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The winning U.S. hotel in the survey has a quintessential American spirit: located in Montana’s Bitterroot Valley, it’s a four-star dude ranch where you can rustle dogies by day then reward yourself with duck confit, Wagyu steaks and a huckleberry trifle by evening, all with thoughtful wine pairings. As a result, the hotel also ranked at No. 3 in the U.S. for cuisine, and in the top 10 for its elegantly rustic design: cedar-lined log cabins, stone fireplaces and world-class Western art. Given its thorough menu of complimentary activities—including fly fishing, archery, skiing, and even horse-pulled skijoring—readers also ranked the high-end Triple Creek at No. 1 for being a solid value.
Surrounded by the stark beauty of the southern Utah desert, this thrilling nexus of design and location has yet to be outshone by any other hotel in the USA. From a distance, it looks like a nuclear bunker; inside, it's all austere grandeur, concrete and glass, iron and wood, soaring space and dancing sunlight. In the main building, floor-to-ceiling windows give CinemaScope views of the desert and very cool pool; loungers are shaded by flowering cherry trees, of all unexpected things. The open kitchen with its wood-burning stove is here, and an indoor-outdoor restaurant and library. Insane prices rather squelch the appeal of the splendid spa, but the 34 rooms could make anyone grin: softest Beltrami linen, spotlit art in the loo, a free minibar (non-alcoholic drinks only, but addictive salted caramel popcorn) plus those devastating desert views from the bed, bath, twin showers and terrace. Most amazing, though, are the huge pool suites. The (mostly Mormon) staff will make up a daybed on the sky terrace for guests to sleep out beneath the stars. Excellent guides include geologists, archaeologists and an ex-Marine naturalist, and there are two daily hikes for spotting coyote, cougar, jackrabbits and deer mice. Food could be simpler and arrive sooner, but the bison steaks are perfect. And from November to March, meals are included in the room rate.

With standout service and an excellent location, the Montage Beverly Hills is the epitome of luxury. The No. 4 Best Hotel in Los Angeles, the Montage Beverly Hills is just a short walk from Rodeo Drive's high-end stores. This hotel offers a 20,000-square-foot two-level spa, a rooftop pool surrounded by cabanas and guest rooms and suites that evoke old Hollywood glamour. Luxe touches such as complimentary Champagne on arrival and car service in a Rolls-Royce are just a few of the amenities guests love. (Courtesy of Montage Beverly Hills)


This gorgeous farm hotel is a secluded, serene haven for foodies and nature lovers. Guests can immerse themselves in the beauty of the Appalachians by enjoying the venue's 4,200 acres of land and all the various activities offered. The restaurant, The Barn, offers a true farm-to-table dining experience as a majority of the produce is picked from the property's garden. There's also a stunning, tranquil spa and two pools that visitors can enjoy. Guests can stay in luxurious cottages or in a charming room in the Main House.
This Design Hotels property features eclectic decor that complements its central SoHo neighborhood. Each room boasts a bold patterned headboard, high ceilings, a vibrant accent wall and unique touches like a window seat and a bone inlay dresser. Standard room amenities at the No. 4 Best Hotel in New York City include walk-in showers, flat-screen TVs and Bose Bluetooth speakers, but upgraded suites also offer extras like minibars and fresh flowers. Outside their digs, guests can take advantage of additional perks, such as a screening room, a rooftop garden and The Crosby Bar, a traveler favorite. (Courtesy of Crosby Street Hotel and Simon Brown)
With a stay at Prince Palace Hotel, you'll be centrally located in Bangkok, within a 10-minute drive of Wat Saket and Wat Ratchanadda.Featured amenities include a business center, limo/town car service, and express check-in.Planning an event in Bangkok?This hotel has 31731 square feet (2948 square meters) of space consisting of conference space and a meeting room.Free valet parking is available onsite. Read More...

