The recipient of numerous industry accolades, including Frommer's Exceptional and AAA Four Diamond awards, the No. 1 Best Hotel in New York City sits in the heart of lower Manhattan. Along with its desirable address, travelers also praise The Beekman's superb service, tasty cuisine and trendy vibe. Acclaimed American chefs Tom Colicchio and Keith McNally have outposts here, and guest rooms and suites boast modern features like custom leather headboards, aged oak floors, curated artwork and bathrooms with Carrara marble accents. (Courtesy of The Beekman, A Thompson Hotel)
With a flotilla of boldfaced big-hitters hugging its sunny shores, Dubai isn’t exactly short of luxury digs. But what makes the newly opened Bulgari stand out is its location on its own seahorse-shaped manmade island, and its low-slung layout, a pleasing retort to the city’s ubiquitous canyons of skyscrapers. This is down to the group’s Milan-based architects, who anchored the hotel so it separates two bays: one an oh-so-quiet stretch of beach lined with villas; the other a super-smart marina with a sweep of restaurants and the Bulgari Yacht Club – a first for the brand. Structures are topped with layers of coral-like latticework; other marvellous textures that draw the eye include backlit green onyx, black granite and woollen Beni Ourain rugs from Morocco, picked out with covetable objects from B&B Italia and Flos. The city centre thrums on the other side of a 300-metre bridge, but with six bars and restaurants at the hotel, there really is no reason to cross it. La Spiaggia is a poolside crowd-pleaser that flips out wagyu beef burgers during the day, while in the evening, a Negroni from the oval Bulgari bar is a punchy aperitif for oysters and bottarga risotto at the neighbouring Niko Romito restaurant. The wow factor, though, is provided by the immense spa, with its ice fountains, hammam and an indoor pool – lined with a mosaic of real gold tiles, naturally – that has far-reaching views of the sea and the Dubai cityscape through floor-to-ceiling windows. The sense of contented wellbeing isn’t limited to the spa. In a land of hyperbole, this is understated perfection that thinks big. By Lauren Ho
The Peninsula Beverly Hills earns a five-pearl rating, but as one of the best hotels in Beverly Hills, and perhaps in all of Los Angeles, that may be an understatement. Thanks to its attentive staff that discreetly caters to the rich and famous, its status as a luxury Hollywood destination has been steady since its opening in the early '90s. The dining is top-notch, the rooftop pool is an A-list playground, and the spa uses massage oils infused with diamonds. The 194 guest rooms have a floral decor that isn't for everyone, and the management may think it's too pedestrian to have in-room coffeemakers, but at these rates the lack of an Italian espresso machine seems like an oversight. On the plus side, a chauffeur and a Rolls-Royce come included with the rates. 

Guest feedback was taken very seriously when andBeyond rebuilt its flagship camp in early 2018, in the same plum position in the Kichwa Tembo concession (more than 800 private hectares), bordering the Mara Triangle’s National Reserve. Which is likely why the duo who designed the original 20 years ago, Debra Fox and Chris Browne, didn’t make any unnecessary changes in the redo. Nothing was changed for the sake of change: vintage silver, crystal decanters, leather armchairs and extravagantly deep sofas were reused, recycled or reupholstered, while old-world maps and brass fittings were added. Kenyan-grown roses still give a homely touch. New to camp is a family suite, gin bar and safari boutique stocked exclusively with home-grown designer labels. The Mara Triangle is the sharp edge of Masai Mara safaris, and not just during migration season. On any given day, the open plains are thrumming with memorable sightings: a 40-strong herd of elephant, a week-old giraffe galloping clumsily after its mother, hundreds of zebra and antelope, a pair of black-backed jackals trotting through the long grass, and lions snoozing on a little-used track. Being in a private concession means guests can also go out on night drives, have silver-service bush banquets accompanied by deeply resonant Maasai chanting, and the chance to do a walk or trail run with a Maasai guide. Andbeyond is a top safari outfit, known for its highly designed lodges and camps throughout Southern and East Africa and its commitment to the care of the land and local communities. Now its exceptionally located big-hitter property is back, with even more space than ever. By Jane Broughton

Readers declared this 85-room hotel in the Willamette Valley to be one of the best values among American wine country inns—perhaps not a surprise, since Pinot fans tend to love Oregon wineries for their laidback (and less costly) ambience. And while the hotel is nobly LEED Gold-certified—for such features as solar water heaters and glassware made from reclaimed wine bottles—it also offers decadent, you're-soaking-in-it spa treatments, like baths of local wine, honey and roses. Set on seven acres of Pinot Noir and Pinot Gris grapevines, the Allison also got high marks for its idyllic location and a top-10 ranking for cuisine: its locavore restaurant Jory is named after the region’s fertile soil.


The St.Regis Bali has a gorgeous beachfront extending from Geger Beach, just south of the Nusa Dua peninsula.Its collection of suites, villas, and excellent restaurants, as well as its ballrooms and state-of-the art meeting spaces make it a resort apt for both business and leisure.Well-trained butlers are ready to assist you with virtually all your needs during your stay and offer that touch of genuine opulence that you get at St.Regis.An expansive blue lagoon serves as a centrepiece surrounded by lagoon villas, each boasting a wealth of Balinese art and inspired designs.These villas are romantic and perfectly suit honeymooners, who find a specially prepared flower bath upon arrival plus sweet fruit, dipped in chocolate fondue. Read More... 

