The Hôtel du Vieux-Québec is both TripAdvisor’s number one hotel as well as one of the most eco-friendly hotels in the city, with its own beehives. That trend extends to its new restaurant, Le Tournebroche, which specializes in cooking local organic foods. The hotel offers free walking tours of Old Québec during the summer. In the warmer months, stop by the rooftop garden; when it’s cold outside, go down to the basement for a selection of games and movies. Homemade breakfast baskets add to the cozy and comfortable feeling.
Located in Quebec City, 200 yards from Fairmont Le Chateau Frontenac, Hotel Manoir Morgan has a terrace and rooms with free WiFi access. We were delighted with Manoir Morgan. It was a quiet oasis right in the heart of the busy historic area. The staff were all helpful and friendly and the rooms were very comfortable - huge beds! Windows opened when required and there was a Nespresso machine in the rooms. Breakfast next door was also excellent.
The USA is as varied as it is vast. You could bask in the bright lights of one of the world’s great cities or stargaze in the great outdoors. Embark on a road trip through wine country or find yourself in a private spa retreat. It’s a country with enough A-list sights to fill the biggest Hollywood blockbuster, but still has a down-to-earth charm that you can’t help but fall for. And, when it comes to luxury hotels, America remains one of the world’s big hitters.
Occupying prime real estate on Chicago's coveted Magnificent Mile, The Peninsula Chicago combines Hong Kong's cosmopolitan flair with the Windy City's Midwestern charm. Travelers describe the guest rooms as comfortable thanks to their creamy color palette and plush furniture, not to mention their modern techie touches, like a bedside remote command station that controls the lights, television and room temperatures. Meanwhile, the renowned Peninsula Spa is in a class by itself: earning The Peninsula Chicago many accolades from health and leisure magazines. Another honorable mention goes to the afternoon tea served in the lobby bar, which visitors say is a nice and welcome touch. During your stay, guests recommend making time for the tasty Cantonese dishes served in the Shanghai Terrace restaurant. However, for many travelers, it was The Peninsula Chicago's friendly service staff that convinced them to stay here again.
Less than a quarter mile from the golden-sand Kalo Livadi beach, one of the longest on the island, the Archipelagos Hotel is about as idyll a retreat as you’ll find, despite sitting on one of Greece’s more popular spits of land. Take in a Cycladean sunset from your post on the pool deck, or, if you prefer, from the comfort of your room—designed like an amphitheater, many of the set-ups offer views of the region’s azure waters. Come breakfast, stake out the buffet, a princely spread of fresh pastries, breads, meats, cheeses, and dried fruit to sustain you for the day ahead—whether that means a hike up the isle’s rocky crags, or one parsing past issues of The New Yorker by the pool.
When Jasper Conran realised a lifelong dream to open his diminutive hotel in Marrakech, it heralded a new chapter in a city long beloved by designers. Yves Saint Laurent, Bill Willis and Madison Cox have all made their mark here over the years, but L’Hotel brings a new dimension, one that reflects the contemporary medina scene. Playful, Alice-down-the-rabbit-hole moments catapult you, on arrival, from a dark and brooding hallway into a garden that unfurls around a turquoise pool, scented by figs. The interior, meanwhile, is as pared-back and calming as a Scandinavian cabin. Conran’s personal collection of antiques and curios is artfully gathered together as if this were always their rightful home, curated across the five bedrooms, a grand salon in a hundred shades of yellow and a cedar-wood bar flanked by candy-cane striped armchairs. Venetian glass mirrors glint like diamonds from a tadelakt wall the colour of jade, alongside a portrait of Hindu maharajahs; exquisite Syrian chests are inlaid with mother-of-pearl; four-poster beds are draped in snowy voile and scattered with rose petals. Service is attentive yet discreet – there are no rules – but guests should definitely don their prettiest outfits when dressing for supper. Bouchra, the household’s jolly resident matriarch, is a phenomenal cook and her jewel-like salads and fragrant chicken, prune and almond tagine will have you pestering her for the recipes. Sleep late, wallow in an orange-blossom bath, come down for breakfast at noon. This is a much-loved city residence that avoids the usual clichés. By Tara Stevens
Dunton Town House's location couldn't be better, on a pretty side street just down from Telluride's main drag, and steps from the gondola. Though the facade looks like a classic painted clapboard B&B, the interior whisks you away to the Tyrol, with authentic Austrian fabrics and hand-carved wooden antiques. Only ten people can stay at a time, so the Town House feels ultra-homey, with a mud room and family-style dining table, plus eclectic original art from the owners' collection.