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A two-hour drive north of Madrid will get you to this massive converted Baroque-Romanesque abbey surrounded by vineyards. Abadia's aesthetic feels medieval—in a good way—with vaulted ceilings, thick stone walls, and a silent cloister, minus the drafty bedrooms, ash-littered fireplaces, and drab brocade curtains. In their place are bright and airy pieces of modern furniture accented by warm wood and soaring windows, plus a one-starred Michelin restaurant, Refectorio. Examine the peeling frescoes while you make your way through a prix-fixe menu that might include smoked cauliflower soup and roasted squab with an artichoke and olive confit.
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Before Buenos Aires surrendered to the motor car – and every Argentine male modelled his ego on that of Formula One legend Juan Manuel Fangio – Avenida Alvear was one of the city’s main thoroughfares, with horse-drawn carriages and trams rolling by en route to Palermo’s lush gardens and shady parks. Something of this Belle Epoque spirit still endures and nowhere more so than at the Palacio Duhau, completed in 1934 as the city mansion of a landed family. Its grand neoclassical façade is right on the avenue, and the lobby is a stately, serene space where light pours in from the terrace onto the fluted marble columns, intricately carved wooden doors and low-slung white leather sofas. The tiered gardens on the terrace are worthy of a scene in The Great Gatsby. Rooms range from spacious and functional to sumptuous and palatial; the boudoir suite has butler service, an enormous marble bathroom and, perhaps more impressive, two private terraces overlooking the avenue below. The Duhau restaurant and public spaces channel the property’s storied glamour, with local couples having lunch and out-of-towners sipping rum-laced Arnaud’s milk-punch cocktails. The surrounding barrio of Recoleta is known for its old-world architecture, and this hotel, modelled on the Château du Marais near Paris, is the maximum expression of Argentine Francophilia. Its only rival on this stately strip is the Alvear Palace – but where the latter flaunts its ostentation, the Hyatt’s grandest South American property rather keeps itself to itself. By Chris Moss
A tricky business, the restoration of important old stuff. There are people who say that the Mona Lisa ought to be all bright and punchy and Instagram-ready and that 'The Night Watch' was actually The Day Watch. So what do you do about an ageing masterpiece like the Crillon? Nobody rushed to any conclusions. In the end, the refurb took four years and the hotel reopened in 2017 under the Rosewood brand. The Ritz, nearby, underwent the same process around the same time. But the two properties took divergent approaches: the Ritz to maintain the status quo, only more so, as it were; the Crillon to propel itself into the 21st century. In both cases, the results are exemplary. And if it is the Crillon whose name appears in capital letters in this list, it is in recognition of a moral rather than an absolute victory. A prize for bravery. The best of what was best of the Crillon has been thoughtfully preserved, while the best of what is new (the bar, the barbershop, L’Ecrin restaurant and the stupendous suites by Karl Lagerfeld) is gobsmacking in its boldness and daring. The Crillon has long been a sentimental favourite among the French. Something to do with all the beheadings that occurred outside the front door. Imagine what would have happened if Rosewood had, you know, got it wrong. By Steve King

