The chic, intimate modernist interiors of this hotel in Beacon Hill contrast with the exterior—a turn-of-the-century, ten-story Beaux Arts building of iron, limestone, and brick, capped with a copper cornice. The lobby has an original cage elevator, while individually designed rooms in taupes, creams, and espressos come with fireplaces, mahogany built-in cupboards, and contemporary canopied beds. The steak house Mooo... has a vaulted-ceilinged private dining room in the wine cellar. Take advantage of the fleet of chauffeured Lexuses for complimentary trips around downtown Boston.
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Who hasn’t dreamed of traveling like royalty, sleeping in some of the world’s most expensive suites, and eating in Michelin-starred restaurants? The time and money for that kind of trip can be tricky to come by, but it’s always good to be ready just in case the opportunity arises, right? We here at Oyster have been lucky enough to have visited thousands of hotels around the globe and across the states. The U.S. is known for having high standards when it comes to hotels, and hotels stateside offer some of the most decadent services around. So we’ve put together a list of the best luxury properties in the States for those planning a luxe trip -- and for those who just like to dream. Enjoy!
The Taj Mahal Palace is a 1903, grey-and-white stone, red-domed wedding cake of a building that stands sentry over Mumbai’s harbor. When your taxi pulls up through the throngs of families and tourists who choke the roads near the Gateway to India arch and you’re ceremoniously welcomed by doormen in traditional silk kurtas, you have that pinch-me feeling of Wow, I’m really staying here? You’re in good company, as everyone from George Bernard Shaw to Barack Obama has spent the night here too. Because the Taj is such a landmark, there are tourists and locals who come and go from the hotel’s restaurants, shops, and bars, as well as the daily Heritage Walks around the property. But some parts of the hotel are off-limits to non-guests, so you quickly leave the bustle of the lobby behind. The Taj has the best pool in Mumbai, and a dozen restaurants, bars, and cafés, including Wasabi by Morimoto, Souk for Tagines, and Kraft Masala for Indian.
An instant modern classic when it opened in late 2017, The Sanders has a sense of drama in its bones. The name is derived from ‘Alexander’s’, after its owner, Alexander Kølpin, who for many years was one of Denmark’s leading ballet dancers. Leaving the stage, he rejoined the family hotel business but wanted to have a project to call his own. To say the resulting property is ‘good’ is like saying Swan Lake is a ‘nice bit of choreography’. Sanders is impeccable, with a seemingly three-fold secret to its success: extraordinary attention to detail, warm and inviting design, and staff who pride themselves on making guests feel at home. Many hotels have concierges with whom you can have a brief conversation when you return at the end of the day. But how many, the next morning, have already prepared a map for a place you’d mentioned you might visit – and laminated it, in case of rain? Style-wise, it blends colonial-era comfort – wicker chairs, a beige-and-white colour scheme, an abundance of artworks on the walls – with some Left Bank charm and a huge dollop of Danish hygge (there’s a fireplace in the bar, after all). Like so many of the very best hotels, it has made itself a part of the fabric of the city. Locals stop in at the French-style bistro for weekend brunch, grab a quick coffee on the street outside, or come for an evening drink. Remarkably for a new arrival, the place feels old-school, perhaps because there’s no focus on fashion or trying to be painstakingly of the moment, but rather on service, style, and comfort, which it delivers with curtain-call-worthy aplomb. By Stephen Whitlock
Hidden among fisherman’s casas painted cobalt-blue, pink and pistachio bordering Trancoso’s sleepy village square, where the town’s elders gather to shoot the breeze, Uxua is almost imperceptible to the passer-by. The only giveaway is the tables of smart Cariocas and international hipsters sipping passionfruit Caipirinhas while watching the early evening scene unfold on the Quadrado. Golden light catches the locals playing football around the whitewashed 16th-century church. This is just how expansive Dutch owner Wilbert Das (Diesel’s former creative director) likes it. Surrounded by dense rainforest and teetering high on a ridge overlooking the powder-sand fringed Atlantic, Uxua fits right into the post-hippie utopia of Trancoso. Working with local artisans, Das has turned the hotel into a collection of rustic renovated casas, cottages, an intimate treehouse and a tribal-inspired spa. All are cloaked by hummingbird-flecked tropical gardens and centred around a pool lined with green aventurine quartz, which, for those not up on their healing crystals, is said to be very therapeutic. Interiors are haute-boho: roomy indoor-outdoor sitting rooms and airy living spaces with dazzling-white walls and muslin-canopied beds, accented with lots of reclaimed wood, antiques and vintage finds including brightly painted Virgin Mary statuettes. A decked path runs through mangrove forests to the beach, where there are enormous day beds for post-breakfast snoozing and a beach bar fashioned from an old fishing boat – just stay horizontal and another Caipirinha will soon find its way to you. This is the South American coastal retreat that’s on everyone’s radar. By Chris Caldicott
This was founded in 2001 by siblings Joe and Catherine Bartolomei, whose great-grandfather migrated from Italy and acquired a ranch and vineyards, building the house where Catherine still lives today. She and Joe are a constant presence, checking in with regulars at the restaurant and joining in afternoon wine tastings (including a knockout red-field blend from their own Lost & Found label). Their deep Sonoma roots translate into perks for guests at local wineries, restaurants and shops, whose owners invariably light up at their mention. And the pair’s enthusiasm percolates through to the easygoing attitude of the longtime staff. You’re as likely to get a great oyster shack or hiking trail tip from the parking attendant as you are from the concierge desk. Of the bedrooms, the newer ones at the quieter, wooded end of the hotel are best, with porches that feel suspended among the trees. Inside you’ll find a conga drum refashioned as a cocktail stand, a vintage ladder propped against one wall under the vaulted wooden ceiling. A double-sided fireplace faces both the bedroom and the Adirondack chairs outside on the porch. The inn’s restaurant has become a destination in itself: chef Steve Litke has a light touch with his Mediterranean-inflected menu, including a delicate Hokkaido scallop with Moroccan spices, and a thyme-scented trio of rabbit (applewood-smoked loin, confit of leg, roasted rack with mustard cream). But you can take the electric car out and head westward to the coast and have lunch at the inimitable Marshall Store, where Sonoma’s best oysters (raw and wood-fire-grilled) are served on wooden barrels along the shore of Tomales Bay. Family-owned and run hotels are now a rarity in California’s wine country, which makes this switched-on place so exceptional. By Peter Lindberg
This fashionable hotel earns acclaim for its elegant design and prime location in Chicago's Gold Coast neighborhood. The No. 4 Best Hotel in Chicago boasts exceptional customer service, an indoor pool, a spa and a health club. Accommodations within the Waldorf Astoria Chicago are dressed in stylish gray tones and contemporary furnishings. (Courtesy of Waldorf Astoria Chicago)