The Château Frontenac is not only a National Historic Site of Canada, but it is also recognized as the most photographed hotel in the world. The hotel is situated right on the St. Lawrence River and with walking access to Old Québec. There are three restaurants inside the hotel, including a wine and cheese bar as well as Champlain Restaurant. Standard guest rooms are furnished in traditional chateau fashion and can offer superior views. The deluxe rooms have been recently renovated. The staff is committed to making your experience in this legendary hotel memorable in all the best ways.
The St.Regis Bali has a gorgeous beachfront extending from Geger Beach, just south of the Nusa Dua peninsula.Its collection of suites, villas, and excellent restaurants, as well as its ballrooms and state-of-the art meeting spaces make it a resort apt for both business and leisure.Well-trained butlers are ready to assist you with virtually all your needs during your stay and offer that touch of genuine opulence that you get at St.Regis.An expansive blue lagoon serves as a centrepiece surrounded by lagoon villas, each boasting a wealth of Balinese art and inspired designs.These villas are romantic and perfectly suit honeymooners, who find a specially prepared flower bath upon arrival plus sweet fruit, dipped in chocolate fondue. Read More...
A good place to get one’s bearings when visiting Quebec City is the Citadelle of Quebec. It is only a short walk from most of the Old City hotels. Originally conceived by French colonists, and constructed by British forces, the fort has the perfect, and near impenetrable, defensive position atop the plateau. It has served to restrict entry to the important St. Lawrence River and formed the centrepiece of the town’s defensive structures. These include a circling stone wall which survives to this day, making Quebec City the only remaining walled city in the US or Canada. Despite being an active military installation, and an official residence of both the governor general of Canada, and the Canadian monarch (currently Queen Elizabeth II), tours of the site are available throughout the year. The citadel, along with the historic district of Old Quebec, is a designated World Heritage Site.
The Ritz-Carlton Montréal lives up to the brand's reputation by providing sophisticated accommodations and superb service in a location that's well-suited for both business and leisure travelers. Set in downtown Montreal (within walking distance of Mont-Royal Park and the McGill University campus), this Ritz-Carlton earns high praise for its stylish guest rooms, decorated in neutral tones with bright pink accents. All accommodations come appointed with 47-inch LCD flat-screen TVs and bathrooms appointed with rain showers, flat-screen TVs and even toilets with heated seats. (Some suites also feature hardwood floors and marble fireplaces.) The property also houses a fitness center and a small pool, not to mention a garden and terrace. After a long day, you can satisfy your craving for gourmet French fare at renowned chef Daniel Boulud's restaurant, Maison Boulud. Yet despite all of these on-site offerings, it's the Ritz's impeccable customer service that impresses travelers time and time again. And thanks to Ritz's affiliation with Marriott, guests participating in the Marriott Rewards program and can earn or trade in their rewards points for extra perks.
The No. 2 Best Hotel in Aspen sits in the heart of town, within walking distance of Aspen's boutiques, restaurants and ski slopes. Back at the hotel, travelers can soothe their aching muscles with a Rocky Mountain-inspired treatment at the spa. Additionally, guests have access to three on-site eateries and watering holes, including a modern American bistro, a cozy lounge and the Old West-themed J-Bar (a traveler favorite). Aspen influences are also on display in the property's guest rooms, which blend rustic decor (think: cowhide chairs and contemporary animal busts) with modern perks, such as plasma TVs and work desks. (Courtesy of Hotel Jerome, An Auberge Resort)
The Norman Foster-designed hotel on Sentosa Island is partly housed in colonial buildings, and the standing lamps, rugs, and 20th-century-style travel trunks in the lobby project old-world charm. Capella shows off a different side to Singapore—a beachy escape from the hustle and bustle of the business district and the shopping strips. It's one of the most expensive hotels here, but a little tranquility can be priceless.
The 5-pearl, 65-room Encantado sits in a secluded spot a few miles north of Santa Fe with great views of the Sangre de Cristo Mountains. Big, luxurious rooms are decorated in a modern Southwestern style, featuring concrete and wood floors, Native American-style rugs, and a color scheme of warm browns and oranges, as well as high-end extras such as radiant floor heating, wood-burning fireplaces, and private patios. The fine dining at Terra restaurant is rated highly, and the resort also features an outdoor seasonal pool, whirlpool, luxury spa, and even free rentals of a Mercedes Benz for the day.