Retaining its neoclassical splendour yet introducing mischief and modernity, art curator Nuria Ferrer Klein – the owner’s mother – has perked up this 19th-century mansion’s ancient coffered ceilings and paved courtyard and gallery by using a smoky charcoal-grey hue. Bespoke contemporary canvases by trailblazing artists Guillem Nadal and Josep Maria Riera i Aragó are an arresting sight in the otherwise serene lobby. In the former stables, the snug Quadrat restaurant serves up convincing yet edgy Mediterranean dishes such as scarlet-shrimp socarrat rice. Hollywood stars and the hotel’s savvy regulars head for the private garden, or chow down on sushi served by the pool on the rooftop terrace, the largest in town. While common spaces are filled with chequered stone tiles, soft grey textiles and sofas, bedrooms cut a dash, some with frescoed ceilings, French oak flooring and bold chandeliers. Set in the city’s twisty-turny historic quarter, the hotel can sort inspired concierge-curated diversions, including gin making at a local distillery – but if that’s too taxing, the barman can easily rustle up the real deal here instead. Sant Francesc sums up what makes Palma so alluring in the first place – that intersection of old and new imbued with a playful spirit. This is Palma’s most self-assured though understated address. By Anna Nicholas
The No. 1 Best Hotel in Utah places powder hounds right next to the slopes of Deer Valley Resort, offering lodgers ski-in, ski-out access. But it's not just a winter escape. A large outdoor pool, kayak and canoe routes and more than 300 miles of accessible hiking trails keep the Montage Deer Valley in season all year long. And aside from the plethora of on-site activities, the courteous and helpful staff is another major reason guests say they return to this luxury retreat. (Courtesy of Montage Deer Valley)
Situated at the base of Camelback Mountain on the fringes of Phoenix, this offshoot of The Phoenician offers spectacular views at every turn. The Canyon Suites accommodations are decorated in warm desert tones and outfitted with terraces, marble bathrooms with a separate tub and shower, and either golf course or pool views. Plus, guests receive exclusive perks by staying in the Canyon Suites, including access to a private infinity-edge pool, complimentary breakfast, chauffeur service and free bike rentals. The Canyon Suites at The Phoenician claims the No. 1 Best Hotel in Phoenix honor for 2017. (Courtesy of The Canyon Suites at The Phoenician)
There are other cities that possess a comparable crackle and fizz, a similar quotient of what Martin Amis once referred to as ‘italics in the air’. New York, naturally. Tokyo. London on a good night. Sydney. São Paulo. But nowhere else on earth does confusion, complication and contrariness quite like Shanghai. Here is a place that is neither completely Chinese nor wholly Western; where foreign-ness has been courted, embraced, shunned and then courted and embraced again; where unobstructed expansion and unpredictable change are the only constants. These qualities are quite thrillingly visible to the naked eye. The best vantage point from which to take them in is this hotel, at the northernmost end of the Bund, directly across the Huangpu River from the dense forest of skyscrapers that has lately popped up in Pudong. Any room in particular? No – practically all have excellent views. Otherwise Sir Elly’s rooftop terrace bar is perfect, especially in the evening. With its understated opulence – muted silks and vivid Art Deco flourishes – the hotel mirrors the hybrid aesthetic of the city itself, cosmopolitan, polyglot, at once nostalgic and contemporary. Shanghai may not have looked so good or felt so energised since its first period of explosive growth in the 1920s. And nowhere else allows you to savour its beauties and ironies in such fine style as the Pen. It embodies much of what made this beguiling, elusive, maddening city great – and still does. By Steve King

The Hôtel Manoir Victoria has a long history, dating back to the 1830s. Despite its age, the hotel has been recently renovated, and the exterior now hides an updated and contemporary interior, with sleek and modern décor. Rooms are spacious. As there are stairs leading up to the lobby, the staff is willing to help with luggage. The newly opened restaurant, Chez Boulay, comes highly recommended with its Nordic-inspired cuisine. Not only is there a spa, specializing in massage therapy, but a sauna is available as well.


With a flotilla of boldfaced big-hitters hugging its sunny shores, Dubai isn’t exactly short of luxury digs. But what makes the newly opened Bulgari stand out is its location on its own seahorse-shaped manmade island, and its low-slung layout, a pleasing retort to the city’s ubiquitous canyons of skyscrapers. This is down to the group’s Milan-based architects, who anchored the hotel so it separates two bays: one an oh-so-quiet stretch of beach lined with villas; the other a super-smart marina with a sweep of restaurants and the Bulgari Yacht Club – a first for the brand. Structures are topped with layers of coral-like latticework; other marvellous textures that draw the eye include backlit green onyx, black granite and woollen Beni Ourain rugs from Morocco, picked out with covetable objects from B&B Italia and Flos. The city centre thrums on the other side of a 300-metre bridge, but with six bars and restaurants at the hotel, there really is no reason to cross it. La Spiaggia is a poolside crowd-pleaser that flips out wagyu beef burgers during the day, while in the evening, a Negroni from the oval Bulgari bar is a punchy aperitif for oysters and bottarga risotto at the neighbouring Niko Romito restaurant. The wow factor, though, is provided by the immense spa, with its ice fountains, hammam and an indoor pool – lined with a mosaic of real gold tiles, naturally – that has far-reaching views of the sea and the Dubai cityscape through floor-to-ceiling windows. The sense of contented wellbeing isn’t limited to the spa. In a land of hyperbole, this is understated perfection that thinks big. By Lauren Ho
Book hotels near me acquires a new meaning all together with these available options. ‘Nearby landmarks’ is another extremely useful category in the hotels page, and shows you the nearest points of sightsee, whether it is a museum or a beach and at what distance. The penultimate tab is about hotel amenities, and gives out an extensive list of amenities in terms of services, security, parking and transportation, languages spoken by its staff and payment modes it accepts. Read up the check-in and check-out timings, the number of rooms on the property, total floors and slots in the car parking. The hotel policies and FAQs are at the bottom of the page. 

