the resort grounds, travelers will find three saltwater pools, two tennis courts and a spa, but this resort's best attribute is its kid-friendly atmosphere. One of the island's most family-friendly properties, the Four Seasons Resort Maui offers everything from a game room to a waterslide to the brand's complimentary Kids For All Seasons activities program. (Courtesy of Four Seasons Resort Maui at Wailea)
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