This was founded in 2001 by siblings Joe and Catherine Bartolomei, whose great-grandfather migrated from Italy and acquired a ranch and vineyards, building the house where Catherine still lives today. She and Joe are a constant presence, checking in with regulars at the restaurant and joining in afternoon wine tastings (including a knockout red-field blend from their own Lost & Found label). Their deep Sonoma roots translate into perks for guests at local wineries, restaurants and shops, whose owners invariably light up at their mention. And the pair’s enthusiasm percolates through to the easygoing attitude of the longtime staff. You’re as likely to get a great oyster shack or hiking trail tip from the parking attendant as you are from the concierge desk. Of the bedrooms, the newer ones at the quieter, wooded end of the hotel are best, with porches that feel suspended among the trees. Inside you’ll find a conga drum refashioned as a cocktail stand, a vintage ladder propped against one wall under the vaulted wooden ceiling. A double-sided fireplace faces both the bedroom and the Adirondack chairs outside on the porch. The inn’s restaurant has become a destination in itself: chef Steve Litke has a light touch with his Mediterranean-inflected menu, including a delicate Hokkaido scallop with Moroccan spices, and a thyme-scented trio of rabbit (applewood-smoked loin, confit of leg, roasted rack with mustard cream). But you can take the electric car out and head westward to the coast and have lunch at the inimitable Marshall Store, where Sonoma’s best oysters (raw and wood-fire-grilled) are served on wooden barrels along the shore of Tomales Bay. Family-owned and run hotels are now a rarity in California’s wine country, which makes this switched-on place so exceptional. By Peter Lindberg
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Celebrating its 20th year, this 60-room property in the Ayung River Valley is reached via a suspension bridge that hovers over coconut trees and rice fields. The drama doesn’t end there: each of the riverside guest villas has a meditation space and lily pond on the roof, as well as an outdoor living room and pool. The sense of calm befits the resort’s location near Ubud, the spiritual heart of Bali. Yet new experiences, including cooking lessons in a bamboo-clad center designed by Elora Hardy and Sacred Nap relaxation treatments, keep things innovative and modern.
There are plenty of hotels on Santorini with giddying views – the most desirable places to stay teeter on the rim of a 300-metre cliff that plunges into the flooded volcanic caldera. But none have the spare, ethereal bone structure of Perivolas. Rooms are sculpted from brushed concrete, pressed into arched doorways and barrelled ceilings with the builders’ bare hands. Bright hits of pink and purple – a sprig of bougainvillaea, a heap of floor cushions – bring the cool white interiors and black volcanic walls into sharper focus. This fierce purity defines every detail at Perivolas, a family dream that materialised in the early 1980s and is still run with great passion and precision by the Psychas clan. The line-up here is scant but special: a hushed restaurant beside a pool almost indistinguishable from the blue horizon, where the chef cures, smokes and ferments local ingredients into artful yet unfussy dishes; and a small, soulful spa streaming with natural light. It takes confidence to leave so much out of a five-star hotel, but Perivolas defines luxury differently than most hotels on the island – or anywhere else for that matter. One of the things that draws devotees back season after season is the fact that time seems to stand still here. Sure, discreet additions might appear, such as the purpose-built gym, lap pool and yoga studio last year. But while the rest of Santorini is engaged in an unseemly scrum for more tourist dollars, life at Perivolas remains blissfully unhurried, unflashy and yes, unspoiled. By Rachel Howard
The Burj Al Arab may well have been a showstopper when it slapped down in this city of ever-higher skyscrapers, but actually, the greatest thing about the seven-star sail is its bold architecture – and that’s best seen from one of the roomy hotel balconies opposite. The real insider’s choice among Dubai’s proud crown of Jumeirah hotels is the cooler, more understated Mina A’Salam. It is central to the mighty Madinat Jumeirah souk, with its canals and windtowers, home to two other hotels and secluded summerhouses popular with visiting starlets. Mina A’Salam is where every experienced bruncher in town comes on Friday. But hotel guests get to discover another level of service: cruising in a little abra boat for breakfast on the sun deck of the superb Pai Thai restaurant; being served up cold towels, flavoured crushed ice and fresh mango at the pool or beach club; drinking Champagne and feasting on seafood at Shimmers, the barefoot restaurant in the sand. Staying at the Mina A’Salam really does feel like you’ve made it in Dubai – it’s the hub of both its old and new worlds. By Becky Lucas