Recipients: The data will be communicated to the Hotels’ management companies in order to handle the exclusive offers, discounts and promotions that you will receive as a member of the BestHotels Club. The data will not be transferred to third parties unless said transfer is necessary to handle the advantages enjoyed by the members of the BestHotels Club or is required by law.


Travelers love the elegant Mediterranean-style facade and ample amenities available at the Fairmont Grand Del Mar, the No. 1 Best Hotel in San Diego. Situated about 20 miles north of San Diego amid Los Peñasquitos Canyon Preserve, the hotel offers a golf course, an award-winning spa, a palm tree-lined pool and multiple dining options. What's more, guests rave about the spacious accommodations and the friendly employees, from the bell staff and the valet to the concierges and the restaurant servers. (Courtesy of Fairmont Grand Del Mar)
Picture this: You’re in the middle of a tiled, two-story courtyard, where potted plants reach up toward archways, their emerald leaves a contrast to the salmon-colored walls. And that's just the view inside. Hacienda de San Antonio, set at the foot of the Colima Volcano in the midst of a 5,000-acre nature reserve, feels like Gatsby went to Mexico and never left. The estate is like an ornately designed cosmopolitan residence in the middle of nowhere, with a garden-facing bar and vaulted common rooms, where plush couches inspire shoulder-to-shoulder socializing.
Since starting out in 1993 with one lodge, Singita has grown into an outfit that is now responsible for a million acres in five wild regions across three African countries. But what still matters most is the desire to preserve that pristine land and the animals that live on it. Its turbo-smart lodges and camps are scattered across private concessions in South Africa, Zimbabwe and Tanzania. Sasakwa, set in 140,000 hectares on the border of the Serengeti National Park, is the grandest of them all. Built from stone, it’s like a stately Edwardian manor house, with elegant colonial-era style: polished parquet floors, Persian carpets, chandeliers, bookshelf-lined walls, enormous fireplaces and a mix of African collectibles and European antiques. The service is faultless, orchestrated by Frank Louw, who started out as the executive chef many years ago and has dozens of stories to share about Tanzanian staff rising up through the ranks. As well as an entire reserve to explore, there’s tennis, archery, biking, hiking and top-notch treatments in the spa. Diet-defying meals are served wherever you want them, always with a view. Wines are plucked from the best of South Africa’s vineyards. Ten guest cottages each have separate living rooms, enormous bathrooms and private plunge pools. As impressive as all this is, though, the greatest draw is the exclusive game viewing – in the middle of a privately funded reserve that’s as big as the Maasai Mara. It continues to guarantee the survival of the western corridor of the annual migration of a million wildebeest, zebra and Thomson’s gazelle. And year-round, it provides the ultimate luxury to the lodge’s high-flying guests: not having to share wildlife sightings with anyone else. By Jane Broughton
There are plenty of travellers who are undecided until the very end of their travel dates where they would like to stay. For such procrastinators, Yatra keeps coming up with attractive last minute hotel deals. If you are subscribed to the Yatra newsletter or are a regular user, you will be aware of some of the best hotel deals among other campaigns running on the site. Some of these last minute deals allow you to book on the day of check-in, or a day prior to check-in, at select hotels by providing you a discount of approx 1000 bucks or more, and these bookings become applicable with immediate effect. Such a deal is extremely useful to a business traveller who has an impromptu, last minute trip crop up.