Treat yourself at the legendary Fairmont Château Frontenac Quebec, Quebec City’s very emblem. One of the many things that make this legendary hotel so special is its ideal location on the promontory Cap Diamant which provides a breathtaking view of the St. Lawrence River and Old Quebec’s architecture. Its 611 rooms and suites combine a unique modern touch to rich European elegance. Le Château Frontenac is undoubtedly the best place to impress your guests during special events. Its renowned chefs offer a reinvented cuisine without flaws in any of its three restaurants. Texon the Seeing Eye dog welcomes you!
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People who don’t live in Los Angeles have a fantasy of what life in LA must look like. Towering palms. Bougainvillaea. Birds of paradise. And a fabulous bungalow tucked right in the thick of it, where every hour is golden hour. The Hotel Bel-Air, in the heart of the residential neighbourhood of the same name, is this fantasy come to life. One of the first sights to spot across the threshold is a swan lake. A lake with actual swans frolicking in it. The 12-acre gardens are part of the magic and made for meandering, with streams, footbridges, guava, pineapple, lemon and orange trees, as well as coastal redwoods that are most certainly not common in these parts. Out-of-towners and peace-and-quiet-seeking locals come here for privacy and to shelter from real life. Most never leave the grounds. In 2011 Alexandra Champalimaud did a full revamp of the lobby and spa, and designed the sizeable rooms to be lived in – they are cosy, with fireplaces, high ceilings and towels as thick as blankets. The bar is effortlessly cool, with photographs by Norman Seeff covering the walls, and the Wolfgang Puck restaurant, reimagined by David Rockwell a handful of years ago, is completely al fresco. You could venture out and explore LA, or you could order a crisp white and kick back beside the always-set-to-28˚C pool and forget there’s a world beyond the swan lake. This is where you want to stay in LA to feel like a high roller even if you’re not one. By Lauren DeCarlo

The Novotel Karon Beach Resort & Spa offers 7 superbly designed accommodation options.Each room type is located in its own area within the resort.From the romantic seclusion to Family Fun there is an option to suit all and an area to call your own!Every room has a balcony adding outdoor lifestyle to your chilled out accommodation needs. Read More...
I liked the owners of the hotel. The room was perfect, clean, and the bed was super clean and comfortable. The Breakfast was yummy, the best breakfast I had so far in all my travels. The host guided me to the best easy way to reach the attraction sites in Quebec city. Walking distance from the bus station to the hotel and from the hotel to old Town of Quebec and restaurants. Thanks for the great hosts ever. Will certainly come back to the same hotel next time.
Spending the night at this place feels a bit like finding yourself in an Agatha Christie novel. Here you are, one of a group of strangers staying in an elegant mansion that’s laced with a sense of history and intrigue. Except there’s no mystery about why it’s so appealing. Every aspect has been meticulously thought through: the courtyard, the orangery, the library stacked with fantastic books and the living room in which to read them. There’s even a hammam in the basement. The name translates as ‘a home’, which is exactly what the 12-bedroom townhouse hotel feels like, though one, admittedly, conceived by one of the world’s great interior designers. Ilse Crawford has created the most exclusive place to hole up in the Swedish capital, precisely by not making it feel too exclusive. Yes, you have to buzz to get into the private garden to enter the hotel, but once inside there’s a wonderful mix of classic Scandi design and modern pieces, including a handsome brass bar cabinet by London craftsman Jack Trench. The atmosphere is relaxed and unfussy; guests are free to wander into the kitchen and chat to the chef. The location is great, in the heart of Ostermalm, the smartest neighbourhood in the city, but set away from the main roads. With incredible taste, warmth and no snootiness whatsoever, this hotel is a fusion of all that’s best about Scandinavia. By Stephen Whitlock
The Lowell is conveniently situated near Fifth Avenue and Central Park on the Upper East Side. Offering 74 rooms and suites with cashmere throws, king-sized beds and pantries or kitchenettes stocked with Dean & DeLuca snacks, this boutique property also features an array of drinking and dining venues, including the elegant Majorelle, the oak-paneled Jacques Bar and the cozy Club Room. And no visit to the No. 2 Best Hotel in New York City would be complete without sitting for afternoon tea in the Pembroke Room. (Courtesy of The Lowell Hotel New York)
'If we want things to stay as they are,' Giuseppe Tomasi di Lampedusa famously wrote, 'things will have to change.' Anyone who knows and loves The Carlyle will want things at this Upper East Side institution to stay as they are, while also understanding that a certain amount of tweaking is, alas, necessary. Designer Tony Chi, who did such a fine job at The Carlyle’s sister property, Rosewood London, is currently overhauling 80 percent of the hotel’s 190 rooms. The first of these will become available in early 2019. Renovations here have always been a fraught business, not least because, as well as being a hotel, it also contains 50 or so privately owned apartments spread across its 35 floors, making it impossible to do the whole place up all at once. Thus some rooms are florid and chintzy; some are 1920s time capsules; some are slick and steely; and still others are something in between. Broadly speaking, they get better the higher the floor. Plus, you get to spend more time in the elevators —not an activity to enjoy in everyday life, but this is not everyday life. The ones at The Carlyle are the stuff of legend, as much admired as the astounding Dorothy Draper lobby or Bemelmans Bar. Imagine if you had been there when Princess Diana, Michael Jackson, and Steve Jobs all piled in (true story). You would have been in awe. Not of them, of course, but of the real superstar – the unflappable, icy-calm, white-gloved Carlyle elevator operator. By Steve King
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