Cusco’s architectural heritage of Incan stone walls topped with colonial white stucco is echoed in this 16th-century building on a square steps from the main plaza. With just 11 suites, La Casona has the intimacy of a private home, with a grassy courtyard encircled by rooms on two levels, though the building’s colonial charms come with smart modern touches such as iPods and iPod speakers. Inside, a grassy courtyard is surrounded by rooms on two levels. Owners Denise and Joe Koechlin have fussed over every antique- and craft-strewn square foot of the place, and exquisite pillars, retablos, and benches have been sourced from all over Peru, including Pre-Colombian textiles and murals. The excellent restaurant—don’t leave without trying the quinoa pancakes—delivers a generous helping of Andean hospitality.
Niagara Lodge & Suites C$ 41+ Super 8 by Wyndham Niagara Falls North C$ 41+ Days Inn by Wyndham Niagara Falls Lundys Lane C$ 49+ Glengate Hotel & Suites C$ 49+ Quality Inn & Suites C$ 51+ Thriftlodge Niagara Falls at the Falls C$ 51+ Howard Johnson by Wyndham Niagara Falls C$ 52+ Travelodge Niagara Falls Bonaventure C$ 52+ Days Inn by Wyndham Niagara Falls Centre St. By the Falls C$ 55+
Canada’s Québec City is a prime destination for all kinds of visitors. It’s charming, with one of the most famous old town districts in North America. For gourmets, there are restaurants spanning from traditional French to classic Italian cuisine. Though it’s possible to experience Québec City in one day, staying at least one night offers the opportunity to experience beautiful views of the city. For the best Québec experience, try one of these 10 best hotels.
There are other cities that possess a comparable crackle and fizz, a similar quotient of what Martin Amis once referred to as ‘italics in the air’. New York, naturally. Tokyo. London on a good night. Sydney. São Paulo. But nowhere else on earth does confusion, complication and contrariness quite like Shanghai. Here is a place that is neither completely Chinese nor wholly Western; where foreign-ness has been courted, embraced, shunned and then courted and embraced again; where unobstructed expansion and unpredictable change are the only constants. These qualities are quite thrillingly visible to the naked eye. The best vantage point from which to take them in is this hotel, at the northernmost end of the Bund, directly across the Huangpu River from the dense forest of skyscrapers that has lately popped up in Pudong. Any room in particular? No – practically all have excellent views. Otherwise Sir Elly’s rooftop terrace bar is perfect, especially in the evening. With its understated opulence – muted silks and vivid Art Deco flourishes – the hotel mirrors the hybrid aesthetic of the city itself, cosmopolitan, polyglot, at once nostalgic and contemporary. Shanghai may not have looked so good or felt so energised since its first period of explosive growth in the 1920s. And nowhere else allows you to savour its beauties and ironies in such fine style as the Pen. It embodies much of what made this beguiling, elusive, maddening city great – and still does. By Steve King
Half an hour’s drive from Mérida, the state capital of Yucatán, Chablé began life as an 18th-century sisal hacienda, and many of its original buildings endure. The arcaded Casa Principal, its faded stucco the blue of a Madonna’s cloak, contains the bar and an enfilade of sitting rooms; the former machine house has been incorporated into the most ambitious of its four restaurants, which is under the auspices of Jorge Vallejo of Quintonil in Mexico City, ranked 11th in the World’s 50 Best Restaurants; and a smaller building contains an immense library of tequilas. In case you feel the urge to atone for a surfeit of high living, the chapel of San Antonio, after whom the San Antonio Chablé estate was named, remains a house of God. Forty contemporary white-limestone-and-glass casitas are strung across the densely wooded 300-hectare estate, each with its own terrace, pool and hammock, and guests fall broadly into two categories: those who have come to explore the ruins of ancient abandoned Maya cities – Chablé is well placed for visiting Uxmal, arguably the greatest example of these on the Yucatán peninsula – and those who are here for the spectacular forest spa, where the pools are lined in tiles of petrified wood. Surrounded by jungle, a dozen treatment cabins are arranged around a cenote, a water-filled sinkhole which the Maya believed to be a portal to the underworld but guests are told is a fountain of wellness. It’s a place of such beauty and charm that even non-converts to traditional Maya healing rituals will succumb to the overall spirit and peace. By Claire Wrathall
This pioneering, chalet-style hotel was built from scratch in 1989 out of old timbers salvaged from Savoyard farmhouses. It was the brainchild of local couple Jocelyne and Jean-Louis Sibuet, who went on to create a mini-empire of small, interesting properties scattered across the Alps, Lyon, Provence and St Barth’s. Along with all that gorgeous pine – sloping beamed ceilings, slated wood terraces, four-posters and open fireplaces – comes comfort: a cosy mix of textures and muted shades from silvered cow-skin rugs and creamy flannels to soft wool plaids and deep leather sofas, plus the occasional baroque carved antique. ‘The Italian influence is part of the Savoyard heritage,’ says Jocelyne, who handpicks every interior detail. This is not the place for party animals: unlike Courchevel, the bling-free, laid-back attitude here draws a mix of young couples with children and an international crowd of ski enthusiasts who would rather sip local Génépi with friends than gyrate to a thrumming bass. After a stint on the powdery slopes, have lunch on the terrace of Le Restaurant Alpin and order the divine four-cheese fondue – worth every liver-blasting calorie. Dinner is an equally hearty affair: black-truffle pasta with local ham and Beaufort sauce, followed by blueberry pie. Those who aren’t die-hard ski bums can work it off in the heated indoor pool at the Pure Altitude Spa, where signature treatments are packed with Alpine berries, botanical extracts and anti-aging mountain edelweiss. It’s a rustic-glam hotel that has considerably upped the style stakes in Megève. By Lanie Goodman