When you make a hotel reservation in L'Ancienne-Lorette with Hotels.com we'll send you email and text confirmations with the reservation details of your L'Ancienne-Lorette hotel booking along with contact details, directions, information on nearby L'Ancienne-Lorette attractions, restaurants and even the weather - and if you get stuck, we're only a phone call away. 

This sprawling cream-colored villa is perched on the edge of a cliff overlooking the ocean, and the stunning vantage point is one of the hotel's finest features: Hermanus is known for its rugged natural beauty, and Birkenhead House maximizes that in all directions. Hermanus is a lovely add-on to any South Africa trip, and this is the best hotel in the area by far. If you're a serious whale watcher, it's a no brainer: You can't beat these views.
Situated on one of the most beautiful beaches in the world, Hideaway at Royalton Punta Cana offers elegant, adults only getaways along stunning golden-sandy shores. During your stay, savour gourmet cuisines, artfully-prepared cocktails and stunning oceanviews while doing as much or as little as you’d wish. Delight in thrilling water sports or escape to the spa offering pampering treatments for a small fee. Afterwards, luxuriate on a comfortable beach lounger or delight in afternoon hors d’oeuvres served poolside with fresh towels and wait service. When it comes time to grab a bite to eat, choose from a variety of dining options including Dorado, Hideaway’s main restaurant serving à la carte breakfast, lunch and dinner. One of the most notable features of this boutique-style resort are the lavish accommodations, with preferential suites featuring Royalton premium DreamBeds™ with high thread count sheets. Guests can also upgrade to Diamond Club to enjoy added amenities such as butler service, a selection of in-suite liquors, upgraded room service and exclusive reservations at the resort’s esteemed à la carte restaurants.
This gorgeous farm hotel is a secluded, serene haven for foodies and nature lovers. Guests can immerse themselves in the beauty of the Appalachians by enjoying the venue's 4,200 acres of land and all the various activities offered. The restaurant, The Barn, offers a true farm-to-table dining experience as a majority of the produce is picked from the property's garden. There's also a stunning, tranquil spa and two pools that visitors can enjoy. Guests can stay in luxurious cottages or in a charming room in the Main House.
One of two Four Seasons properties in New York City, this hotel impresses visitors time and again with its ornate art deco lobby, sophisticated service and stellar views of midtown Manhattan. The Four Seasons Hotel New York, the No. 5 Best Hotel in New York City, boasts a spa (complete with a steam room and sauna) and an address that puts guests just a short walk away from Central Park and the shops along Fifth Avenue. (Courtesy of Four Seasons Hotel New York)
When Indian hotels do opulent, they really do opulent. And every inch of this palatial spot in the calm, tree-lined boulevards of Delhi’s Diplomatic Enclave is gilded, mirrored, plumped, embroidered and topped with not-a-petal-out-of-place flower arrangements (14,000 blooms are delivered daily). But while it channels the vibe of the grand residence of a globetrotting Maharaja – huge Murano chandeliers from Venice, hand-woven carpets from Turkey, intricate Rajasthani miniature paintings, sandstone elephant statues carved in Qatar (no wonder if cost hundreds of millions to build) – it was actually all brand spanking new when it opened in 2011, so also has a stealthy undercurrent of techie and green credentials. The 260 gold-hued rooms and suites are some of the largest in the city, treatments at ESPA spa draw on India’s ancient Ayurvedic traditions and the whole hotel is stuffed with so much contemporary Indian art that there’s a dedicated guided walk to take it all in, past Seema Kohli’s layered storytelling canvases, Satish Gupta’s lotus murals and Laxma Goud’s bronzes. An army of ultra-attentive staff fall over themselves to open doors, take bags and present garlands. And at the restaurants (there are four, and two bars), the menus are equally extravagant: hand-cut black truffle fettuccine in black truffle sauce at Italian Le Cirque; lobster nerulli curry at Indian Jamavar; sashimi made with cuts direct from Tokyo’s Tsukiji fish market at Japanese Megu. A new species of grand hotel, and hugely influential. By Fiona Kerr
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